1 / 24

Ecoturismo Sihunchen

Name: Ecoturismo Sihunchen
Address: Carretera a San Antonio Chel Km 3, San Antonio Xhel, Hunucmá, YUC, 97350, Hunucmá, MX

★★

·Hotels

📍Carretera a San Antonio Chel Km 3, San Antonio Xhel, Hunucmá, YUC, 97350 · Hunucmá ↗

FirepitFirewood (free)Free breakfastGardenTerraceFree WiFiAll 21 facilities +

Review

No checkout or paid ranking here — commission never drives content.

Book on FlyerTrip →

Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Classic Suite, 1 Bedroom, Garden View

1 × King bed / 1 × Twin bed30 ㎡up to 4

1 King Bed and 1 Twin Bed323-sq-foot room with garden views Layout - Bedroom and sitting areaInternet - Free WiFi Food & Drink - Refrigerator, rice cooker, shared/communal kitchen access, and room service (limited hours)Sleep - Hypo-allergenic bedding, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, towels, and a showerPractical - Laptop workspace, yard, and wardrobe or closetComfort - Air conditioningAccessibility - Wheelchair accessibleNeed to Know - Housekeeping on requestSmoking And Non-SmokingRoom is accessed via exterior corridors and room/bed type depends on availability at check-in

Rates / book on FlyerTrip →

garden_viewClassic Room

Classic Room

1 × Queen Bed / 1 × Twin bedup to 3

1 Queen Bed and 1 Twin BedOverlooking the garden Internet - Free WiFi Food & Drink - Refrigerator, rice cooker, shared/communal kitchen access, and room service (limited hours)Sleep - Hypo-allergenic bedding, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, towels, and a showerPractical - Wardrobe or closetComfort - Air conditioningAccessibility - Wheelchair accessibleNeed to Know - Housekeeping on requestSmoking And Non-Smoking

Rates / book on FlyerTrip →

Traditional Cabin, Garden View

1 × Queen Bed / 1 × Twin bedup to 3

1 Queen Bed and 1 Twin BedOverlooking the garden Layout - Bedroom Internet - Free WiFi Food & Drink - Refrigerator, rice cooker, shared/communal kitchen access, and room service (limited hours)Sleep - Hypo-allergenic bedding, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, towels, and a showerPractical - Wardrobe or closetComfort - Air conditioningAccessibility - Wheelchair accessibleNeed to Know - Housekeeping on requestSmoking And Non-Smoking

Rates / book on FlyerTrip →

Nearby & map

DiningSights

La Barra de Huniik

Mexican, Creative · ★ Michelin

$$$$

It's next door to sibling Huniik, but La Barra de Huniik dances to its own beat. Designed to mimic an omakase, the small space sports a fresh, contemporary Yucatán feel, and while the mood is light, the team is laser focused on ingredient quality and execution. Presented as a tasting menu that can be self-directed or chosen by the chef, courses are centered around corn. A tender yellow corn tortilla is given a bold boost thanks to a grilled hoja santa leaf filled with herbs and crumbled chicharrón, while duck and heirloom tomato present a punchy and unexpected riff on cochinita pibil. A tamal

21.9km

Ixi'im

Mexican, Contemporary · ★ Michelin

$$$$

Amid the greenery-laden beauty of the Chablé Yucatán resort and housed inside a 19th-century hacienda that once produced agave fiber, humble origins have been transformed into an oasis of luxury. Executive Chef Luis Ronzón brings a global perspective to traditional Mayan flavors and techniques, in particular “al pib,” an ancient method of cooking inside an earthen roasting pit, which lends a subtle smoky aroma to the likes of crisped pork cheek and earthy sweet potato glazed with citrus and chile. Ingredients are sourced locally, including from the resort’s own ka'anche, or Mayan garden. Charm

27.6km

Pancho Maiz

Mexican · Bib

This outwardly unassuming little bakery cafe is more ambitious than it appears, with Chefs Xóchitl Valdés and Selena Cadenas at the helm. Casual and friendly, they offer typical breakfast and lunch fare, elevated by the use of quality local ingredients, with a particular focus the local native corn varieties, which they nixtamalize and mill in-house to make a variety of tortillas and other masa-based preparations, from a tetela filled with pork adobado to chicken flautas bathed in mole. The cooking is simple, but shows an edge of refinement in presentation and technique, making typical dishes

22.8km

Taquerías Kisín

Mexican · Bib

This bustling taqueria outside the city center of Merida draws a crowd, with hungry diners all here for a taste of Chef Roberto Solis' signature taco style. Dubbed "pastor negro," Solis takes trompo-style cooked pork and enhances it with the local spice paste of recado negro, a staple in Yucatán cuisine. Meat may be enjoyed as tacos, tortas, nachos or even gyros. Empanadas, made with yellow masa and flecked chayo, or Mayan spinach, are filled with gooey queso de bola and served with a roasted tomato salsa, make a perfect snack. Tacos are a must, as are the house-bottled agua frescas, especiall

23.7km

Pueblo Pibil

Mexican, Regional Cuisine · Bib

Nestled in Tixkokob in a converted 18th-century mansion, Pueblo Pibil is a charming spot spotlighting authentic Yucatecán dishes and utilizing the al Pib technique of cooking in an underground hearth-style pit. The meat, buried for more than 15 hours on fire with chukum and catzín wood, plus oak leaves and jabín, is the reason you're here. Chef Silvio Campos, widely considered the "mastro of the pibil," is perhaps best known for his cochinita pibil, or slow-roasted pork. It's marinated in citrus, then braised and wrapped in banana leaves before being roasted over the fire for an impossibly ten

45.0km

LU|ME

Mexican

It may be difficult to find a place as quaint as LU|ME. Tucked within Pedregales de Tanlum in Mérida, this tiny spot has just a handful of tables sprinkled across a covered patio (the kitchen is accessed through a sliding door of the attached home). This daytime restaurant, from husband-and-wife Angel Peláez Vázquez and Marisol Quintal, is named for their family matriarchs: Lucretia and María Elena. It's all about Mexican brunch that evolves with the seasons. Their cooking is all heart, and while daily specials like a taco de pescado are always a treat, you'll never go wrong with chilaquiles.

21.0km

Nol

Mexican

$$$

Located in front of Santa Lucía Park in the heart of bustling Mérida, Nol has an endearing old-world charm thanks to warm wood wainscoting, tile floors and rustic decor. Chef Eric Bautista highlights local culinary traditions while reimagining them with touches of modernity. The compact menu may shift with the seasons but it's always creative, as seen in dishes like tetelas filled with pressed pork crackling and Oaxacan cheese over a pistachio papadzul sauce dressed with epazote oil. From the first bite, perhaps a sope with diced tomatoes and salsa macha, to the final taste of sponge cake with

21.9km

Ramiro Cocina

Mexican

Your first sight approaching this humble establishment will be the chalkboard outside, bearing the small menu written daily, and that sets the appropriate tone for this easygoing, personable spot. The unifying element is the masa, transformed into a handful of quesadillas, tacos and empanadas, with much of the offerings being vegetable focused. Particulars will depend on the produce of the season, ranging from nopales to eggplant, though meatier options like quesabirria hit their mark as well. The variety of refreshing aguas frescas (e.g. guava and grapefruit watermelon) and welcoming staff ar

21.9km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Ecoturismo Sihunchen

Room types · 3

Classic Suite, 1 Bedroom, Garden View

Classic Room

Traditional Cabin, Garden View

Facilities · 21

Nearby & map