Le Clos Normand
Check-in 02:00 PM / out 11:00 AM
Offsite parking discounted rates availableFamily roomsFax/photocopyingFacilities for disabled guestsIroning servicePacked lunchesAll 44 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service7.4
Facilities7.4
Cleanliness7.4
Surroundings7.4
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 7
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Quadruple Room (4 Adults)
2 × Twin bed / 1 × Double bed16 ㎡up to 4
Room with a TV and a private bathroom.
Rates / book on FlyerTrip →RoomTriple Room
Triple Room
3 × Twin bed14 ㎡up to 3
Room with a TV and a private bathroom.
Rates / book on FlyerTrip →RoomTriple Room with Shower
Triple Room with Shower
1 × Twin bed / 1 × Double bed13 ㎡up to 3
The unit has 2 beds.
Rates / book on FlyerTrip →RoomDouble Room - Disability Access
Double Room - Disability Access
1 × Double bed12 ㎡up to 2
This double room has a tile/marble floor. Please note that this room is only available for guests that have reduced mobility and a disability badge or card.
Rates / book on FlyerTrip →
Superior Double Room
1 × Double bed12 ㎡up to 2
Room with a TV, a desk and a private bathroom.
Rates / book on FlyerTrip →
Twin Room
2 × Twin bed11 ㎡up to 2
Room with a TV, a desk and a private bathroom.
Rates / book on FlyerTrip →RoomStandard Double Room
Standard Double Room
1 × Double bed10 ㎡up to 2
This double room features a TV. The unit has 1 bed.
Rates / book on FlyerTrip →F
Facilities · 44
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsFax/photocopyingFacilities for disabled guestsIroning servicePacked lunchesParkingPets allowedTerraceKid mealsFruitsCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareGuests can opt-out any cleaning services during staySmoke alarmsGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasFood delivered to guest roomProcess in place to check health of guestsDelivered food - securely coveredKey card accessInternet accessJapanese gardenFishing nearbyNo accessible train station shuttleOffsite parking discounted rates availableReception hallSecured parkingSelf parking (surcharge)Snack bar/deliTelevision in common areasAccessible train station shuttleWine release eventsFree wired internetGarageNon-smoking roomsRestaurant
N
Nearby & map
DiningSights
1
Symbiose
Modern Cuisine · ★ Michelin
€€€
The name of this restaurant may refer to the close bond between the chef and the sommelière (who are partners in life), or the association of food and wine – the couple’s respective passions, or to the two set menus served in two separate dining spaces. The first is a “tasting bar”, which rolls out dishes to share that tap into influences from far and wide (ceviche of croaker, ceviche juice and guacamole); the second is dedicated to fine dining with two tasting menus (and a third more concise score at lunchtime). The chef, who finds his inspiration in Normandy’s first-class fare and culinary h
13.3km
2
Ivan Vautier
Modern Cuisine · ★ Michelin
€€€
Purebred Normandy chef Ivan Vautier has been honing his talents for over thirty years in this property, done up in tasteful contemporary vein outside the town centre. Fiercely proud of his region, the chef aims to showcase the very best of Normandy’s ingredients in soul-warming recipes: green asparagus from Bellengreville; wild morels from a local picker; double cream from Isigny Sainte Mère; Normandy raised pork etc, without forgetting the local catch. Those with a sweet tooth will be entranced by the vision of a millefeuille “as high as a skyscraper”!
15.2km
3
La Table d'Hôtes
Modern Cuisine · Bib
€€
Not far from the seaside resort, this family restaurant is the stomping ground of a couple who have experience working in some fine establishments. Yoann Lavalley has bought the stove which he used during his apprenticeship and uses it to create seasonal cuisine that is both flavourful and indulgent. The sommelier, his wife, has curated a nice wine list that represents excellent value for money. Fish of the day, local meat, Normandy cheeses… A pleasant place.
12.7km
4
L'Éden
Modern Cuisine · Bib
€€
On a side street of an iconic picturesque village of the Côte Fleurie, the establishment of the Tougard couple, open since the early 2000s, is fronted by a discreet facade. In a snug stylish interior, the chef crafts a score that cleverly slaloms between tradition and modernity. If we were to cite a single example, it would be his talented new take on calf’s head. Flavours and aromas that hit the spot every time. Not to be missed!
15.4km
5
Roze
Modern Cuisine · Bib
€€
This old building in the centre of the village has been treated to a tasteful contemporary makeover to showcase the talents of Clémence Goupil and Alex Néel. Both are fountains of knowledge about their profession and its history and their establishment’s name refers to the inventor of the modern restaurant concept, Mathurin Roze de Chantoiseau. Your hosts sing an ode to fresh seasonal produce with touching sincerity teamed with bold flourishes: a seafood-tinged tartare of veal, ponzu seasoning and smoked John Dory; poultry breast poached in tarragon butter, green pea cream and black garlic.
16.2km
6
Le Pavé d'Auge
Modern Cuisine
€€€
Situated between Caen and Lisieux in the heart of the Pays d’Auge, Beuvron-en-Auge is picture postcard perfect with its 17-18C half-timbered houses, its manors and its gardens decked in flowers come summertime. The restaurant, which occupies the village’s former covered market, is fully in keeping with this olde worlde character. Chef Adrien Haye champions local producers in a bid to work with the best seasonal produce. The enticing culinary lineup allows diners to choose from oysters from Saint-Vaast, lobster from Carteret or John Dory, as well as foie gras, veal sweetbread, tripe and andouil
9.9km
7
L'Espérance - Stéphane Carbone
Modern Cuisine
€€
Treat yourself to a gourmet country getaway a stone's throw from Caen, in Stéphane Carbone's ruddy terracotta-coloured establishment. The chef, something of a local celebrity, rustles up traditional dishes with a modern twist. A case in point: lightly seared scallops, veg, a spicy cracker and a beetroot and ginger emulsion. Each table commands a fine view of the canal.
10.2km
8
À Contre Sens
Modern Cuisine, Creative
€€€
Anthony Caillot's waterfront restaurant on the Presqu’île of Caen, overlooking the Bassin Saint-Pierre marina, is depicted by a stylish, trendy decor. The chef signs a several-course set menu starring Normandy produce courtesy of inventive, bold recipes: raviole of duck foie gras in a strawberry-spiked stock; red mullet with a crispy skin, cauliflower mousseline and yuzu-laced sabayon; barbecued lamb, carrots in orange blossom water and a spicy seasoning.
12.3km
1
2
3
4
5
6
7
8
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.