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Hotel Villa Catarie

Name: Hotel Villa Catarie
Address: Avenue Du Général De Gaulle, FR

★★★★·9.1/ 10Excellent

·Hotels

📍Avenue Du Général De Gaulle ↗

📞+00330559475900

Check-in 03:00 PM / out 11:00 AM

Offsite parking discounted rates availableSwimming poolFamily roomsLift / ElevatorLuggage storageExpress check-in/check-outAll 39 facilities +

Review

Official

Pamper yourself with onsite massages or enjoy recreation amenities such as an outdoor pool. Additional amenities at this hotel include complimentary wireless internet access and concierge services. Grab a bite from the snack bar/deli serving guests of Villa Catarie. Quench your thirst with your favorite drink at the bar/lounge. Buffet breakfasts are available daily from 8 AM to 10:00 AM for a fee. Featured amenities include luggage storage, laundry facilities, and a safe deposit box at the front desk. Free self parking is available onsite. Make yourself at home in one of the 16 individually decorated guestrooms, featuring minibars and flat-screen televisions. Complimentary wireless internet access keeps you connected, and digital programming is available for your entertainment. Private bathrooms have complimentary toiletries and hair dryers. Conveniences include phones, as well as safes and coffee/tea makers. Distances are displayed to the nearest 0. 1 mile and kilometer.

Guest scores & sentiment

From 124 guest reviews · multi-source · as of 2026-07-19

Guests consistently praise the prime central location, exceptionally friendly staff, and generous breakfast. Common complaints include some compact rooms lacking air conditioning, an outdated pool situated near the parking area, and occasional noise from the nearby fronton during festivals. Overall, the hotel offers a charming, welcoming stay with minor maintenance and comfort trade-offs.

Dimension scores · cross-source

Location9.0

Cleanliness8.7

Surroundings8.4

Service8.0

Facilities7.7

Value7.0

＋ PraisedPrime location with free parking · Friendly and attentive staff · Hearty and tasty breakfast · Charming Basque style

－ ComplaintsNo air conditioning · Some rooms are small · Inconsistent breakfast quality · Noise during peak seasons

KEYIdeal for travelers seeking authentic charm and convenience. Book early for larger rooms, verify air conditioning availability, and avoid peak festival seasons due to potential noise.

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Room types · 9

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Deluxe Suite

1 × Queen bed60 ㎡up to 4

This spacious suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a bath and free toiletries. This suite is air-conditioned and features a seating area with a flat-screen TV, soundproof walls, a mini-bar, a tea and coffee maker, as well as a wardrobe. The unit offers 2 beds.

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Superior Suite

1 × Extra-large double bed (Super-king size) / 1 × Sofa bed50 ㎡up to 4

The air-conditioned suite features 1 bedroom and 1 bathroom with a bath and a shower. The suite provides soundproof walls, a mini-bar, a tea and coffee maker, a flat-screen TV, as well as pool views. The unit offers 2 beds.

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Junior Suite

1 × Twin bed / 1 × Extra-large double bed (Super-king size)40 ㎡up to 3

The air-conditioned suite has 1 bedroom and 1 bathroom with a walk-in shower and a bath. The suite features soundproof walls, a mini-bar, a tea and coffee maker, a wardrobe, as well as a flat-screen TV. The unit has 2 beds.

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Double or Twin Superior Room

1 × Queen bed26 ㎡up to 2

Some of these rooms feature a balcony.

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Superior Double or Twin Room

1 × Queen bed23 ㎡up to 2

Featuring free toiletries and bathrobes, this twin/double room includes a private bathroom with a bath and a hairdryer. The air-conditioned twin/double room features a flat-screen TV, soundproof walls, a mini-bar, a tea and coffee maker as well as city views. The unit has 1 bed.

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Double or Twin Room with City View

1 × Queen bed19 ㎡up to 2

Providing free toiletries and bathrobes, this twin/double room includes a private bathroom with a bath and a hairdryer. The air-conditioned twin/double room provides a flat-screen TV, soundproof walls, a mini-bar, a tea and coffee maker as well as city views. The unit offers 1 bed.

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Double Room with Balcony

1 × Queen bed19 ㎡up to 2

Offering free toiletries and bathrobes, this double room includes a private bathroom with a bath and a hairdryer. The double room offers air conditioning, soundproof walls, a mini-bar, a tea and coffee maker and a flat-screen TV. The unit has 1 bed.

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Standard Double or Twin Room with Balcony

1 × Queen bed17 ㎡up to 2

The twin/double room offers air conditioning, soundproof walls, a balcony with city views as well as a private bathroom featuring a shower. The unit offers 1 bed.

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Standard Double Room

1 × Double bed17 ㎡up to 2

The rooms offer a view of the fronton.

