Boardingrooms Direct A8, Close to Stuttgart, 25min
·Residences
Free WiFiFree self parking
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Facilities · 2
All facilities & services listed by the hotel (aggregated across sources).
Free WiFiFree self parking
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Nearby & map
DiningSights
1
Alte Baiz
Modern Cuisine, Creative · ★ Michelin
€€€€
At Alte Baiz, an upscale setting with charming rustic-style overtones and Claudio Urru's modern-inspired cuisine await you. A lot of thought goes into his cooking, and his dishes are always on point in terms of flavour, regardless of whether you opt for the four- to seven-course set menu (you can also order dishes from these à la carte) or choose from the daily specials on the à la carte menu. There is also an interesting selection of dishes for two, such as veal chops, whole roast Kikok chicken (served in two courses) or Breton loup de mer (sea bass). Interesting wine pairings by the glass to
7.7km
2
Bauernstuben
Country cooking, International · Bib
€€
This cosy rustic-style restaurant is housed in the venerable Ochsen Post. The menu features the traditional cuisines of Baden and Swabia, as well as internationally influenced dishes. Along with Maultaschen, Zwiebelrostbraten (fried beef and onions in gravy) and steaks, there are also less conventional options such as sour kidney or tripe soup. During the week, they offer a business lunch as well. Diners can also look forward to a delightful terrace, attentive service and a well-curated wine list that includes a number of rare gems. Tip: You can purchase their wonderful bread to take home, and
5.3km
3
Lamm Rosswag
Modern Cuisine, Creative · ★ Michelin
€€€€
What is it that draws foodies to this historical inn in a sleepy little wine village? The passion that Sonja and Steffen Ruggaber bring to serving and cooking for their guests. In the kitchen, he devises creative dishes, served in the form of set menus that are highly precise in their craftsmanship, rich in detail and packed with flavour. Top-notch ingredients and not a little effort go into dishes such as delicate beef tartare topped with powdered smoked eel and ice cream, served with an aromatic beetroot gel and cauliflower three ways (grated, creamed and pickled) plus a spicy mustard gel an
12.7km
4
Das Philippin
Creative, Classic Cuisine
€€€€
Café, bistro, restaurant – this family-run establishment in the compact pedestrian area of Rutesheim is all of the above. Opened in 1987 as a café by Mr & Mrs Striegel (both pastry chefs), it has since blossomed into a sophisticated restaurant. Breakfast and lunch, as well as coffee and cake are served during the day; in the evening, Tim Striegel (the son) serves up his fine dining concept. The set menu comprises three to five imaginative courses, each meticulously prepared using excellent ingredients – the "Norway lobster, cauliflower, yuzu, almond" and "venison from the Leonberg hunt, celery
5.7km
5
Landhaus Feckl
Classic French, Seasonal Cuisine · ★ Michelin
€€€
Manuela and Franz Feckl are truly exemplary hosts. They have been running their establishment since 1985 and their dedication is plain to see – not least when it comes to the food. The dishes display a sure touch and stand out for their premium ingredients and first-rate technical skill. The cuisine is predominantly classic French but includes some beloved regional specialities. Both a low-carb and a vegetarian version of the set menu are available. The reasonably priced lunch deal is also popular. Wine lovers will appreciate the good selection here, which features one or two rarities. The ele
19.3km
6
Hirsch Genusshandwerk
Farm to table, Seasonal Cuisine
€€
This lovely village inn serves dishes with classical foundations and modern inspirations. The seasons call the shots, and there is a preference for quality produce sourced locally or even grown in the restaurant's own garden. Led by the proprietress, the cordial and competent front-of-house team helps create the welcoming atmosphere. The terrace is delightful in summer. They also have their own distillery.
9.9km
7
Hoppe's
French
€€
The atmosphere is welcoming and lively, and the food is great – it's no wonder that people come back again and again. The menu features dishes from Alsace and Baden, with mouthwatering options such as "coq au vin à la chef", beef sirloin served with roasted onions and spaetzle, or Baden-style pike dumplings. They also do Flammkuchen. There is outdoor seating to the front of the building.
14.7km
8
Sternenschanz
Home Cooking, Country cooking
€€
A fun dining experience! The Linck family - now in its fourth generation - put their heart and soul into running this delightful restaurant. Diners can look forward to friendly service and the chance to eat really well without breaking the bank. The menu focuses on Swabian fare and home-style cooking, with dishes such as Flädlesuppe (pancake soup) and creamy veal goulash. No wonder there are so many regulars! In summer, the gorgeous garden terrace beckons.
16.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.