Logis Hotel Restaurant Le Jardin Délice
Check-in 02:00 PM / out 11:00 AM
Meeting roomsElectric car charging stationFree WiFiNon-smoking roomsAir conditioningRestaurantAll 20 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Standard Double or Twin Room with Garden View
2 × Twin bed / 1 × Double bed18 ㎡up to 2
This air-conditioned room features a desk and a terrace with direct access onto a small park. The private bathroom has a bath, a shower and a hairdryer.
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Facilities · 20
All facilities & services listed by the hotel (aggregated across sources).
Meeting roomsElectric car charging stationFree WiFiNon-smoking roomsAir conditioningRestaurantTerraceFamily roomsGardenPets allowedFax/photocopyingFacilities for disabled guestsKid mealsMeeting roomsParking (limited spaces)Free self parkingSelf parking (surcharge)Internet accessElectric car charging stationVegetarian menu options available
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Nearby & map
Dining
1
La Chapelle - Château Saint-Jean
Creative, Modern Cuisine · ★ Michelin
€€€€
The restaurant of Château Saint Jean, which impresses first by its stunning location in a former chapel, sports a surprising, highly successful marriage of periods, like that of the nave, clad in copper lacework panels for an almost snug feel. The food is of the same ilk and chef Olivier Valade more than demonstrates that his star-studded background (Côte d’Or at Saulieu, Hélène Darroze) owes nothing to chance! His surgical craftsmanship showcases seasonal premium produce and overflows with character: delicately smoked brill and truffle-flavoured blanquette; squab with wild mushrooms and walnu
9.3km
2
Bistrot Saint-Jean
Modern Cuisine
€€
This bistro shares its grounds and chef, Olivier Valade, with Château Saint Jean’s other restaurant. The single set menu is the quintessence of creative bistro nosh: fillet of smoked mackerel, seaweed dressing and crunchy onion rings; tartare of veal, roast figs, red onion pickles, a crisp wafer-thin biscuit and shavings of smoked meat. The kitchen overlooks a long dining room and terrace.
9.3km
3
Côté Toqués
Modern Cuisine
€€
Chef Julien Chabozy's aromatic, tasty food showcases the best of local produce, with lashings of personality to boot. Friendly and endearing depict the front of house vibe, supervised by his wife Marie. The establishment also boasts a delicatessen and a wine shop, La Cave des Toqués, next door… It was love at first bite.
13.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.