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Hotel Restaurant D'n Dries

91.0/ 10Excellent
·Hotels
📍Duinweg 65 · Drunen ↗
📞+918939865141·Official site ↗
Review
Official

Nestled on a scenic coastal highway, InterContinental Chennai Mahabalipuram Resort harmonizes the heritage of the Coromandel Coast. Set amidst peaceful casuarina groves, it features a vast 15000 sq ft garden and a private beach, making it an ideal choice for weddings and events. This luxurious haven offers a lavish spa, three award winning restaurants, a dedicated kids' facility, and 106 spacious rooms and breathtaking suites, blending natural beauty with exceptional amenities.

05

Nearby & transit

Dining
1
Nami
Modern Cuisine, Sushi · ★ Michelin
€€€
Are those UFOs on Bernardus golf course? It may look like that, but this futuristic building actually houses a beautifully designed restaurant that exudes casual luxury. The terrace overlooking the golfing greens is simply divine! Each description of the dishes on the extensive menu is more tempting than the last. You will want to try everything! Chef Schoonus and his team incorporate a nod to various Asian cuisines in their dishes. Start off with a few amuse-bouches and some fabulous sushi, then continue, for instance, with succulent grilled sole elevated by orange salt and a kimchi-infused b
5.6km
2
Alma
Modern French · ★ Michelin
€€€
A potted history of the location that now houses Alma: It was once home to De Swaen, the restaurant where renowned chef Cas Spijkers, was awarded one and then two MICHELIN stars. Today, Wouter van Laarhoven is upholding the establishment tradition of excellence. You enter through the vibrant Alma Bodega on the ground floor to reach the fine dining restaurant on the first floor. This stylish, refined establishment that exudes modern sophistication is complemented by a magnificent terrace overlooking the Lind. Chef Van Laarhoven pours his soul (alma in Spanish) into each dish, combining inventiv
9.3km
3
Reblochon
Modern French, Asian Influences
€€
Elise and Jurgen have transformed a charming cottage into a cosy living room-style restaurant, welcoming diners with genuine hospitality. The chef only serves a surprise menu, which he executes masterfully. Expect no gimmicks, but rather carefully crafted dishes with occasional influences from far-flung places. For instance, he combines pickled salmon with the earthy sweetness of beetroot and the umami of miso. Be sure to try the cheese board – a delicious way to discover the inspiration behind the restaurant's name.
8.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

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