Alfa Bicocca Apartments

Carved from a former textile warehouse, the restaurant presents itself today as a multifunctional space of contemporary design in a semi-central district of the city. On the ground floor, bistrot and cocktail bar sit comfortably side by side, while a few steps up leads to a gourmet dining room of just 12 covers, dramatically suspended at the heart of the space: six seats are arranged at the counter, affording a close view of the kitchen at work. Here, a distinctly experimental offering takes shape, one that nonetheless sets out from a rigorous selection of quality produce. There are three tast

Hidden away in a quiet district, this semi-pedestrianised area comes to life in the evening thanks to the restaurants nearby. The bar at Manna serves excellent cocktails, with a few tables outside on the street, while inside the new, elegant and minimalist-style dining room you’ll enjoy personalised cuisine that skilfully combines tradition and creativity. Perfect for a romantic dinner or a business lunch, with a faster menu available for the latter. Among the desserts, we highly recommend the delicious and not-to-be-missed Tarte Tatin.

Firmly aimed at a trendier crowd, this restaurant has soft lighting and an Oriental feel. The chef here skilfully creates a range of dishes, including raw fish options and original fusion cuisine with a hint of Brazilian flavour. Gourmet diners will be happy to give full rein to the chef on his surprise menu.

Now available everywhere in Italy, ethnic cuisine is gradually becoming more specialised, as is the case in this restaurant serving specialities from the province of Szechuan in south-west China. Exciting and original cuisine full of spicy flavours.

On the seventh floor of Hotel Gallia, with panoramic views of the square and Central Station, the restaurant’s limited seating is arranged in a room with modern furnishings and features a cuisine inspired by products and recipes from throughout Italy. A rewarding gastronomic destination in a refined setting.

Rhythm and dynamism define this restaurant, housed in a renovated building that was once a cinema and later a tram depot, located across from the celebrated Bosco Verticale complex. Some seats are available directly at the counter, while the outdoor terrace overlooking the public park is another highlight. The cuisine stands out for its liveliness and creativity: premium ingredients take center stage, elevated in preparations where Italian flavor is expressed in a contemporary style, with several Milanese nods, such as the old Milan‑style risotto with gremolata and roast jus, or the cartoccio

Already visible from the pavement outside this restaurant, the large kitchen where its staff can be observed busy at work is testament to its success. Inside, the dining room is modern and elegant, with careful lighting effects creating a muted ambience in the evening. The extensive menu features classic Chinese dishes – in addition to different types of delicious dim sum, Peking duck also takes pride of place among the main courses.