Khách Sạn Du Thuyền 1
·Hotels
Offsite parking discounted rates availableAir conditioningLift / ElevatorLuggage storageSoundproof roomsParkingAll 23 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room
1 × Large bed15 ㎡up to 3
Featuring free toiletries, this double room includes a private bathroom with a shower, a bidet and a hairdryer. Rooms on the upper floors are reachable by lift. The unit has 1 bed.
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Facilities · 23
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningLift / ElevatorLuggage storageSoundproof roomsParkingStaff adhere to local safety protocolsGuest rooms disinfected between staysFire extinguishersGuests can opt-out any cleaning services during staySmoke alarmsProperty cleaned by professional cleaning companiesKey accessCCTV outside property24-hour securitySecurity alarmInternet accessOffsite parking discounted rates availableTelevision in common areasFree wired internetFront desk (limited hours)Non-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Coco Dining
Innovative · ★ Michelin
₫₫₫
This chic establishment, part of CoCo Saigon, boasts a whisky bar, a private party villa, and a stylish dining room with a kitchen counter and black granite tables. Chef Thanh Vuong Vo presents contemporary cuisine that blends Vietnamese recipes with creative flair. A seasonal tasting menu is built around a unique theme, offering a culinary journey through thoughtfully crafted dishes. Each course follows a storyline that unfolds gradually, with flavours designed to complement one another in perfect balance. While the set menu provides a comprehensive dining experience, the à la carte menu is a
1.6km
2
Phở Miến Gà Kỳ Đồng
Street Food · Bib
₫
At this true gem in the bustling city, the chicken phở is nothing short of amazing. The essence of its deliciousness lies in the rich, aromatic broth, made by slow-cooking chicken and pork bones for 3-4 hours. The tender chicken slices and rice vermicelli are also divine.
714m
3
Hồng Phát (Bàn Cờ)
Noodles · Bib
₫
The meeting of Chaozhou and Khmer cultures gave rise to Hủ tiếu hồng phát noodles. The chả giò tôm cua (shrimp and crab spring rolls) and sủi cảo chiên (fried shrimp and pork dumplings) are great appetisers. The soft rice noodle soup comes with minced meat, liver, tiger shrimps or braised blood curd.
1.1km
4
Nhà Tú
Vietnamese · Bib
₫
An oasis amid the hustle and bustle of the city, Nhà Tú is depicted by green plants and a nostalgic vibe with the bonus of a lovely top-floor balcony. In terms of food, the owner captures the essence of her childhood with home-style cooking rarely found elsewhere. Steamed snails stuffed with minced pork seduces with umami and lemongrass fragrance. Mixed veggies dressed in a fish sauce reduction with pork crackling are simple, but addictive.
1.2km
5
Vị Quê Kitchen
Vegan · Bib
₫
Vị Quê Kitchen champions a modern Vietnamese vegan repertoire, weaving together flavours from across the country with thoughtful, creative twists, using fruit and vegetables largely grown in the family’s own garden. Nem vuông, a Hai Phong speciality of deep-fried rice paper parcels, is reworked here with assorted mushrooms and glass noodles, offering pleasing layers of texture. Bún Vì Quê, a noodle soup topped with herbs and tofu puffs, is underpinned by a punchy, flavour-packed broth. A cosy atmosphere, complemented by well-chosen music, adds to the appeal.
1.3km
6
Chay Garden (Xuan Hoa)
Vegetarian · Bib
₫
Located at the end of a quiet pedestrian street in the busy city centre, this vegetarian restaurant crafts delicious, affordable Vietnamese nosh, such as braised eggplant with banana and green beans. The old colonial-style house sports a charming tree-lined patio, which provides the perfect foil to this fine dining experience. The small dining rooms are thoughtfully and attractively furnished and one boasts a colourful fresco.
1.3km
7
Ănăn Saigon
Vietnamese Contemporary · ★ Michelin
₫₫
After working abroad in Hong Kong, Chicago and Bangkok, chef-owner Peter Cuong Franklin returned to Vietnam to open this restaurant in a lively market. He applies modern cooking techniques to authentic street food recipes to create enticing flavours. Whether it’s the foie gras spring roll, Ha Noi turmeric fish or Wagyu beef mini bánh mì, every dish is a masterclass in well-balanced flavours and textures.
2.7km
8
Phở Hương Bình
Noodles · Bib
₫
Since 1958, this humble stall has been serving phở – Vietnam's national rice noodle soup. Now led by the second generation, it offers phở gà and phở bò with extra toppings such as chicken skin, egg yolk, brisket and tendon. The broth is freshly made daily – clear, light and savoury-sweet.
1.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.