Akker duplex
·Apartments
Offsite parking discounted rates availableExpress check-in/check-outSoundproof roomsParkingPets allowedTerraceAll 31 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Service9.5
Rooms9.4
Facilities9.3
Value9.2
Cleanliness9.2
Surroundings9.2
Location8.8
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Apartment
1 × Sofa bed60 ㎡up to 2
Boasting a private entrance, this apartment features 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and a bath. The fully equipped kitchen has a stovetop, a refrigerator, kitchenware and an oven. Featuring a balcony with garden views, this apartment also features a washing machine and a flat-screen TV with cable channels. The unit has 2 beds.
Rates / book on FlyerTrip →F
Facilities · 31
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableExpress check-in/check-outSoundproof roomsParkingPets allowedTerracePrivate check-in/check-outStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedFire extinguishersSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsGuest room sealed after cleaningProperty cleaned by professional cleaning companiesKey accessFood delivered to guest roomCCTV outside propertyScreens / Barriers between staff and guests for safety24-hour securityDelivered food - securely coveredSecurity alarmInternet accessExpress check-inOffsite parking discounted rates availableFree wired internetNon-smoking rooms
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Nearby & map
DiningSights
1
Bloesem
Modern Cuisine · ★ Michelin
€€€€
Venture over the threshold of this seemingly nondescript house and you will find yourself in a cheerful eatery with a few counter seats and a table that will embark on a fascinating culinary adventure. The chefs roll out a single set menu of some fifteen dishes with a strong seasonal focus, courtesy of playful, exuberant recipes. Examples include king trumpet mushrooms rolled in chicken breadcrumbs and deep-fried, served with a sabayon of fresh garden herbs. The open-minded kitchen team enjoys playing with textures and your gracious hostess will ply you with insightful suggestions (alcoholic a
3.5km
2
Komaf
French Contemporary · ★ Michelin
€€€€
This farmstead’s 17th century period charm has been preserved and enhanced by a natural dimension in the wake of a top-to-toe makeover. Against a backdrop of wood and marble, thick protective drapes and Antwerp’s lush green countryside, Julie Van Gool and Anthony Stoop have built a remarkable establishment, whose intrinsic elegance is embodied by an attentive front-of-house team.The importance of last-minute preparations and big-boned sauces (so good you may even want to lick the plate), have no secrets for chef Stoop, who is also perfectly at ease with exotic flavours. His approach is measure
4.2km
3
The Butcher's son
Traditional Cuisine, Meats and Grills · ★ Michelin
€€€
The industrial loft vibe of the hip, urban Butcher’s son eatery blends seamlessly into De Koninck brewery, in which it is located. The premises are also home to a bakery, a chocolate artisan and to the De Laet & Van Haver butcher’s shop, the main suppliers of Bert Jan Michielsen (who worked there when he was young). True to his heritage, chef Michielsen’s open kitchen showcases his ongoing passion for red meat, while also taking family favourites to a whole new level thanks to lashings of talent, sprinkled with modern twists. He avows a weakness for surf-turf dishes, like a ballotine of pig’s
4.8km
4
Butcher's Dining
Meats and Grills
€€€
The cosy restaurant of butcher shop De Laet & Van Haver is a veritable paradise for carnivores. Faced with such an array of delectable options, from Secreto 07 and entrecôtes of aged meat to traditional stews and offal, you'll be spoilt for choice. The carefully considered trimmings are a testament to the butcher's commitment to quality and craftsmanship. Think beautifully marbled cut of Simmental beef, simply seasoned with coarse salt and rosemary, and served with a tomato salad and a lightly whipped béarnaise sauce. What a feast!
1.9km
5
Jacqueline
Farm to table
€€€
This former butchery is named after the grandmother of Evelien Swiers, who is in charge of the kitchen you can see behind the original counter. Good humoured Raf supervises the dining room, which sports a gentrified workshop vibe. Evelien’s delicious, no-frills cuisine revolves around a menu of four or five dishes. Guinea fowl from Maison Garat is cooked in a frying pan and underscored by a knockout jus enriched in miso, while chicory adds a fresh note with a mandarin sabayon. At Jacqueline, the food is rustic, gutsy and wholesome.
2.1km
6
Den Bourgondiër
Classic Cuisine · Bib
€€
You can’t miss this establishment with its eye-catching orange façade. The fashionable characterful interior (vintage frescoes, black and white tiles) is elegantly lit. A seasoned couple is at the helm, backed up by slick service and underpinned by a mouthwatering classic score. You may sample brains served with a tangy gribiche sauce or eels au vert in sorrel with a spicy sauce, unless you wouldn’t prefer ling (the cod family) cooked on the skin with Savoie cabbage and bacon and flanked by mashed potato and a light buttery sauce.
4.5km
7
Stable
Creative, Modern Cuisine
€€€€
Enter the former stables of Hof Ter Linden and discover a mysterious world of cosy romanticism. The period wooden timbers, old stone floors and soft lighting underscore the building’s historic character and provide the perfect foil to deftly crafted fare that cleverly mixes old and new. The chef lets his imagination run riot, adding the odd fascinating international touch. The powerful butter sauce, jazzed up with dashi, adds a kick to pure white sablefish, while crispy calf’s sweetbread is boldly paired with anchovy and a hibiscus-laced mousseline. We recommend the set menu to get a genuine i
2.5km
8
Decan
Modern French
€€€
Jan Decan is a pianist and a chef down to his very core, as his restaurant, an elegant melody of ebony and ivory, harmoniously illustrates. You may even see him play if you’re lucky! Jan enjoys adding contemporary notes to a traditional score. For example, he may coat warm baby lobster with a delicate miso-laced beurre blanc, flanking it with a briny concoction of sea veggies, like sea lavender or sea banana. Your hostess is a treasure trove of insightful, food-wine tips and can be relied upon to expertly guide you through the attractive wine list.
3.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.