Bedroom Suite with Private Entrance
·Hotels
Offsite parking discounted rates availableAir conditioningBBQ facilitiesExpress check-in/check-outParkingTerraceAll 46 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.2
Location8.8
Value8.7
Facilities8.7
Cleanliness8.7
Rooms8.5
No checkout or paid ranking here — commission never drives content.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room with Private Bathroom
1 × Double bed19 ㎡up to 2
Guests will find a refrigerator, a dishwasher, kitchenware and a microwave in the well-equipped kitchenette. The double room also offers a barbecue. The double room provides air conditioning, a washing machine, a terrace with garden views as well as a private bathroom featuring a walk-in shower. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 46
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningBBQ facilitiesExpress check-in/check-outParkingTerracePrivate check-in/check-outBoard games/puzzlesGrocery deliveriesAllergy-free roomOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasFood delivered to guest roomCCTV outside propertyProcess in place to check health of guestsFace masks for guests availableSecurity alarmThermometers for guests provided by propertyInternet accessJapanese gardenExpress check-inOffsite parking discounted rates availableCharcoal grillPool sun loungersPrivate picnicsSelf parking (surcharge)Beach umbrellasBeach toysFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
n/naka
japanese, kaiseki · ★ Michelin
$$$$
Securing a reservation is no easy task, but once inside this intimate, wonderfully stylish room, you’ll find a warm and graceful dining experience. The finely suited and hospitable team are an extension of Chef Niki Nakayama, who presents her interpretation of kaiseki by drawing upon seafood, meat, and produce sourced mostly across Japan and California. Ever changing, the coursed tasting weaves together delicate, aromatic broths with heartier fare like grilled Miyazaki wagyu and scallops all seasoned with a generally light touch. The only dish to never leave the menu is an artful twirl of al d
772m
2
Mori Nozomi
Japanese, Sushi · ★ Michelin
$$$$
A note of elegant simplicity pervades the experience at this minimalist eight-seat counter, overseen by Chef Nozomi Mori and her streamlined, adroitly hospitable team. The unassuming space and soft-spoken service serve as a backdrop for an artfully prepared omakase that highlights purity and refinement. The lack of superfluous embellishment puts the spotlight on exceptional seafood (flown in several times a week from Japan) accented by seasonal produce from the Santa Monica farmer’s market. Beginning with a perfectly silky chawanmushi with gingko nut, attention to detail sets the meal apart, s
2.9km
3
Vespertine
Contemporary · ★★ Michelin
$$$$
Chef Jordan Kahn's singular operation is tucked inside a strikingly futuristic edifice of red steel aptly named “The Waffle.” The bold, stark setting is a proper stage for this highly creative restaurant where diners enjoy a tasting menu that is equally out of the ordinary. Each dish is visually stunning, with cuisine that is not only daringly inventive (at times downright whimsical), but also marshals finely honed technique and impeccably balanced flavors, as in an artful dish of scallop with passionfruit, ají amarillo and petals of horseradish tuile, or a bowl studded with countless edible f
3.2km
4
Electric Bleu
French Contemporary, Californian
$$$
Chef/owner Craig Hopson's Electric Bleu is indeed buzzy; this California-meets-French bistro in Mar Vista draws a crowd for its likeable plates. Seating at the bar, counter and tables is tight and a hot ticket, so make reservations (especially on weekends) to savor starters like sauteed, foraged chanterelles with parmesan, parsnips and Treviso tardivo, or entrees such as duck breast with dates, saffron and green olives. Pick and choose from the à la carte offerings or go for the prix fixe with plates prepped in the open kitchen for all to see. Desserts, like their local lime tart with whipped
2.3km
5
Juliet
french
$$$$
Chic and French go hand in hand, especially at Juliet in Culver City. This gorgeous space has a contemporary French aesthetic with as much seating outdoors on the posh patio as indoors. The open kitchen buzzes all day, but dinner is where this team shines. Oysters, tartare or tuna carpaccio could kick off the meal, but the mousse au foie de volaille, with its delicate tart filled with chicken liver mousse, toasted hazelnuts and an apple gelee, is an auspicious beginning. Sea bream with ratatouille and pistou is simple but well executed, and pairs well with one of their many wines available by
2.7km
6
Hatchet Hall
American, Contemporary
$$$
This lively Culver West spot is always in full swing, starting with the sprawling, pergola-shaded patio that rallies groups when the weather is right. Beyond lies an equally ample dining room with vintage accents like tufted leather banquettes and an L-shaped bar. The lengthy menu highlights a broad range of classics from across the South and, rightly so, biscuits, seasonal vegetables and plenty of pork are given due billing. Deviled eggs, pimento cheese and fried green tomatoes channel all the comfort of an old-fashioned picnic. Entrees, which are often easy to share, cover land and sea, thou
2.9km
7
Kusano
Japanese, Sushi
$$$$
It's truly a one-man show at this restaurant named for the chef who takes on everything from drink orders and clearing plates to preparing and serving the food. Thankfully for him there are only a handful of seats at his counter, and just two seatings nightly. Reservations are a must, not only because of the limited seating, but because this well-priced omakase has seats going quickly. The menu is nigiri forward, and while most will arrive simply dressed with just a stroke of nikiri and wasabi, some items, like the Hokkaido uni draped with a thin slice of squid and cooked seaweed have a bit mo
2.9km
8
KOJIMA
Japanese
$$$$
KOJIMA is truly a hidden gem, poised on the second story of a Sawtelle strip mall. The homey space seats a handful of diners at a counter wrapped around the open kitchen where Chef Hayato Kojima works wonders. There is no fixed or printed menu, and chef’s English is limited, however the warm staff explains every dish with enthusiasm. The menu changes daily, dictated by sourcing for peak freshness and quality, but could include dishes like fried longtooth grouper, or gently poached Japanese clam served over springy kudzu starch sōmen. Crispy grilled unagi is a delight, and a final savory course
3.2km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.