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Hotel Rural Las Majadas de San Pelayo

Name: Hotel Rural Las Majadas de San Pelayo
Address: Carretera Briviesca - Reinoso, Km 3.5, Briviesca, ES

★★★·8.3/ 10Recommended

·Hotels

📍Carretera Briviesca - Reinoso, Km 3.5 · Briviesca ↗

GardenLuggage storageFree WiFiMultilingual staffBreakfast available (surcharge)Shared refrigeratorAll 10 facilities +

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DiningSights

El Portal de Echaurren

Creative, Modern Cuisine · ★★ Michelin

€€€€

Francis Paniego exudes honesty, sincerity, passion and a love for his profession and his family legacy, which sees him and his brother Chefe (maître d' and sommelier) as the fifth generation in charge of this restaurant that has been in business for over a century. Here, you will discover a reinterpretation of the chef’s roots but from a more creative perspective, to which he brings his exceptional technical skill to bear on the ingredients he uses (such as offal) that elevates the palate to new heights. Choose between two tasting menus, Turza and Usaya, on which dishes are grouped into sequen

35.1km

Ricardo Temiño

Modern Cuisine, Regional Cuisine · ★ Michelin

€€€

Chef Ricardo Temiño's latest venture sits adjacent to La Fábrica, but they share the same entrance. It is a space with its own character where he aims to take Burgos' rich gastronomic culture one step further. The experience begins with the first appetisers after the chef's welcome, where the fully stocked wine cellar is located, then he will take you through the kitchen to see how the lamb is matured, and finally to the modern dining room, with a semi-open kitchen. Here, the cuisine, which is more conceptual and typical of modern market culture, is brought to life through two tasting menus (C

35.5km

Cobo Evolución

Modern Cuisine · ★ Michelin

€€€€

The gourmet outpost of chef Miguel Cobo shares some of its facilities with the Cobo Tradición restaurant, with both eateries part of the same modern, spacious and centrally located gastronomic space called Cobo Estratos. The famous Parque Arqueológico de Atapuerca, located a little more than 20km from Burgos, has provided the inspiration and leitmotiv for this celebrity chef on a single yet extensive tasting menu (Humanidad) with no little creativity. His cuisine takes the palate on an incredible journey through the different stages of human evolution and explores the relationship with our sur

35.5km

Alejandro Serrano

Modern Cuisine · ★ Michelin

€€€€

A restaurant that really leaves an impression thanks to its highly personalised working philosophy which is based around three core concepts: flavour, feeling and aesthetics. Here, chef Alejandro Serrano, who decided to return to his native Miranda de Ebro having trained at the Basque Culinary Center in Bilbao and in renowned restaurants such as Azurmendi, Coque, and DiverXO, shows that you can go against the tide and still succeed. In his elegantly contemporary eatery, enjoy dishes with a surprising focus on a traditional regional concept the chef refers to as “El Mar de Castilla” (in days go

37.6km

Nublo

Modern Cuisine · ★ Michelin

€€€€

Occupying a 16th-century aristocratic property, Nublo is much more than just a restaurant. In fact, it has brought the gastronomic spotlight back to a town famous as the location for the largest concentration of century-old wine cellars in the world!Following an extensive interior design makeover, the restaurant has opted not to hide the scars of age, instead retaining spaces and dining rooms with lots of personality, such as the internal patio where you can see the goddess Nublo (at night, her transparent image is transposed onto a large ‘holy veil’). Here, chef Miguel Caño, who once worked a

41.4km

La Vasca

Traditional Cuisine · Bib

€€

A gastronomic institution in the city that opened its doors in 1926 and has now been run by three generations of the same family. Located on the first floor of a 19C building, it features a classic-contemporary dining room which is accessed via a staircase lined with old photos of the restaurant and its founder, Ángela Bilbao, who came here from a village in Vizcaya province with her husband, a native of Burgos, and set up the original “casa de comidas”. Here, you can enjoy time-honoured cooking that features game, wild mushrooms in season, traditional offal dishes, cod, roast baby lamb etc.

37.0km

Casa Toni

Contemporary · Bib

€€

A modern and contemporary restaurant that comes as quite a surprise in this village anchored at the foot of a walled castle-fortress with streets steeped in history and buildings fronted by beautiful stone façades. In this eclectic and unexpected setting, the modern interior, dominated by the contrasts between red and white, features numerous references to wine production, providing the backdrop for cuisine with a strong Rioja flavour that combines typical recipes such as “Patorrillo a la Riojana” (lamb’s tripe and trotters) with other more contemporary-style dishes. An interesting gastronomic

48.4km

Boccaccio 70

Italian Contemporary

€€

This eatery, in the premises occupied in its early days by the La Fábrica restaurant, brings a new dining concept to our palates via award-winning chef Ricardo Temiño, who combines Italian cooking with the essence of Castilian cuisine. In its attractive dining room, featuring a striking look dominated by tones of red, choose between the à la carte and two menus (Fellini and Sophia Loren). Dishes appearing on these include artichoke with “anticarbonara” and smoked eel; cod with a pilpil sauce; and caramelised panettone “torrija”.

34.8km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Rural Las Majadas de San Pelayo

Room types · 3

Double Room

Double Room, Jetted Tub

Double Room (Private Spa)

Facilities · 10

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