Domitys - Galilée
·Aparthotels
WiFi availableSwimming pool24-hour front deskHeatingGardenLift / ElevatorAll 57 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service8.8
Rooms8.6
Location8.5
Cleanliness8.5
Value8.3
Facilities8.1
Surroundings8.0
Wi-Fi6.9
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Two-Bedroom Apartment
1 × Single bed(s)60 ㎡up to 3
This apartment includes 1 living room, 2 separate bedrooms and 1 bathroom with a walk-in shower and free toiletries. Meals can be prepared in the kitchen, which is fitted with a stovetop, a refrigerator, kitchenware and a microwave. Boasting a balcony, this apartment also offers a tea and coffee maker, a wardrobe and a flat-screen TV. The unit has 2 beds.
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One-Bedroom Apartment
1 × Double bed(s)45 ㎡up to 2
This apartment features 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletries. Meals can be prepared in the well-fitted kitchen, which has a stovetop, a refrigerator, kitchenware and a microwave. This apartment has a tea and coffee maker, a wardrobe, a flat-screen TV and a balcony. The unit has 1 bed.
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Studio
1 × Single bed(s)30 ㎡up to 1
Featuring free toiletries, this studio includes a private bathroom with a walk-in shower and a hairdryer. Meals can be prepared in the kitchen, which features a stovetop, a refrigerator, kitchenware and a microwave. This studio has a tea and coffee maker, a wardrobe, a flat-screen TV and a balcony. The unit has 1 bed.
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Facilities · 57
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableSwimming pool24-hour front deskHeatingGardenLift / ElevatorLaundryBarFax/photocopyingHot tub/JacuzziGames roomParkingPets allowedTerraceFree WiFiSpa/wellness centerBarber/beauty shopPrivate parkingSun terracePrivate check-in/check-outAccessible parkingShared lounge/TV areaBoard games/puzzlesParking garageSpecial diet menus - on requestKid mealsHeated poolIndoor poolPlunge poolEntertainment staffOutdoor furnitureShallow endSpa/wellness center servicesFitness/spa locker roomsDesignated smoking areaStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareSmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasFood delivered to guest roomCCTV in common areasProcess in place to check health of guestsScreens / Barriers between staff and guests for safety24-hour securityDelivered food - securely coveredNon-smoking roomsRestaurantRoom serviceNon-smoking throughoutLaundry washed per local authority guidelines
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Nearby & map
Dining
1
L'Or Q'idée
Modern Cuisine · ★ Michelin
€€€€
Chef Naoëlle d'Hainaut chose this small side street at the foot of Pontoise Cathedral as the location for her first restaurant. The result is a real success, from the elegant decor (Scandinavian style, light colours, glass-fronted wine cellar, open kitchen) to the contemporary cuisine. One dish that lingers in the memory is the iced lobster with a concentrated jus, roasted quinoa, shiitake mushrooms and a beurre noisette foam. Each dish rolls out the same technical skill, harmony of flavours and refreshing honesty, underpinned by well-paced, relaxed and professional service from a young and ef
1.8km
2
La Grange de Belle-Église
Classic Cuisine · ★ Michelin
€€€
This restaurant promises succulent traditional cuisine, made using quality ingredients, most of which come from the surrounding countryside. Fine dining takes the limelight in this former coal barn, converted into a plush, culinary haven. Following in Marc Duval's footsteps, chef Thomas Filippa is a firm fan of old-school culinary classics, although he does allow himself the occasional more modern twist: asparagus, shellfish, Noilly Prat sabayon and caviar; line-caught seabass, roast lettuce and olive oil sauce… The dining room opens onto a manicured garden.
19.6km
3
Ochre
Modern Cuisine · ★ Michelin
€€€€
Welcome to the world of Baptiste Renouard, a seasoned chef who honed his skills at Lasserre, Robuchon and Alléno. In a picturesque, cobbled street in the heart of Rueil, his modern restaurant celebrates creative cuisine with lashings of talent. The reasonably priced lunchtime menu features dishes such as poached egg with green asparagus, ballotine of Atlantic cod and cauliflower or a dessert on the strawberry theme which is a festival of refreshing textures. The tasting menus unveil the chef’s proficient skill and weakness for veggies, in particular those grown locally and herbs that he picks
19.8km
4
Le Chiquito
Classic Cuisine
€€€
In a handsome 17C edifice, this restaurant continues to fly the flag of gourmet hospitality and upholds a distinctly bourgeois brand of elegance. Chef Anne-Sophie Godry has remained true to the establishment’s traditional Gallic ethos and its signature dishes, among which calf’s sweetbread with a frothy butter, sole meunière and Paris-Brest praliné à l'ancienne with a chicory custard. The front-of-house team is cheerful, competent and slick. Terrific wine list, with more than 400 references.
6.8km
5
Chez Romuald
Modern Cuisine
€€
The wide glass façade of this modern building affords a glimpse into the light-filled interior, which features an exposed brick wall and touches of greenery. The chef turns out precise, unpretentious cuisine, in which the premium ingredients speak for themselves. Raw scallops are cut into thick slices and served in their shells, enhanced with a dill-orange vinaigrette, plus a lemon gel for added freshness and complexity. More rooted in local tradition, the farm-reared Landes chicken is incredibly tender, with a sweet potato purée and a rich, reduced jus. Confidently executed, well-balanced dis
9.0km
6
Cabane
Modern Cuisine · Bib
€€
Chef Jean-François Bury, with stints at the George V and the Shangri-La under his belt, is masterfully regaling Nanterre with modern, bistronomic nosh. Examples: organic meurette-style egg; pork belly confit in saté, buckwheat spaetzle and lemon grass-laced mushroom stock; upside-down apple pie with Madagascan vanilla-spiked Isigny cream… Succulent flavours and generous helpings at excellent value for pleasure. High-flying craftsmanship.
18.8km
7
Tata Yoyo
Modern Cuisine · Bib
€€
In a quiet residential neighbourhood, this bistro with a colourful façade and bright green-floored terrace catches the eye. The stylish neo-vintage interior cleverly blends wood, wallpaper, large mirrors, old photographs in gilded frames, and shelves lined with knick-knacks. Friendly welcome and highly attentive service. In the kitchen, Arnaud Delvenne (a Top Chef finalist 2022) has devised a thoughtful and appealing à la carte menu and an affordable lunch menu (add-ons available). A refreshing chilled courgette soup, lightly seared sea bream served with a tasty caponata, and a perfectly made
19.0km
8
Le Saint Joseph
Modern Cuisine · Bib
€€
This neighbourhood bolthole serves wholesome, updated, indulgent fare, courtesy of a menu-carte by chef Benoît Bordier in tune with the seasons and the chef’s mood. Diners feast on good food in a friendly relaxed vibe, washed down with a selection from the concise wine list that highlights wine-producing women. Love at first bite.
19.2km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.