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Stay SAKURA Kyoto Gion North

Name: Stay SAKURA Kyoto Gion North
Address: Sakyo-ku Higashimonzencho 528-7, Kyoto, JP

★★★·8.7/ 10Recommended

·Hotels

📍Sakyo-ku Higashimonzencho 528-7 · Kyoto ↗

📞+81647085579

Air conditioningFamily roomsLift / ElevatorLuggage storageStaff adhere to local safety protocolsGuest rooms disinfected between staysAll 29 facilities +

Review

Official

Set in a prime location of Kyoto, Stay SAKURA Kyoto Gion North puts everything the city has to offer just outside your doorstep. The property offers a wide range of amenities and perks to ensure you have a great time. Take advantage of the property's free Wi-Fi in all rooms, 24-hour security, kitchen, express check-in/check-out, elevator. Each guestroom is elegantly furnished and equipped with handy amenities. The property offers various recreational opportunities. Stay SAKURA Kyoto Gion North combines warm hospitality with a lovely ambiance to make your stay in Kyoto unforgettable.

Guest scores & sentiment

From 79 guest reviews · multi-source · as of 2026-07-23

Guests praise the excellent location, spacious clean rooms, and practical laundry/kitchen facilities. Common complaints include street noise, thin walls, poor lighting in some rooms, odors, and occasional rude staff or maintenance issues.

Dimension scores · cross-source

Cleanliness9.0

Rooms8.8

Service8.8

Location8.8

Surroundings8.8

Value8.7

Facilities8.7

Wi-Fi8.1

＋ PraisedExcellent location · Well-equipped kitchen and laundry · Clean and comfortable rooms · Friendly staff service

－ ComplaintsSmoke smell or stains in some rooms · External noise (traffic/temples) · Bathroom lighting too bright · Small bathtub size

KEYIdeal for travelers valuing location and space who need laundry/cooking. Avoid street-facing rooms if noise-sensitive; check room condition upon arrival.

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe Apartment

2 × Twin bed / 1 × Sofa bed27 ㎡up to 6

Featuring a private entrance, this air-conditioned apartment consists of a kitchen, 1 bedroom and 1 bathroom with a bath and a shower. Meals can be prepared in the kitchen, which is equipped with a stovetop, a refrigerator, kitchenware and a microwave. The apartment features carpeted floors, a seating area with a flat-screen TV, a washing machine, an electric kettle, as well as heating. The unit offers 3 beds.

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Economy Twin Room

2 × Twin bed27 ㎡up to 2

In the fully equipped kitchen, guests will find a stovetop, a refrigerator, kitchenware and a microwave. The twin room offers air conditioning, a washing machine, as well as a private bathroom boasting a bath and a shower. The unit has 2 beds.

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Superior Apartment

2 × Twin bed / 1 × Sofa bed23 ㎡up to 5

Boasting a private entrance, this air-conditioned apartment features a kitchen, 1 bedroom and 1 bathroom with a bath and a shower. In the fully equipped kitchen, guests will find a stovetop, a refrigerator, kitchenware and a microwave. The apartment has carpeted floors, a seating area with a flat-screen TV, a washing machine, an electric kettle, as well as heating. The unit has 3 beds.

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Standard Apartment

2 × Twin bed21 ㎡up to 4

Featuring a private entrance, this air-conditioned apartment is consisted of of a kitchen, 1 bedroom and 1 bathroom with a bath and a shower. Guests can make meals in the kitchen that is fitted with a stovetop, a refrigerator, kitchenware and a microwave. The apartment features carpeted floors, a seating area with a flat-screen TV, a washing machine, an electric kettle, as well as heating. The unit offers 2 beds.

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Economy Apartment

2 × Twin bedup to 4

2 Twin BedsLayout - Bedroom Internet - Free WiFi Entertainment - 32-inch flat-screen TVFood & Drink - Kitchenette with refrigerator, stovetop, microwave, and cookware/dishwareSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, shower/tub combination, a toilet with electronic bidet, and slippersPractical - Washing machine, desk, and laundry detergentComfort - Climate-controlled heating and air conditioningNon-Smoking

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Nearby & map

DiningSights

Hyotei

Japanese · ★★★ Michelin

¥¥¥¥

The aesthetic of ‘wabi-sabi’, restraint and impermanence, breathes in the walls of this veteran ryotei. The garden of moss-covered stone lanterns and washbasins, channels flowing with clear streams from Lake Biwa and a still, quiet tea arbour all give it a shadowed atmosphere. Hyotei eggs are a tradition handed down through generations from the founder. Eiichi Takahashi changed the dashi from dried bonito to dried tuna; tomato and soy sauce gracing Akashi sea bream sashimi is a permutation courtesy of the current chef, Yoshihiro Takahashi. Over the years, layers of innovation build up to cater

