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Wedgewood Hotel

Name: Wedgewood Hotel
Address: 49-51 Leinster Square, Paddington, London, GB

★★·7.8/ 10Good

·Hotels

📍49-51 Leinster Square, Paddington · London ↗

📞00442072298990·Official site ↗

60 rooms· Check-in 3:00 PM / out 11:00 AM

Family roomsLift / ElevatorLuggage storageIroning serviceStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusAll 20 facilities +

Review

Official

Great care is taken to ensure guests experience comfort through top-notch services and amenities. Remain linked during your visit by utilizing the complimentary internet access available. Experience the wonders of London with ease by utilizing the services provided at taxi. Effortlessly plan your daily activities and travel requirements with luggage storage and safety deposit boxes provided by the front desk services. Securing passes to the city's top attractions is simple with the hotel's ticket service and tours. The hotel is completely smoke-free. Crafted for coziness, every guestroom provides an array of features, guaranteeing a tranquil night's sleep while maintaining the level of comfort. For a more enjoyable stay, select rooms at hotel are equipped with linen service and blackout curtains. Expand your in-room entertainment choices with various amenities, such as television offered in certain accommodations. In select rooms, the hotel offers visitors access to a coffee or tea maker. Maintain your cleanliness and comfort using a hair dryer, toiletries and towels available in select guest restrooms.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Surroundings9.0

Service8.2

Cleanliness7.8

Facilities6.8

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DiningSights

The Ledbury

Modern Cuisine · ★★★ Michelin

££££

Among The Ledbury's many strengths has always been Brett Graham's close relationship with his suppliers. In some cases that supplier is himself, with pigs raised on his farm and the restaurant housing its own mushroom cabinet. These stunning ingredients are amplified by beautifully balanced combinations and the kitchen's ability to deliver multiple layers of flavour without overcomplicating things, such as in the hay-aged pigeon with girolles, vadouvan, cherry and sauerkraut. The service team are refreshingly approachable and have an impressive knack for putting everyone at ease.

617m

CORE by Clare Smyth

Modern British · ★★★ Michelin

££££

From the charming welcome to the last of the delicious petit fours, Clare Smyth's elegant Notting Hill restaurant offers a superb experience. Start with a drink in the delightful Whiskey & Seaweed bar, before choosing between an à la carte or two tasting menus. 'Core Seasons' features more recent seasonal creations, while 'Core Classics' includes Smyth signatures like 'Potato and Roe' and 'Lamb Carrot'. Throughout, the eye-catching dishes take outstanding ingredients and fashion them into beautifully balanced, skilfully composed dishes with supreme depth of flavour.

728m

Dorian

Modern British · ★ Michelin

££££

Terse menu descriptions belie the quality of the cooking at this energisingly busy neighbourhood brasserie in Notting Hill. Excellent primary ingredients are at the core, which are lovingly treated by the kitchen team, with highly skilled wood-fired grilling a feature of the menu; grab a seat at the counter to get a view of the chefs in action. Dishes vary from single-bite snacks such as creamy liver parfait toast to shared main courses like deliciously filling Limousin veal chop with vin jaune. First-timers should follow the friendly service team's advice on what – and how much – to order.

648m

Caractère

European Contemporary, European · ★ Michelin

££££

'Never judge a book by its cover' certainly rings true here, as within this former pub sits a convivial and really quite stylish restaurant, where sophisticated cooking combines with efficient, unstuffy service. Alongside an à la carte, you have the option to ‘build your own’ 5 course tasting menu by selecting one dish from each of their ‘character’ profiles; these range from 'Subtle' (such as Acquerello risotto) to 'Robust' (roast lamb, perhaps) and finish with 'Greedy' for dessert. Top-notch ingredients and strong classical technique run throughout.

742m

Kitchen W8

Modern Cuisine · ★ Michelin

£££

Relaxed and free from pomposity, there is a lovely neighbourhood feel to this restaurant that provides both great cooking and a warm welcome. The versatility of the place knows no bounds, as it’s as suited to a romantic dinner as it is to a quick lunch while out shopping or when celebrating with friends. The reliably enjoyable dishes are based on classical combinations and often have a Mediterranean inflection – such as carpaccio of scallops or grilled octopus with smoked paprika aioli. A good value set menu is available alongside the à la carte, but must be booked in advance.

1.6km

Empire Empire

Indian · Bib

££

From the people behind the Gunpowder restaurants comes this neighbourhood spot specialising in cuisines from across Punjab and Northwest India. Expect plenty of biryani and kebabs on a menu that’s so appealing, the hardest decision is choosing what not to order. If you're stuck, the butter chicken is a house speciality and you'd be a fool to overlook the terrific 'King Prawns Kadhai Masala' – a prime demonstration of the kitchen's skill with flavours. There is a loose disco theme and a cool vintage vibe, thanks largely to the fantastic jukebox and a photo booth.

911m

The Pelican

Traditional Cuisine · Bib

££

Take a big old Victorian boozer and do it up, serve gutsy food with a British heart, and keep the menu flexible and the prices sensible – and you have a pub we’d all like to have at the end of our street. Clearly the residents of Notting Hill agree, as the place is packed to the rafters, so you'd be wise to book ahead before your visit. For fans of no-nonsense food packed with natural flavour, it really is the place to be; from whole roasted turbot to tomahawk steak, the chefs have the good sense to let their quality produce do the talking.

1.0km

AngloThai

Thai · ★ Michelin

££££

‘Rooted in Thailand, Uniquely British’ is the tagline of this joyfully run restaurant from John and Desiree Chantarasak – John is half-Thai, half-British, a duality that informs his cuisine. The exemplary ingredients – from crab to venison – are sourced from across the UK, including from Desiree’s family’s farm, but you can certainly expect more than British ingredients simply married with Thai flavours. There are reimagined and innovative dishes aplenty here too, such as Brixham crab with caviar and coconut ash cracker. Clever sourcing also extends to the furniture, with the tables made from

2.2km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Wedgewood Hotel

Guest scores & sentiment

Room types · 5

Quadruple Room

Triple Room

Twin Room

Standard Double Room

Single Room

Facilities · 20

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