Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Location9.7

Value9.1

Service9.1

Cleanliness9.0

Rooms8.8

Facilities8.4

Wi-Fi7.6

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R

Room types · 2

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double or Twin Room

2 × Twin bed / 1 × Double bed12 ㎡up to 3

This heated room has simple décor, free Wi-Fi, a flat-screen TV and a private bathroom.

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RoomSingle Room

Single Room

1 × Twin bed8 ㎡up to 1

The single room offers a tiled floor, heating, as well as a private bathroom featuring a bath and a hairdryer. This single room provides a flat-screen TV. The unit offers 1 bed.

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F

Facilities · 22

All facilities & services listed by the hotel (aggregated across sources).

Lift / ElevatorLuggage storageFax/photocopyingStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasAccess to health care professionalsInternet accessFree wired internetHousekeeping on requestTour deskNon-smoking throughout

N

Nearby & map

Dining

1

Método

Contemporary

€€€

In this modern restaurant, located along a pedestrian street in the centre of Teruel’s old quarter, you will find a modern proposal with some touches of fusion. The extensive à la carte, which basically revolves around two premium products, Balfegó tuna and Wagyu beef (the cattle are raised locally on the Mudéjar Wagyu farm), is supported by a tasting menu called Temático de Atún (through a variety of hot and cold dishes, you can discover the different types of cuts). Here they take great care in the staging!

94m

2

Yain

Traditional Cuisine

€€

Yain is a must for cod-lovers, featuring an à la carte with “media-ración” options alongside many other cod-inspired dishes such as cod with sea urchin cream and seafood spaghetti; cod gratin with Jiloca saffron, tomatoes and orange confit; cod with cauliflower cream and fried pancetta; and grilled cod with curried lentils. This is complemented by two tasting menus (Esencia and Epicure) requiring advance booking, and one “executive” menu only available at lunchtime midweek.

153m

1

2

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.