785m

LURRA˚

Innovative · ★ Michelin

¥¥¥¥

The name is a mashup of ‘Luna’ and ‘Terra’, Earth and Moon – a trip around the world that starts here. The theme is a showcase of season and culture. Combining the seasons of Japan with food cultures from countries around the world, the restaurant concocts dishes of exuberant creativity. Uniquely, main dishes are crafted with vegetables from Ohara and Fushimi, and grilled onigiri caps the meal. The many and varied pairings are a source of delight.

237m

Kyo Seika

Chinese · ★ Michelin

¥¥¥

The restaurant is temporarily closed. It's planned to reopen in September. Shizuo Miyamoto’s quest is for his own style of Chinese cooking with a seasonal aesthetic. Fish in season is stir-fried with chilli peppers; spring rolls are wrapped in three types of ingredients, so each mouthful tastes different from the one before. Counter seating, right in front of the kitchen, builds diners’ anticipation amidst the clatter of woks and aroma of food. At ‘Kyo Seika,’ graciously hosted by the Miyamoto couple, lively conversation between the veteran chef and his guests imparts joy to the meal.

255m

Mizai

Japanese · ★★★ Michelin

¥¥¥¥

The ambience is still, like a mountain retreat in the heart of the city. The flicker of votive lanterns casts a tenor of rustic simplicity. While he worked to polish his cooking skills, Hitoshi Ishihara also encountered Zen teachings. Inspired by the wabicha spirit of the tea ceremony, Ishihara strives to host each dinner as a single gathering, with guests and host in close communication. Generous portions reinforce the mood of celebration. ‘Mizai’ is a Zen word meaning ‘not yet here’; for Ishihara, tireless self-improvement is a never-ending journey.

939m

Higashiyama Tsukasa

Japanese · ★ Michelin

¥¥¥¥

The menu is always original, thanks to the insatiable curiosity of the chef. Declining to be bound by Japanese cuisine, he makes pleasing diners his top priority instead. Rice paper rolls, an idea from Vietnam, are made with Japanese ingredients that change with the season. Meals conclude with dishes such as spicy curry rice or rice topped with raw egg and XO sauce. A freewheeling imagination entices with familiar ingredients such as dashi and miso used in unpredictable ways.

365m

Kikunoi Honten

Japanese · ★★★ Michelin

¥¥¥¥

Kikunoi is spreading the word worldwide about the allure of Japanese cuisine. Yoshihiro Murata sets his sights on innovation while evangelising Kyoto’s graceful ryotei culture. Occasionally Western ingredients get added to the mix, infusing a contemporary sensibility. Change accumulates in layers here, as a result of shifting personnel: Chef Murata invites trainees from overseas to pass on to them the true nature of Japanese cuisine and Japanese traditions of service. Fixing his gaze on the future of Japanese cooking, Murata cultivates the next generation of chefs.

1.1km

Sushi Rakumi

Sushi · ★ Michelin

¥¥¥¥

A sushi restaurant produced by Gion Sasaki . Chefs who honed their skills in Japanese cuisine under their master now stand at the counter. The two types of sushi rice are selected according to the topping, and steamed or grilled dishes are interwoven between the nigiri in a unique touch. Fresh-cooked rice is seasoned with red vinegar; conger eel delights the eyes as it cooks over bamboo grass on an earthen brazier. The chefs work together with well-oiled precision, calculating their moves to deliver each morsel at the moment of peak flavour.

484m

Gion Matayoshi

Japanese · ★★ Michelin

¥¥¥¥

‘Strive for simplicity, elevated by technique’ is the chef’s credo. Prizing seasonal flavours above all, he visits production areas the length and breadth of Japan. At first glance, the food arrangements and serving-ware appear ordinary, but each detail reveals the meaning of Japanese cuisine and patiently cultivated skill. Experience the graceful culture and hospitality of the tea ceremony, learned at a long-established ryokan, in a counter dining setting.

882m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Stay SAKURA Kyoto Gion North

Guest scores & sentiment

Room types · 5

Deluxe Apartment

Economy Twin Room

Superior Apartment

Standard Apartment

Economy Apartment

Facilities · 29

Nearby & map