Bavaria Home Apartments Mainburg
·Hotels
Offsite parking discounted rates availableParkingPets allowedTerraceSmoke alarmsInternet accessAll 11 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Triple Room With Shared Bathroom
3 × Single bed30 ㎡up to 3
Offering free toiletries, this triple room includes a shared bathroom with a shower and a hairdryer. In the well-equipped kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. Featuring a terrace, this triple room also offers a tea and coffee maker, a dining area and a flat-screen TV. The unit offers 3 beds.
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Twin Room With Shared Bathroom
2 × Single bed25 ㎡up to 2
Featuring free toiletries, this twin room includes a shared bathroom with a shower and a hairdryer. Meals can be prepared in the kitchen, which features a stovetop, a refrigerator, a dishwasher and kitchenware. This twin room has a tea and coffee maker, a dining area, a flat-screen TV and a terrace. The unit has 2 beds.
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Facilities · 11
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingPets allowedTerraceSmoke alarmsInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetNon-smoking throughout
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Nearby & map
DiningSights
1
Mountain Hub Gourmet
Modern Cuisine, Creative · ★ Michelin
€€€€
The fine dining restaurant of the Hilton Munich Airport hotel, located at the airport, is quite a visual statement with its semi-circular layout and chic modern design. Diners are seated at generously spaced tables elegantly set with quality tableware to enjoy the modern, seasonally inspired cuisine of Marcel Tauschek and his team and friendly, attentive and professional service. Dishes such as "rabbit, asparagus, wild garlic" or "beef, broccoli, onion" stand out for their wonderful textures and expression, deftly balancing contrasting flavours into a harmonious whole. While remaining anchored
30.6km
2
MIND
Modern Cuisine, International · ★ Michelin
€€€€
With its stylish urban design, this restaurant would not look out of place in a major city. The chic, modern aesthetic and electronic music are paired with service that is as warm as it is accomplished, creating a pleasingly relaxed atmosphere with an almost homely feel. The "Gourmetmenü" comprises four to eight courses (with an optional cheese course); this tasting menu is also available in a vegetarian version on request. Dishes such as "Huchen, cherry, sage" or "Ibérico pork, brown crab, vin jaune" give diners an idea of the inventive combinations of ingredients they can expect. For all the
42.3km
3
Ontra's Gourmetstube
Farm to table, Contemporary · ★ Michelin
€€
Peter Grasmeier, owner and head chef of Ontra in the Tech Square technology centre, has set up this modern little restaurant right next door. In the evening, he serves a four- or six-course set menu, available by reservation only. Example dishes include "scallop, sweet potato, jalapeño, coriander" and "Wagyu, whiskey, broccolini, shallot, corn". A vegetarian version is also available. The modern cuisine incorporates international influences and adheres to the seasons, demonstrating a commitment to excellence in terms of ingredient quality and technique. Friendly and adept service.
47.6km
4
Forst's Landhaus
International, Farm to table · Bib
€€
Run with great dedication, this restaurant is located by a small stream – tables on the terrace overlooking the water are in great demand! The seasonal menu uses plenty of regional produce, such as lamb from the Bavarian Jura. The vegetarian dishes are also appealing, imaginative and delicious! The friendly maître d' provides good service with a personal touch. There are simple but well-kept guestrooms for overnight stays.
37.4km
5
ROTER HAHN
Modern Cuisine · ★ Michelin
€€€
This townhouse in the heart of Regensburg has a long history behind it. It was an inn for centuries, with the earliest written record of it dating back to the 13C. Maximilian Schmidt now represents the third generation of the family to take the helm. In a pleasingly informal atmosphere, they serve up modern cuisine shaped by international influences, embracing a "casual dining" approach. The menu includes appealing dishes such as "ox cheek, shiitake, pak choi, sweetcorn cream, kampot pepper" and "pike-perch from Marco, yuzu kosho beurre blanc, Swiss chard, potato". There are also steaks and ve
48.9km
6
Aska
japanese, sushi · ★ Michelin
€€€€
Two restaurants with Swedish names under one roof. In contrast to the original restaurant (Storstad), Aska is a compact sushi restaurant with a decidedly personal touch. The name translates as "ash", and the interior is accordingly dark in hue. Diners sit at the counter or one of the few booth tables to enjoy authentic sushi served just the way it is in Japan. You can choose between an eight- or 10-course set menu – with the option of additional courses. Having learned his craft in his hometown of Osaka, sushi master Atsushi Sugimoto now transforms premium ingredients into the best classic sus
49.1km
7
Storstad
international · ★ Michelin
€€€€
It's not just the name that's Swedish (storstad, meaning "big city", is a reference to the head chef's time in Stockholm); Nordic accents can also be detected in the design of the urban-chic restaurant on the fifth floor of the Turmtheater. Up here in the historical Goliath House, you can also make the most of the wonderful terrace with its views of the cathedral. Chef-patron Anton Schmaus can depend on his dedicated and talented kitchen team. Under the direction of head chef Josef Weig, the two set menus – one conventional and one vegetarian – each comprise five to seven courses, with a three
49.1km
8
Gasthaus Landbrecht
Farm to table
€€
Set in the tranquil hamlet of Haindlfing, this family-run country inn has been in operation for more than 100 years and is now helmed by fifth-generation chef-patron Maximilian Landbrecht. Dedicated to working with select regional ingredients, often sourced from organic producers, he presents flavoursome, meticulously prepared dishes that celebrate local produce with occasional Mediterranean accents. Notable examples include Ampertal beef broth with toasted farmhouse bread and brown onion, and pan-seared Freising brook trout with herb butter, a vegetable medley and sautéed potatoes. Both the G
21.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.