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Nearby & map

DiningSights

Briketenia

Modern Cuisine · ★ Michelin

€€€

The tiny Basque village of Guéthary is the HQ of one branch of the Ibarboure family. This characteristic Basque house, dating from the 1930s, has been treated to a classy, contemporary facelift with a glazed wine cellar and a view over the Rhune. Martin and his son David sign a delicate appetising score courtesy of top-notch, mostly Basque, ingredients, subtle seasonings and inspired plays on transparency or contrast. The delicate desserts unveil a similar deft hand and slalom between classical (soufflé and profiteroles) or more creative. Meanwhile Marie-Claude, mum, warmly greets diners, as C

547m

Les Frères Ibarboure

Modern Cuisine · ★ Michelin

€€€€

The third generation of the Ibarboure family now runs this lovely family property with quiet dedication. Brothers Xabi, the chef, and Patrice, 2019 Meilleur Ouvrier de France in pâtisserie, who honed his talents in establishments from Paris to New York, preside in the kitchen. Fine Basque produce is showcased in seasonal menus: Kintoa Basque black pork, Mendionde red berries, Espelette pepper, Pyrenean lamb, Ossau-Iraty cheese. Herbs, flowers and citrus fruit grown in their own vegetable garden and greenhouse turn up in the refined and precise dishes. A resounding success!

1.1km

Briket' Bistrot

Traditional Cuisine · Bib

€€

On the heights of the village of Guéthary, the Ibarboure family hotel operates this pleasant bistro, independent from their fine dining restaurant. The chef meticulously adds an inspired new spin to traditional recipes in an uncluttered setting. Basque ingredients dominate the indulgent dishes of the concise menu: Bayonne ham, bellota chorizo, Banka trout, Ardi-Gasna cheese. A youthful, friendly team and sensible prices. Lovely terrace to the rear. A real treat.

535m

Ekaitza

Creative, Modern Cuisine · ★★ Michelin

€€€€

The location, on the docks of Ciboure overlooking the port, is eminently suited to a restaurant called "storm" (ekaitza in Basque). The eatery’s interior, meanwhile, is bright and lively and furnished with bespoke tables from which you can steal glances of the kitchen to the rear. Guillaume Roget magnifies the best of the Basque region, in particular fish from the market opposite. Creative, uncluttered dishes, savvily balanced seasonings and fine produce matched with delicate sweet, tangy or vegetable notes embody the chef’s signature. His flair for deep, intense sauces will knock your socks o

6.4km

Moulin d'Alotz

Vegetarian, Creative · ★ Michelin

€€€€

In this 17C Basque watermill nestling deep in a picturesque vale, a conservatory commands views of the countryside and lush garden all year round. The site is emblematic of the ecological, humanist and gastronomic ethos of chef Fabrice Idiart. Now 100% vegetarian, his set menus, in which vegetables are dressed with plant-based and spicy sauces, reflect the chef's distinctive, unorthodox approach. Enticing.

5.7km

Le Kaïku

Modern Cuisine · ★ Michelin

€€€

This seaside resort where Louis XIV married the Infanta of Spain, Maria-Thérèse of Austria, is home to what is said to be the oldest building in town (16C). Behind the high walls and mullioned windows, the elegant restaurant is headed up by Basque chef Nicolas Borombo (from Bayonne). This son and grandson of rugby players settled here after clocking up experience in kitchens in Paris, at the Hôtel de Crillon (working under with Dominique Bouchet and Jean-François Piège), and at the Four Seasons Hotel George V under Philippe Legendre. A champion of his terroir, he crafts original and refined cu

5.9km

La Table de Cédric Béchade - L'Auberge Basque

Creative · ★ Michelin

€€€€

Close to Saint-Jean-de-Luz and the coast, this old Basque farmhouse has an elegant contemporary wing overlooking the Rhune (Larrun) mountain and the countryside. It is here in the very heart of the Basque Country that Cédric Béchade welcomes you in the style of a true 21st-century innkeeper. This creative chef (who trained at the Hôtel du Palais in Biarritz, then worked in the kitchens of the Plaza Athénée alongside Jean-François Piège) uses top-notch ingredients sourced from the terroir and prepared with all due care – think squid, bluefin tuna, Ibaiama pork, yuzu from Ahyerre. The terrace is

6.6km

Getaria

Modern Cuisine

€€

You would be well inspired to make a halt in one of the Basque Coast’s most beautiful villages. In addition to a small room decked in white wainscoting, this inn boasts an exquisite patio shaded by plane trees tucked away to the rear. The chef, former vice-champion of pâté en croûte (pork pie) which he changes each season, also has a knack with fresh fish straight from the local fish auction (illustrated by a tataki of tuna or a ttoro – shellfish soup), as with Hispanic-Basque produce. The lunchtime menu is a bargain.

60m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Villa Catarie

Guest scores & sentiment

Room types · 9

Deluxe Suite

Superior Suite

Junior Suite

Double or Twin Superior Room

Superior Double or Twin Room

Double or Twin Room with City View

Double Room with Balcony

Standard Double or Twin Room with Balcony

Standard Double Room

Facilities · 39

Nearby & map