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Manuel de La Capilla

Name: Manuel de La Capilla
Address: Calle de la Iglesia 4, Arbuniel, ES

8.4/ 10Recommended

·Hotels

📍Calle de la Iglesia 4 · Arbuniel ↗

📞+34691920720

Check-in 03:00 PM / out 12:00 PM

Swimming poolTerracePrivate check-in/check-outShared lounge/TV areaShuttle service (additional charge)Shared kitchenAll 37 facilities +

Review

Official

Enjoy a relaxing stay at the Hotel Manuel de La Capilla in Cambil, Spain. Take in the views from the terrace and garden or enjoy a refreshing dip in the outdoor pool. Savor a delicious meal at the Asador Torre de Gallarín restaurant, and start your day with a complimentary self-serve breakfast served from 8:30 AM to 10:30 AM. The hotel also offers complimentary Wi-Fi, a cozy fireplace in the lobby, and convenient amenities such as a library, microwave, and refrigerator in a common area. Each of the seven guestrooms features a microwave and private bathroom with shower, complimentary toiletries, and a hair dryer. Guests also have access to a shared kitchen. Located 8. 5 miles from Our Lady of Los Angeles Parish and 15. 8 miles from Sierra Magina, the hotel provides a comfortable base for exploring the region.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.0

Facilities9.0

Cleanliness9.0

Surroundings9.0

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DiningSights

Dama Juana

Modern Cuisine, Traditional Cuisine · ★ Michelin

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There are some local customs and skills that you pick up at home from your family and it is undoubtedly this link which connects chef Juan Aceituno and his grandmother Juana (La Chucha), the woman who passed on her passion for food to her grandson. This downtown restaurant, halfway between the Basilica of San Ildefonso and the bullring, features a main dining room in a contemporary minimalist style. The updated traditional cuisine here, with stunning attention to detail and exquisite flavour, aims to narrate a journey through the chef’s own life experiences, exploring the landscapes of Jaén vi

26.9km

Bagá

Modern Cuisine · ★ Michelin

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By adhering to the motto “Sentir Jaén” (Feel Jaén), clearly visible in the diminutive kitchen, this culinary jewel located next to the San Ildefonso basilica continues to realise its dream, in so doing become a must for experienced foodies. Despite its compact size, this restaurant, which takes its name from the blossom of the olive tree, boasts impressive designer detail in its decor and reflects chef Pedro Sánchez’s passion for seasonal local ingredients. This is showcased on a single tasting menu that clearly demonstrates his immense creative talent and a desire to promote the gastronomic b

27.0km

Radis

Modern Cuisine · ★ Michelin

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Radis is one of those places in which a young chef (Juanjo Mesa) with the restaurant business in his blood, experience working in leading restaurants behind him, and an undeniable desire to please has set up a business with a view to revolutionising the city’s dining scene. In 2023, Mesa won the title of “Best Olive Oil Chef” at the “Jaén, Paraíso Interior” contest organised as part of the San Sebastián Gastronomika festival, and in this small, centrally located eatery with a contemporary bistro feel and open kitchen he puts all his efforts into two surprise tasting menus (Bercho and Charca, w

27.1km

Malak

Contemporary · ★ Michelin

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A contemporary venue with an open kitchen and designer touches, serving local cuisine and dishes from the Sierra del Segura region, brought up to date with creative reinterpretations of traditional recipes and meticulous presentation. Chef Javier Jurado, who fell in love with cooking in his grandparents’ restaurant (called Los Ángeles, hence the name Malak, the Arabic word for 'angel'), showcases his cuisine across two interesting tasting menus: 'Aldeas Perdidas' (Lost Villages) and 'Sierra de Segura'. From the moment the appetisers are served (fritters made from pork stew, acorn-fed Iberian h

27.1km

Vandelvira

Modern Cuisine · ★ Michelin

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If you’re visiting Baeza’s marvellous historic quarter, a Renaissance jewel that has been declared a World Heritage Site, eating in this restaurant will add an extra-special touch to the experience. Vandelvira occupies part of a 16C monastery with comfortable dining rooms and beautiful covered cloisters where guests can nowadays enjoy a glass of manzanilla sherry. The focus of owner-chef Juan Carlos García is on two tasting menus of creative cuisine, with a preference for humble ingredients from his own vegetable garden or the region, which he transforms into haute-cuisine dishes that showcase

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Cantina La Estación

Contemporary · Bib

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45.3km

KA-ORŪ SUSHIBAR & COCKTAIL

Japanese

€€

A reinvented dining option that has taken on a new lease of life and name, the latter a combination of the Japanese words for family (kazoku) and olive tree (Orību). The cuisine here, which remains faithful to the traditions of Japanese cooking, is centred around two menus that need to be ordered in advance (Kazoku and Ka-Oru) and can either be enjoyed at the counter while watching the sushi chefs at work, or at one of the three tables. Options include top-notch nigiri, fresh wasabi, top-quality tuna etc. There’s also an interesting nod to local cuisine, such as the delicious Katsu Sando (a ty

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MangasVerdes

Modern Cuisine

€

A somewhat atypical gastro-bar located closed to the city’s cathedral. The à la carte features a choice of contemporary and fusion dishes and is complemented by a tasting menu and an impressive choice of wines by the glass.

27.1km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Manuel de La Capilla

Guest scores & sentiment

Room types · 5

Double Room with Balcony

Double Room with Terrace

Double Room

Economy Double Room

Double Room (Disability Access - Umbría)

Facilities · 37

Nearby & map