Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Two-Bedroom House

1 × Queen bed60 ㎡up to 4

Boasting a private entrance, this air-conditioned holiday home includes a kitchen, 2 bedrooms and 1 bathroom with a shower and a hairdryer. Guests will find a stovetop, a refrigerator, kitchenware and an oven in the kitchen. The holiday home also features a barbecue. Featuring a balcony with garden views, this holiday home also offers a washing machine and a flat-screen TV with cable channels. The unit has 2 beds.

Rates / book on FlyerTrip →

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Facilities · 7

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableAir conditioningParkingPets allowedOffsite parking discounted rates availableSelf parking (surcharge)Non-smoking throughout

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Nearby & map

DiningSights

1

Coxinendi

Sardinian, Creative · Bib

€€

Coxinendi (“cooking” in the Sardinian dialect) is a recently opened restaurant run by talented chef Davide Atzeni, who has plenty of experience behind him. Here, he focuses on creating authentic Sardinian dishes full of traditional flavour.

43.7km

2

Su Murruai

Contemporary, Mediterranean Cuisine

€€€

In a small village overlooking the Sinis Peninsula, the restaurant has been established within an old mill and is dedicated to 'su murruai', Sardinian for the scent of aged Vernaccia. Contemporary Mediterranean cuisine is curated by young chef Ivan Matarese, who seeks quality regional ingredients—from both the mainland and the Gulf of Oristano—to reimagine modern recipes. Additionally, some Campania influences—being the chef's origin—are evident, especially in the desserts, half of which draw inspiration from renowned Campanian sweets (reimagined pastiera and babà).

28.2km

3

Trattoria Margherita

Sardinian, Mediterranean Cuisine

€€

Don’t be fooled by the relatively simple ambience of this trattoria which is situated in the centre of a town with an interesting history linked to the reclamation of the marshes and the dairy industry. Dedicated to the owner’s two grandmothers, the restaurant serves some of Sardinia’s best-known meat and fish specialities.

31.4km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.