Hotel Valle del Oja
·Hotels
Offsite parking discounted rates availableSwimming poolParkingShared lounge/TV areaInternet accessJapanese gardenAll 16 facilities +
04
Guest scores & sentiment
From 76 guest reviews · multi-source · as of 2026-07-23
Guests praise the delicious breakfast, friendly staff, and tranquil setting with good value. Common complaints include poor WiFi, lack of AC, maintenance issues like broken showers, and minor hardware flaws.
Dimension scores · cross-source
Service9.4
Cleanliness8.7
Rooms8.5
Location8.3
Value8.1
Facilities8.1
Wi-Fi8.0
Surroundings8.0
＋ PraisedAbundant and delicious breakfast · Friendly and attentive staff · Spacious and comfortable rooms · Convenient location for exploration
－ ComplaintsPoor WiFi signal · Aging or broken facilities · Inadequate blackout curtains · Insufficient cleaning and maintenance
KEYIdeal for those seeking tranquility and good breakfast. Not recommended for heavy internet users due to poor WiFi.
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Room types · 7
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Suite with Balcony
2 × Twin bed25 ㎡up to 2
This suite features a TV. The unit has 2 beds.
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Suite with Terrace
1 × Queen bed25 ㎡up to 2
This suite provides a TV. The unit offers 1 bed.
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Deluxe Queen Room
1 × Queen bed22 ㎡up to 2
This double room provides a TV. The unit offers 1 bed.
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Queen Room
1 × Queen bed22 ㎡up to 3
This double room features a TV. The unit has 1 bed.
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Queen Room - Disability Access
1 × Queen bed22 ㎡up to 2
This double room features a TV. The unit has 1 bed.
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Twin Room
2 × Twin bed22 ㎡up to 3
This twin room features a TV. The unit has 2 beds.
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Small Double Room
1 × Queen bed14 ㎡up to 2
This double room offers a TV. The unit has 1 bed.
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Facilities · 16
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableSwimming poolParkingShared lounge/TV areaInternet accessJapanese gardenFishing nearbyOffsite parking discounted rates availableReception hallSelf parking (surcharge)Snow sports gearFree wired internetNon-smoking roomsRoom serviceTour deskNon-smoking throughout
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Nearby & map
DiningSights
1
Nublo
Modern Cuisine · ★ Michelin
€€€€
Occupying a 16th-century aristocratic property, Nublo is much more than just a restaurant. In fact, it has brought the gastronomic spotlight back to a town famous as the location for the largest concentration of century-old wine cellars in the world!Following an extensive interior design makeover, the restaurant has opted not to hide the scars of age, instead retaining spaces and dining rooms with lots of personality, such as the internal patio where you can see the goddess Nublo (at night, her transparent image is transposed onto a large ‘holy veil’). Here, chef Miguel Caño, who once worked a
7.1km
2
La Vieja Bodega
Traditional Cuisine
€€
A restaurant with a touch of charm? This one has it in spades; in fact... it has restored a beautiful 17th century wine cellar! Here they see gastronomy as a pleasure to be shared and that is their priority, always highlighting the goodness of Rioja cuisine. In their well-kept dining rooms, all with a rustic feel, they offer a traditional menu, with modern touches and interesting suggestions of the day. We particularly liked the slow-cooked egg and their deliciously tender oxtail, stewed and shredded!
1.3km
3
Lumbre
Contemporary
€€€
Lumbre boasts an impressive setting in a delightful 17C bodega with pleasant dining rooms suitable for individual guests and groups, an attractive underground cellar, an attic-style lounge for post-dinner drinks, plus dining options that are exclusively centred around three meticulously crafted menus: Origen (midweek only), Fuego, and Lumbre. The experience here usually starts off with a selection of appetisers (called La Huerta) in its stunning “calados” (underground tunnels in which wines were laid to down to age in days gone by).
1.4km
4
Alejandro Serrano
Modern Cuisine · ★ Michelin
€€€€
A restaurant that really leaves an impression thanks to its highly personalised working philosophy which is based around three core concepts: flavour, feeling and aesthetics. Here, chef Alejandro Serrano, who decided to return to his native Miranda de Ebro having trained at the Basque Culinary Center in Bilbao and in renowned restaurants such as Azurmendi, Coque, and DiverXO, shows that you can go against the tide and still succeed. In his elegantly contemporary eatery, enjoy dishes with a surprising focus on a traditional regional concept the chef refers to as “El Mar de Castilla” (in days go
16.5km
5
Casa Toni
Contemporary · Bib
€€
A modern and contemporary restaurant that comes as quite a surprise in this village anchored at the foot of a walled castle-fortress with streets steeped in history and buildings fronted by beautiful stone façades. In this eclectic and unexpected setting, the modern interior, dominated by the contrasts between red and white, features numerous references to wine production, providing the backdrop for cuisine with a strong Rioja flavour that combines typical recipes such as “Patorrillo a la Riojana” (lamb’s tripe and trotters) with other more contemporary-style dishes. An interesting gastronomic
13.2km
6
Los Caños
Regional Cuisine, Traditional Cuisine
€€
If you find yourself on a tapas and “pinchos” crawl in the La Herradura section of historic Haro, we can highly recommend a refuelling stop at Los Caños, occupying a delightful 16C palatial-style property. In this attractive restaurant, which has tastefully combined historic details with a more contemporary aesthetic, the emphasis is on deep-rooted traditional cuisine that has been able to take classic tapas to a higher gastronomic level, as showcased in options such as the pork sandwich with Morbier cheese, Iberian dewlap and cured egg yolk.
7.1km
7
La Vasca
Traditional Cuisine · Bib
€€
A gastronomic institution in the city that opened its doors in 1926 and has now been run by three generations of the same family. Located on the first floor of a 19C building, it features a classic-contemporary dining room which is accessed via a staircase lined with old photos of the restaurant and its founder, Ángela Bilbao, who came here from a village in Vizcaya province with her husband, a native of Burgos, and set up the original “casa de comidas”. Here, you can enjoy time-honoured cooking that features game, wild mushrooms in season, traditional offal dishes, cod, roast baby lamb etc.
16.3km
8
Allegar
Traditional Cuisine, Contemporary
€€€
Briones is one of Spain’s most beautiful medieval villages and is also home to the superb Vivanco bodega- museum. Named after a local Rioja word that means “to scrape the plate clean”, “allegar” is the perfect way to define the approach to food at this restaurant inside the Santa María Briones hotel, where the culinary focus is on an updated take on Rioja cooking, featuring intense flavours and even the occasional hint of trompe-l’oeil. The restaurant is also home to an old and typical wine cellar, known locally as a “calado”.
10.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.