Name: Hotellerie Normande
Address: 98 Grande Rue, Dozule, 14430, FR

Official

With a stay at Hotellerie Normande in Dozule, you'll be within a 10-minute drive of Houlgate Golf Course and Church of Notre Dame. This hotel is 11.9 mi (19.2 km) from Deauville Beach and 14.4 mi (23.2 km) from Casino Barriere de Deauville. Take in the views from a terrace and make use of amenities such as complimentary wireless Internet access. Free self parking is available onsite. At Hotellerie Normande, enjoy a satisfying meal at the restaurant. Wrap up your day with a drink at the bar/lounge. Continental breakfasts are available daily from 7:30 AM to 10:00 AM for a fee. Make yourself at home in one of the 10 guestrooms. Complimentary wireless Internet access is available to keep you connected. Bathrooms with bathtubs or showers are provided.

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Comfort Double Room

1 × Double bedup to 2

1 Double BedInternet - Free WiFi Sleep - Bed sheets Bathroom - Private bathroom, bathtub or shower, towels, and shampooPractical - Wardrobe or closetComfort - HeatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-SmokingConnecting/adjoining rooms can be requested, subject to availability

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Comfort Quadruple Room

2 × Double bedup to 4

2 Double BedsInternet - Free WiFi Sleep - Bed sheets Bathroom - Private bathroom, bathtub or shower, towels, and shampooPractical - Wardrobe or closetComfort - HeatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-SmokingConnecting/adjoining rooms can be requested, subject to availability

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Comfort Triple Room

1 × Double bed / 1 × Twin bedup to 3

1 Double Bed and 1 Twin BedInternet - Free WiFi Sleep - Bed sheets Bathroom - Private bathroom, bathtub or shower, towels, and shampooPractical - Wardrobe or closetComfort - HeatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-SmokingConnecting/adjoining rooms can be requested, subject to availability

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Facilities · 7

All facilities & services listed by the hotel (aggregated across sources).

TerraceFree WiFiBreakfast available (surcharge)Smoke-free propertyBanquet hallFree self parkingHiking/biking trails nearby

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Nearby & map

DiningSights

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Symbiose

Modern Cuisine · ★ Michelin

€€€

The name of this restaurant may refer to the close bond between the chef and the sommelière (who are partners in life), or the association of food and wine – the couple’s respective passions, or to the two set menus served in two separate dining spaces. The first is a “tasting bar”, which rolls out dishes to share that tap into influences from far and wide (ceviche of croaker, ceviche juice and guacamole); the second is dedicated to fine dining with two tasting menus (and a third more concise score at lunchtime). The chef, who finds his inspiration in Normandy’s first-class fare and culinary h

8.5km

2

L'Éden

Modern Cuisine · Bib

€€

On a side street of an iconic picturesque village of the Côte Fleurie, the establishment of the Tougard couple, open since the early 2000s, is fronted by a discreet facade. In a snug stylish interior, the chef crafts a score that cleverly slaloms between tradition and modernity. If we were to cite a single example, it would be his talented new take on calf’s head. Flavours and aromas that hit the spot every time. Not to be missed!

8.3km

3

Le Pavé d'Auge

Modern Cuisine

€€€

Situated between Caen and Lisieux in the heart of the Pays d’Auge, Beuvron-en-Auge is picture postcard perfect with its 17-18C half-timbered houses, its manors and its gardens decked in flowers come summertime. The restaurant, which occupies the village’s former covered market, is fully in keeping with this olde worlde character. Chef Adrien Haye champions local producers in a bid to work with the best seasonal produce. The enticing culinary lineup allows diners to choose from oysters from Saint-Vaast, lobster from Carteret or John Dory, as well as foie gras, veal sweetbread, tripe and andouil

4.8km

4

Les Passantes

Modern Cuisine

€€

When strolling down the main street of Houlgate, you will pass this spruce, slate-roofed villa. In a contemporary, cheerful interior depicted by wood and stone, local lad Maxime Lehoucq has grown into a talented chef. He works with seasonal Normandy ingredients (veal, free-range eggs and cream) together with fish supplied by his fisherman brother from Trouville. Maxime’s bistronomic signature and the occasional exotic note do the rest: flame grilled mackerel, beetroot and seaweed mayonnaise; Prieuré leg of poultry, gnocchi, creamy mushrooms, Comté cheese and hazelnuts. The menu, which changes

8.4km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.