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Hotel Vintage Meguro Fudomae

Name: Hotel Vintage Meguro Fudomae
Address: 4-9-16, Tokyo, Tokyo, 1410031, Tokyo, JP

★★★·8.6/ 10Recommended

·Hotels

📍4-9-16, Tokyo, Tokyo, 1410031 · Tokyo ↗

2025 opened· 13 rooms· Check-in 03:00 PM / out 10:00 AM

24-hour front deskElevatorChange of towels (on request)Breakfast available (surcharge)Visual alarms in hallwaysWell-lit path to entranceAll 8 facilities +

Review

Overview · AI

Hotel Vintage Meguro Fudomae is a newly opened boutique property located in Tokyo's Meguro district, part of the Seven Garden collection. Opened in 2025, this intimate hotel features only 13 rooms spread across three floors, offering a private and quiet atmosphere. While it does not belong to a major international chain, its compact size ensures a personalized experience suitable for travelers seeking a unique stay away from crowded tourist areas. The location in Meguro provides convenient access to local attractions and transportation networks, making it ideal for those wishing to explore southern Tokyo. With limited room inventory, the hotel caters to guests who value exclusivity and comfort over extensive facilities. It is particularly well-suited for frequent travelers, business guests on short stays, or anyone preferring a boutique-style accommodation. As a recent addition to the market, guest reviews are still accumulating, so prospective visitors may wish to monitor feedback for further insights into service quality and amenities.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Cleanliness8.6

Surroundings8.6

Service8.4

Facilities8.4

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Large

2 × Queen Bed4 ㎡up to 4

2 Queen Beds43 sq feet Internet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Entertainment - 50-inch Smart TV, digital channels, and Smart speakerFood & Drink - Free tea bags/instant coffee and free bottled water Sleep - Bed sheets Bathroom - Private bathroom, shower/tub combination, slippers, and free toiletriesPractical - Electrical adapters/chargers and wardrobe or closetComfort - Fresh towels (on request), air conditioning, and heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Suite

2 × King bed4 ㎡up to 4

2 King Beds43 sq feet Internet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Entertainment - 50-inch Smart TV, digital channels, and Smart speakerFood & Drink - Free tea bags/instant coffee and free bottled water Sleep - Bed sheets Bathroom - Private bathroom, shower/tub combination, slippers, and free toiletriesPractical - Electrical adapters/chargers and wardrobe or closetComfort - Fresh towels (on request), air conditioning, and heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Medium

2 × Double bedup to 2

2 Double BedsInternet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Entertainment - 50-inch Smart TV, digital channels, and Smart speakerFood & Drink - Free tea bags/instant coffee and free bottled water Sleep - Bed sheets Bathroom - Shower/tub combination, slippers, and free toiletriesPractical - Electrical adapters/chargers and wardrobe or closetComfort - Fresh towels (on request), air conditioning, and heatingNon-Smoking

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Small

1 × Double bedup to 2

1 Double BedInternet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Entertainment - 50-inch Smart TV, digital channels, and Smart speakerFood & Drink - Free tea bags/instant coffee and free bottled water Sleep - Bed sheets Bathroom - Private bathroom, shower, slippers, and free toiletriesPractical - Electrical adapters/chargers and wardrobe or closetComfort - Fresh towels (on request), air conditioning, and heatingNon-Smoking

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Standard

1 × Sofa bedup to 4

2 Queen Beds OR 1 Twin Sofa BedInternet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Entertainment - 50-inch Smart TV, digital channels, and Smart speakerFood & Drink - Free tea bags/instant coffee and free bottled water Sleep - Bed sheets Bathroom - Private bathroom, shower/tub combination, slippers, and free toiletriesPractical - Electrical adapters/chargers and wardrobe or closetComfort - Fresh towels (on request), air conditioning, and heatingNon-Smoking

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Nearby & map

DiningSights

Kabi

Innovative · ★ Michelin

¥¥¥

Northern Europe and Japan share comparable climates and have cultivated similar lore in fermentation. Building on his experience in Denmark, the chef cross-fertilised the fermentation cultures of the two countries to create a cuisine bursting with originality. The item simply labelled ‘Tsukemono’ or ‘Pickles’ is a traditional element of Japanese cuisine. Mackerel marinated in vinegar is mated with handmade miso. Ojiya, a kind of rice gruel, derives inspiration from fermented crucian carp sushi, a hometown-cooking favourite. The theme of ‘fermentation’ harmonises avant-garde with tradition.

