1 / 24

City Express by Marriott Oaxaca

Name: City Express by Marriott Oaxaca
Address: Calzada Niños Heroes de Chapultepec, 300, Oaxaca City, MX

★★★★·8.4/ 10Recommended

·Hotels

📍Calzada Niños Heroes de Chapultepec, 300 · Oaxaca City ↗

📞+529515023500·Official site ↗

Check-in 03:00 PM / out 01:00 PM

Offsite parking discounted rates availableFitness facilities (surcharge)Air conditioningLift / ElevatorFacilities for disabled guestsIroning serviceAll 30 facilities +

Review

Official

Great care is taken to ensure guests experience comfort through top-notch services and amenities. The hotel offers car hire amenities to assist you in discovering your desired offerings in Oaxaca. The hotel offers reception assistance, including safety deposit boxes, to ensure guest satisfaction. Whether it's an extended stay or simply needing fresh attire, laundromat and dry cleaning service provided by hotel ensures your cherished travel garments stay spotless and accessible. The hotel's daily housekeeping ensures an excellent option for your stay. In order to ensure the utmost level of relaxation, the guestrooms feature an inviting design and are equipped with all basic necessities, creating a delightful stay experience. You'll be pleased to know that select guest bathrooms offer bathroom amenities such as a hair dryer, ensuring a comfortable stay. Each day, arise to a delightful complimentary morning meal at City Express by Marriott Oaxaca. Throughout the day and night, guests can enjoy light refreshments with the hotel offering vending machines.

Guest scores & sentiment

From 136 guest reviews · multi-source · as of 2026-07-14

Guests appreciate the convenient location, modern facilities, and friendly staff. Breakfast receives mixed reviews. Common complaints include lack of in-room phones/TVs, maintenance issues like leaks or odors, small parking, elevator inconvenience, and booking errors.

Dimension scores · cross-source

Value8.4

Service8.4

Location8.4

Cleanliness8.4

Surroundings8.4

Facilities8.2

＋ PraisedExcellent location · Clean and tidy rooms · Friendly staff · Delicious and varied breakfast

－ ComplaintsPoor ventilation and odors · Small and inconvenient parking · Inconsistent breakfast quality · Outdated or poorly maintained facilities

KEYSuitable for budget travelers valuing location. Verify booking links; those sensitive to facility details should proceed with caution.

No checkout or paid ranking here — commission never drives content.

Book on FlyerTrip →

Nearby & map

DiningSights

Los Danzantes Oaxaca

mexican · ★ Michelin

$$$

This Oaxaca favorite can count 25 years of history to its name, but that’s not stopping them from forging ahead with their own ideas and sense of refinement. Set in a dazzling, open-air courtyard, the space buzzes as personable servers guide locals and visitors alike. Start with a terrine of vegetables dressed with avocado puree, featuring product from the operation's organic garden north of the city, before moving to the mole sampler, which is a masterclass in sauce work. Salsa borracha is another can’t-miss sauce that shines with tender pork ribs. The tortilla and cafe dessert is a clever pl

826m

Levadura de Olla Restaurante

Mexican, Traditional Cuisine · ★ Michelin

One could spend an entire afternoon or evening in the shaded, breezy courtyard of the young talent, Chef Thalía Barrios Garcia. Colorful and creative, she channels traditional Oaxacan recipes as well as memories from her hometown of San Mateo Yucutindoo. Local produce takes priority, evident in starters like grilled squash composed with a lush pipián blanco and spearmint. The tamales, which she learned from her grandmother, are peerless. A recent version was enriched with ricotta and enrobed in a duo of moles. Heartfelt, comforting cooking can further be found in delightful preparations like a

908m

Labo Fermento

Asian · Bib

You won’t find another restaurant in Oaxaca quite like this one. Chef-owner Joseph Gilbert and his team are obsessed with fermentation and go to great lengths to make their own kimchi, shoyu, miso and more. Asian flavors course through the menu in the form of plucky pork wontons glossed in chili oil, Chinese barbecue pork buns and soothing dashi. One can’t-miss item is the fried chicken that’s marinated in shoyu, garlic and ginger and comes with a clever lemon aioli made with sardine stock. This is the kind of food best for sharing in a space that’s sunny, breezy and high-energy thanks to an o

861m

Tierra del Sol

mexican · Bib

Chef Olga Cabrera is a force to know. A stone’s throw away from the famous church in Centro Histórico, Cabrera runs three different businesses within a single building. A bakery stocked with sweets perfumes the room, while her Atoleria pours cups of coffee and hot chocolate. The actual restaurant is further back, past the comals cooking tetelas, memelas, tacos and tlayudas, and up the stairs to the shaded rooftop. While serving dishes from her childhood and classics from today, she celebrates farmers and their products, and puts their stories front and center. Salsa made tableside is a welcome

872m

La Olla

mexican · Bib

For a restaurant with decades of history behind it, La Olla looks rather ordinary and would be easy to pass by on the street without a second thought. Alas, Chef Pilar Cabrera is a name to know. A champion of traditional Oaxacan dishes and an ambassador for the region, she has run this restaurant and her own cooking school, Casa de Los Sabores, for over 20 years. A comal by the front door is your signal to start with the maiz sampler featuring squash blossom quesadillas and crispy plantain tacos smeared in a finely spiced coloradito. No meal is complete without the mole negro, which is wonderf

922m

Las Quince Letras

mexican · Bib

Mole is everywhere at Chef Celia Florián’s restaurant, which opened in 1992. You can find it served with plantains, inside large empanadas, and on top of enchiladas. But from amarillo to coloradito to verde, the one that shines brightest is her mole negro. Black as night, smoky, and tantalizingly charred, it needs nothing more except for a tortilla or a bit of rice. This recipe and many others have deep roots: Florián grew up on a farm in La Ciénega and learned to cook from her mother and grandmother. Another highlight is the wonderful garnachas istmenas, crispy masa cakes topped with tender s

1.0km

Xaok

Mexican · Bib

Right off a busy street, this restaurant looks like a stylish hotel from the outside. Further in, find a well-appointed dining room and a comfortable patio overseen by a friendly team that is equally happy to see you. Infused with global inspiration, the cooking here makes the most of local ingredients, prepares them with care, and presents them in style. Think roasted broccoli with hoja santa puree, gnocchi with oxtail stew, and a particularly good confit pork with mole negro and a banana and apple puree. A recent dessert of tiramisu made with Oaxacan coffee and mamey made for a perfectly swe

1.2km

Adamá

Middle Eastern

Don't come to Adama expecting traditional Mexican cooking. Instead, this welcoming spot specializes in Middle Eastern cuisine. Tucked away down Callejon Adama street, this restaurant entices the city's growing population of foreigners making their home in this creative, colorful city. Chef Hagar Aviram may set a laidback tone here, but her cooking is spot on, reflecting authentic. The tightly edited menu features a number of dishes intended for sharing. Ingredients are sourced locally from nearby farms for simple, authentic plates like falafel with tahini and lamb kebab. End on a sweet note wi

190m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

City Express by Marriott Oaxaca

Guest scores & sentiment

Room types · 3

Double Room with Two Double Beds

Queen Room

Superior Queen Room with Sofa Bed

Facilities · 30

Nearby & map