Casa del mar Salobreña
·Holiday homes
Offsite parking discounted rates availableSwimming poolParkingOutdoor furnitureGuest rooms disinfected between staysFirst aid kit availableAll 13 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location10.0
Service9.1
Rooms9.0
Cleanliness8.2
Wi-Fi7.5
Facilities7.1
Value6.7
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Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Three-Bedroom House
1 × Double bed105 ㎡up to 6
This holiday home includes 3 bedrooms, kitchen, a terrace and 1 bathroom with a shower. Meals can be prepared in the kitchen, which is fitted with kitchenware, a microwave and a toaster. This holiday home has a washing machine, a coffee machine, a TV and a patio. The unit has 5 beds.
Rates / book on FlyerTrip →F
Facilities · 13
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableSwimming poolParkingOutdoor furnitureGuest rooms disinfected between staysFirst aid kit availableJapanese gardenExercise/lap poolOffsite parking discounted rates availableSelf parking (surcharge)Swimming nearbyNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
El Chaleco
French · Bib
€€
A restaurant with a long history, now run by the daughter of the previous owners, who has managed to maintain its essence but with an exquisite professional touch. In the attractive dining room, divided into two separate spaces, guests can savour French-inspired cuisine which is somewhat unusual for this region. The cooking is mainly focused around two menus: a short 3-course option and a 5-course tasting menu (with good artisan breads and traditional dishes, like ravioli stuffed with prawns). Keep your eye out for regular themed menus (lobster, seafood special, anniversary, Belgian, etc.).
9.6km
2
Espacio IME
Modern Cuisine
€€
Located in a residential area of Motril, this is one of those restaurants that just might surprise you! The young chef at the helm, Iván Mateo, demonstrates expert technique, delicacy and personality when proposing a unique tasting menu (Aromas de la Costa). In it, through small and tasty bites, he wants to lead us by the hand through the seasonality of the environment, the Tropical Coast of Granada, with a special emphasis on seafood and subtropical fruits. Looking for a recommendation? We loved their Arroz de quisquilla, a superb dish that conquers palates for its flavour, with a potent fume
5.8km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.