939m

Joël Robuchon

French, Contemporary · ★ Michelin

¥¥¥

For Joël Robuchon, ‘emperor of French cuisine’, this eponymous restaurant is the jewel in the crown of the company. Kenichiro Sekiya, recipient of the prestigious Meilleurs Ouvriers de France (MOF) and heir to both the spirit and cuisine of his famous mentor, uses Japanese ingredients to breathe new life into French gastronomy. His interpretation of Le Caviar Imperial evolves from generation to generation. Even the trolley service is the pinnacle of luxury. A table of magnificence as befits the hall of the emperor.

2.0km

Quintessence

French, Contemporary · ★★★ Michelin

¥¥¥¥

The name comes from Shuzo Kishida’s passion for discovering the true essence of French cuisine. The chef pursues his quest through three processes: ingredients, flame and seasoning. For Kishida, ‘ingredients’ means deep respect for food producers, common to all aspects of cooking; ‘flame’ means flame-handling that is finely attuned to the fish or meat at hand; and ‘seasoning’ is flavouring that is tailored to each ingredient. The soul of cooking lies in this trinity. The white spaces on the menu leave space for your imagination.

2.1km

Jizozushi

Sushi · ★ Michelin

¥¥¥¥

The name derives from an image of a Jizo, the guardian spirit who looks over children, which the chef received from a Buddhist temple. The character for ‘sushi’ is an unusual choice, harking back to the fermented fish from which modern nigirizushi originated. The chef is deeply interested in literature and the classics. As snacks were not part of a sushi shop’s menu in the days of food stalls, the chef presents the range of toppings available before starting to form his sushi. Gizzard shad is moulded in the shape of the Edo-era Katsuyama hairstyle. In a relic of traditional practice, shrimp on

1.5km

Tempura Ginya

Tempura · ★ Michelin

¥¥¥¥

The chef has devoted his life to the path of the tempura craftsman. He watches his pot in silence, focusing on the sound of the oil. Frying his tempura on high heat, he teases out moisture to concentrate the flavour. Creative flourishes are avoided, letting the deliciousness of ingredients in season speak for itself. Batter thickness and flame heat are continually adjusted to produce a light and airy tempura. A traditional Japanese tea-house carpenter created the interior, transforming it into a graceful space.

1.8km

Alchimiste

French, Contemporary · ★ Michelin

¥¥¥

The pet theory here is that French cuisine does not add but multiplies: dishes are the product, not the sum, of their ingredients. The speciality is an espuma of sea urchin and Jerusalem artichoke, which is replaced with onion during summer. Food from sea and mountain mix, aiming at just the right temperature to melt in the mouth. To ensure consistency, vegetables are harvested from the chef’s own garden. Financier, served after the meal, offers a wry nod to the restaurant’s name, with a play on both the pastry and the financier as one who benefits from gold, echoing the alchemist’s quest to t

1.8km

Mochibuta Tonkatsu Taiyo

Tonkatsu · Bib

The shop takes such pride in the quality of its pork—Mochibuta, a domestic pork known for its tender meat and light, clean-flavoured fat—that the brand is in the name of the restaurant. Pork is deep-fried in vegetable oil, on a low flame at a leisurely pace, for a light texture. The chef is a study in undivided concentration as he hovers over his pots. Tonjiru pork soup is generously full of ingredients. The location is next to Musashikoyama Shopping Street, famed for its long arcade. Reservations are accepted for evenings.

739m

Ensui

Japanese · ★★ Michelin

¥¥¥¥

Ensui means ‘flame and water’, celebrating the two starting points of Japanese cuisine: charcoal flame and water for soup stock. The pride of the house is its stew. Using water brought all the way from Kagoshima, dashi stock is drawn from aged kombu and high-grade bonito flakes. The soup ingredients are suffused with the aroma of charcoal, completing the theme. With the practiced hands of a craftsman, the chef weaves the soup ingredients and the soup broth into a harmonious whole. A natural curiosity drives him to scour producing regions for the best ingredients. A personal journey expressed t

2.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Vintage Meguro Fudomae

Guest scores & sentiment

Room types · 5

Large

Suite

Medium

Small

Standard

Facilities · 8

Nearby & map