Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

One-Bedroom House

1 × Queen bed30 ㎡up to 2

This holiday home provides a fireplace. The air-conditioned holiday home features 1 bedroom and 1 bathroom with a bidet and a hairdryer. This holiday home has soundproof walls, a mini-bar, flat-screen TV with streaming services, as well as chocolate for guests. The unit offers 1 bed.

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Facilities · 17

All facilities & services listed by the hotel (aggregated across sources).

Air conditioningSafety deposit boxPets allowedStaff adhere to local safety protocolsGuest rooms disinfected between staysCashless payment availableFirst aid kit availableGuest room sealed after cleaningProperty cleaned by professional cleaning companiesMobile app for room serviceInternet accessSnack bar/deliWine release eventsFree wired internetNon-smoking roomsRoom serviceNon-smoking throughout

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Nearby & map

Dining

1

Miseria e Nobiltà

Regional Cuisine

€

The name of this restaurant occupying a late-18C palazzo with attractive flooring and Murano glass chandeliers alludes to the peasant traditions that influence its cuisine (miseria) and the creative, elegant dishes served here (nobiltà). The menu features excellent home-made pastas, vegetables and meat dishes, including boned rabbit with leeks and Annurca apples and white and black truffles from the Molise in season.

89m

2

Aciniello

Traditional Cuisine, Regional Cuisine

€

A simple family-run trattoria in operation since 1948, offering traditional cuisine in an informal and relaxed atmosphere. The dishes are relatively simple but full of flavor. Among the main courses, meat reigns supreme, with the exception of the baccalà.

134m

3

Contrasto

Modern Cuisine, Creative

€€

Lucio Testa, chef-patron, has returned to his native village perched at an altitude of 937 metres, opening this restaurant in a former sheepfold on the outskirts of the village. The perfectly preserved stone façade, several small rooms spread over several levels, exposed beams and contemporary lamps give the ambience a modern touch. His is a creative cuisine, in which traditional Molise recipes are revisited, combining local and seasonal products (often from his own garden) with sauces, dressings and emulsions, learnt from working with French chefs; mulard duck is a favourite, several tasting

12.4km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.