Hotel El Faixero Tradicional
·Country house
Check-in 03:00 PM / out 12:00 PM
Air conditioningFamily roomsLuggage storageSafety deposit boxFax/photocopyingPacked lunchesAll 46 facilities +
Official
Modern design El Faixero Evolucion is located in the Maestrazgo Mountains of northern Castellón. It offers free breakfast, traditional restaurant and free Wi-Fi. Each heated or air-conditioned room includes a balcony, flat-screen satellite TV and private bathroom with a shower. A restaurant that serves regional-style meals is shared with El Faixero Tradicional hotel. There is also a snack bar, table tennis and meeting room. An airport shuttle is available for an extra charge. An off-site public swimming pool is available for guests' use. Set in Cinctorres, Els Ports Nature Reserve and Vinarós Beach are an hour’s drive from El Faixero, while the Motorland GP Circuit is 31 mi away. Castelló is within 62 mi and Morella is a 15-minute drive from the hotel.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room - Loft
1 × Double bed28 ㎡up to 2
This charming, split-level attic room includes a loft area with a sofa bed. It is not suitable for young children.
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Standard Double Room
1 × Double bed / 2 × Twin bed20 ㎡up to 2
This room has characteristic stone walls and wooden beams, and includes flat-screen satellite TV and a private bathroom with a range of toiletries.
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Facilities · 46
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningFamily roomsLuggage storageSafety deposit boxFax/photocopyingPacked lunchesTerraceSquashShared lounge/TV areaBoard games/puzzlesShuttle service (additional charge)Kid mealsOutdoor furnitureCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedPhysical distancing in dining areasCCTV outside propertyProcess in place to check health of guestsScreens / Barriers between staff and guests for safetyInternet accessJapanese gardenNo accessible shuttleReception hallArt gallery on siteTelevision in common areasVegetarian menu options availableAccessible shuttleFree wired internetGamesHorse riding nearbyHousekeeping on requestNon-smoking roomsRestaurantRoom serviceTour deskNon-smoking throughout
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Nearby & map
DiningSights
1
Mesón del Pastor
Regional Cuisine, Traditional Cuisine · Bib
€
A restaurant with a classic-cum-regional feel in the historic quarter of this walled town. Behind the attractive stone façade is a two-storey building, the upper floor of which is contemporary and functional and the lower one boasting an elegant rusticity. The chef enjoys working with locally sourced products, particularly game and red meats cooked on the wood grill. Its themed food days dedicated to wild mushrooms (November-December) and truffles (January-February) are particularly popular. The colourful paper figures on the stairs are a reminder of the famous El Sexenni festival, which is he
10.5km
2
Daluan
Contemporary, Traditional Cuisine · Bib
€€
One of the best dining options if you’re visiting this charming town with its sloping streets and alleyways teeming with history. It features a tranquil terrace that occupies almost the entire street plus a tastefully arranged dining room on the first floor. The menu, traditional cuisine reinterpreted with contemporary sensibility, pays tribute to the regional flavours (such as Morella-style croquettes or Morella lamb slow-cooked over 14 hours, boned and accompanied by its juices) and is completed with a surprising tasting menu called Territorio. Themed events dedicated to wild mushrooms and t
10.7km
3
Vinatea
Contemporary
€€
A homely restaurant occupying a restored 12C house that was once part of an attractive porticoed street in the centre of Morella. Inside, the classic-cum-contemporary dining room shares space with an unusual 13C well and a glass-fronted wine cellar in the basement. The cuisine here is centred around traditional Morella recipes which have been pleasantly updated both in terms of presentation and culinary technique and can be enjoyed via the à la carte and the Raíces (Roots) tasting menu, on which local producers and seasonal ingredients play a prominent role.
10.5km
4
La Alquería
Contemporary, Regional Cuisine · Bib
€€
Located on the main square and run by the owner, La Alquería serves updated traditional cuisine of a high standard, including a surprise tasting menu option. In the kitchen, Clara Lapuente demonstrates a strong preference for locally sourced ingredients, and her previous experience as a pastry chef ensures that all dishes are cooked to perfection, including a delicious selection of desserts. The restaurant is located on the ground floor of a charming small hotel, so guests staying the night can take advantage of a special fixed-price dinner menu. Booking is essential.
34.6km
5
L'Antic Molí
Modern Cuisine, Traditional Cuisine · ★ Michelin
€€€
Still haven't tried mantis shrimp? Well, look no further, because these Mediterranean crustaceans are all the rage, and here, during the season (February and March), they usually offer a themed menu.The restaurant is in an old restored flour mill and is now dedicated to the culture of locally sourced produce. It is no surprise that chef Vicent Guimerà is one of the bastions of Slow Food, which is based exclusively on local products and promotes both the circular economy and conscious cooking. The chef, who is quick to highlight the equidistant location between the sea and the mountains, rounds
46.9km
6
Cal Paradís
Contemporary · ★ Michelin
€€€
A wonderful example of an honest, highly dedicated chef who also trained as a teacher, and who has been rewarded with a Michelin star. Miguel Barrera, who grew up surrounded by pots and pans in the family restaurant (El Paraíso), fulfilled his parents dream by becoming a teacher but was unable to ignore his own instincts, hence his decision to train as a chef before returning home. Following a period working with his family to provide a sense of continuity, he took over the reins of the restaurant, gave it a new name and carried out changes across the board. Today, he wins over his customers w
47.9km
7
Existe
Traditional Cuisine · Bib
€€
Following its move from Mosqueruela, this restaurant now provides the culinary inspiration at the Mas de Cebrián hotel, along the road leading to Puertomingalvo. In essence, Existe continues to act as a culinary showcase for the so-called “Empty Spain”, in a setting that is both rustic and contemporary. The couple in charge (with María acting as sommelier in the dining room, and Alberto in the kitchen), offer a single tasting menu that showcases locally sourced ingredients from the province of Teruel, alongside constant nods to the region and its culinary roots. The chef particularly enjoys wo
37.4km
8
Bistró Amunt
Traditional Cuisine · Bib
€
With this bistro, located on the upper floor of the award-winning L'Antic Molí and with its own entrance, chef Vicent Guimerà diversifies the business by offering something that reflects the essence of his cuisine but in a more informal way. The proposal, with tradition at its core but with modern touches, revolves around a set menu with a choice of main course (there is also another, with the same offer, which includes two glasses of wine). The cuisine continues to be built from a focus on the seasonal produce of Terres de l'Ebre, Terres del Sénia and Parc Natural dels Ports. Among the dishes
46.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.