Name: Ladywell Croyde 6 Bedrooms, Sleeps 12, Hot Tub
Address: 7 Cott Lane, Braunton, England, EX33 1NB, Braunton, GB

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

House (6 Bedrooms)

3 × King bed / 4 × Twin bed / 1 × Bunk bed350 ㎡up to 12

3 King Beds, 4 Twin Beds and 1 Twin Bunk Bed3767-sq-foot room with a patio Layout - 6 bedrooms Relax - FireplaceInternet - Free WiFi and wired internet accessEntertainment - Flat-screen TV with cable channels and NetflixFood & Drink - Kitchen with refrigerator, stovetop, oven, and microwaveSleep - Bed sheets Bathroom - 4 bathrooms, shower, a hair dryer, and towelsPractical - Washer/dryer, iron/ironing board, and desk; cribs (free) available on requestComfort - HeatingAccessibility - Wheelchair accessibleNeed to Know - No rollaway/extra beds availableSmoking And Non-Smoking

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Facilities · 17

All facilities & services listed by the hotel (aggregated across sources).

Arcade/game roomBooksGardenTerraceFree WiFiOutdoor furnitureInfant/toddler toysChildren's toysChildren's gamesBooksBilliards or pool tableSmoke-free propertySpa tub (surcharge)Arcade/game roomFree wired internetGamesFree self parking

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Nearby & map

DiningSights

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Restaurant Roku

Modern Cuisine

£££

Situated across the road from Chef Martin Baylis’ other restaurant, New Coast Kitchen, Roku is a nod to his Japanese heritage. ‘Roku’ means ‘six’ in Japanese and, fittingly enough, the restaurant’s address is No. 6 and they serve a six-course dinner menu which changes every six weeks. There’s a three-course lunch option, but dinner provides the full experience. The cooking is a blend of modern British dishes and subtle Japanese flavours, such as barbecued beetroot with walnuts, miso and shiso. A well-chosen wine pairing and nicely paced service enhance the experience.

227m

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New Coast Kitchen

Modern British

££

With its relaxed vibe and cheerful service, this is just the kind of restaurant you want to know about when on holiday around the North Devon coast. Head for the terrace out front in good weather – a perfect spot for people watching – or sit inside surrounded by the sleek, modern décor. The adventurous cooking is executed with flair and delivers well-judged combinations of bold flavours, as with the contrast between rich butter sauce and citrus marinated fennel in a wild bass dish. Save room for dessert too, as the confit apple terrine is a highlight.

256m

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.