Hotel Manu Seoul
·Hotels
2 rooms· Check-in 03:00 PM / out 12:00 PM
Fitness facilities (surcharge)Air conditioningFamily roomsLift / ElevatorLuggage storageSafety deposit boxAll 25 facilities +
Official
Enjoy convenient amenities such as a 24-hour fitness center, complimentary Wi-Fi, and a reception hall. Hotel MANU's restaurant offers international cuisine, and a coffee shop provides snacks. Unwind with a drink at the bar/lounge. English breakfasts are available daily (fee applies). Business amenities include a business center and luggage storage. The hotel's 80 guestrooms feature refrigerators, LCD TVs, premium bedding, and private bathrooms with bidets and hair dryers. Located in central Seoul, Hotel MANU is a short walk from Namdaemun Market and a quick drive from Myeongdong Theater. It's also conveniently close to attractions like Myeongdong Cathedral and Gyeongbokgung Palace.
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Surroundings9.2
Cleanliness8.8
Service8.4
Facilities8.0
No checkout or paid ranking here — commission never drives content.
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Twin Room
1 × Twin bed / 1 × Queen bed28 ㎡up to 3
Modern air-conditioned corner suite for 3 guests with a flat-screen TV and mini-bar. Private bathroom has a shower.
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Triple Room
3 × Twin bed26 ㎡up to 3
Modern air-conditioned room for 3 guests with a flat-screen TV and mini-bar. Private bathroom has a shower. Comes with 3 single beds.
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Standard Twin Room
2 × Twin bed22 ㎡up to 2
Modern air-conditioned room with a flat-screen TV and mini-bar. Private bathroom has a shower.
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Standard Double Room
1 × Double bed18 ㎡up to 2
Modern air-conditioned room with a flat-screen TV and mini-bar. Private bathroom has a shower.
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Facilities · 25
All facilities & services listed by the hotel (aggregated across sources).
Fitness facilities (surcharge)Air conditioningFamily roomsLift / ElevatorLuggage storageSafety deposit boxFax/photocopyingFacilities for disabled guestsMassage servicesPublic transport ticketsCoffee Shop on siteHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSmoke alarmsCCTV outside propertySecurity alarmKey card accessInternet accessFitness facilities (surcharge)Television in common areasFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
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Gigas
Mediterranean Cuisine · ★ Michelin
₩₩₩
Gigas presents seasonal Mediterranean cuisine crafted with fresh vegetables and herbs that reflect the fragrance of nature. All produce comes from the chef’s family farm 40 kilometers away, bringing true farm-to-table dining to the heart of Seoul. Chef Jung Hawan uses natural ingredients to craft Mediterranean dishes that carry his own distinct character, elevating traditional recipes with a clear sense of direction. Enjoy the charm of nature-driven food in a dining space that evokes nature, decorated with rocks and trees.
288m
2
Sosuheon
Sushi · ★★ Michelin
₩₩₩₩
Juxtaposed with Seoul’s contemporary skyline, a traditional hanok is home to Chef Kyung-jae Park’s Sosuheon. The serene setting offers an elegant retreat from the city. From the eight-seat counter, diners can watch the confident chef at work as he prepares nigiri with quiet concentration. Prior to the nigiri course, a range of well-executed dishes is served, from cod roe with hairy crab to steamed tilefish and grilled hairtail. Highlights include gizzard shad and creamy cuttlefish, and a bowl of matcha brings the memorable evening to a close.
1.1km
3
Seoryung
Memil-guksu · Bib
₩
Seoryung began its journey in Hongcheon, moved via Ganghwa, and finally settled in Namdaemun, Seoul. The restaurant has drawn noodle lovers wherever it relocated and continued to expand its connection with diners by preparing authentic noodles and broths with dedication. All of its noodles are made purely from buckwheat sourced and prepared by Chef Jong-moon Jeong. This is the secret to the fragrant buckwheat flavour that shines through in all its noodle dishes. The mandu and jeyuk, made from the most tender part of the pork shoulder, provide an even more satisfying experience.
169m
4
Yu Yuan
Chinese · ★ Michelin
₩₩₩₩
On your way to your table, you’ll walk past a cabinet of Peking duck that’s a favorite order of many of the guests here at this handsome and comfortable Chinese restaurant at the Four Seasons hotel. While the menu leans towards Cantonese cuisine–lunchtime dim sum is always popular and the choice is extensive–the kitchen also offers specialities from a number of Chinese regions. Wok-fried Hoengseong Hanwood beef with ginger is a dish to look out for.
1.5km
5
Soul
Contemporary · ★ Michelin
₩₩₩
Located in a quaint part of Seoul, this operation is Chef Dae-hyun Yoon’s bold experiment in stylish fine dining. Here, the diverse culinary traditions and ingredients one may encounter in modern-day Korea converge with the familiar tastes found in everyday life to form unique fusion creations. Among the many connotations of the establishment’s name is the chef’s desire to serve food with soul, and this is palpable in every dish. Along with his wife, Chef Hee-eun Kim, this husband-and-wife duo have partitioned their establishment into several distinct sections, creating suitable dining spaces
1.6km
6
JUEUN
Korean, Classic Cuisine · ★ Michelin
₩₩₩₩
JUEUN offers a delicate expression of Korea’s four seasons, favouring a classic, understated approach over trends or ornamentation. A variety of fermented sauces form the backbone of the menu, enhancing ingredients with natural depth and harmony, while the seasonally changing courses provide a strong incentive for return visits. The meal follows a thoughtful progression and concludes with a traditional Korean table that highlights a wide spectrum of flavours. Ceramics by local artists and subtle media art create a space where tradition and modernity coexist with quiet elegance. The curated pai
1.8km
7
Yurimmyeon
Memil-guksu · Bib
₩
For over 50 years, this family-run eatery has been serving bowls of noodles to those seeking comforting nourishment. The fresh buckwheat noodles, one of its bestsellers, are made from scratch, daily, using premium salt from Bigeumdo Island in Sinan County, and buckwheat flour from Bongpyeong. Topped with seasoned vegetables, thin strips of egg garnish, and a dollop of sweet and spicy sauce, a bowl of these noodles makes for a satisfying meal. Garak-guksu, wheat noodles in piping hot broth, comes with a generous serving of fishcake.
793m
8
Mosu
Modern Cuisine · ★★ Michelin
₩₩₩₩
Mosu delivers imagination, precision, and balance on each plate. Unpredictable flavours and intriguing textures create constant delight. Signature dishes like abalone taco, sesame tofu, and burdock tarte are deeply satisfying, the sourdough is especially delightful, and the fish dish is elegantly composed. Each floor of the restaurant provides a distinct ambience: the first offers a view of the passionate chefs at work; the second, a romantic sunset view. The attentive service and thoughtful wine pairing further add to the unforgettable dining experience.
2.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.