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Centerapartments Tonhallenstraße

Name: Centerapartments Tonhallenstraße
Address: Tonhallenstr. 10, Düsseldorf, DE

★★★★·9.0/ 10Recommended

·Hotels

📍Tonhallenstr. 10 · Düsseldorf ↗

Family roomsLift / ElevatorSafety deposit boxParkingTable tennisSki storageAll 52 facilities +

Review

Guest scores & sentiment

From 75 guest reviews · multi-source · as of 2026-07-23

Guests praise the central location, convenience, and spaciousness. Common complaints include poor maintenance (broken mattresses, showerheads, curtains), cleaning issues, noise, unresponsive staff, and misleading parking fees.

Dimension scores · cross-source

Location9.3

Wi-Fi8.6

Cleanliness8.5

Value8.4

Service8.4

Surroundings8.4

Rooms8.3

Facilities8.3

＋ PraisedCentral location with convenient dining and shopping · Spacious and clean rooms · Good value for money · Central location with convenient transport and shopping

－ ComplaintsHygiene issues in some units · Uncomfortable slanted mattresses · Poor quality curtains and blankets · Broken facilities (elevator, mattress, shower)

KEYSuitable for those prioritizing location and space. Inspect beds/bathrooms upon arrival, verify parking fees, and bring earplugs if sensitive to noise.

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Room types · 10

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Four-Bedroom Apartment

2 × Twin bed130 ㎡up to 11

Located on the 1st floor, this apartment features a fully-equipped kitchen with a washing machine and a dishwasher. A flat-screen TV is in each room. There are also 2 bathrooms and a terrace.

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Two-Bedroom Apartment

1 × Sofa bed66 ㎡up to 7

Located on the 3rd floor, this apartment features a washing machine, a dishwasher and a flat-screen TV.

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Apartment

2 × Twin bed43 ㎡up to 3

Featuring a private entrance, this apartment is consisted of of 1 living room, 1 separate bedroom and 1 bathroom with a bath and a shower. In the well-fitted kitchen, guests will find a stovetop, a refrigerator, kitchenware and a microwave. The apartment features parquet floors, a seating area with a flat-screen TV with streaming services, a washing machine, soundproof walls, as well as a tea and coffee maker. The unit offers 2 beds.

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Apartment T32

2 × Twin bed / 1 × Sofa bed34 ㎡up to 5

Located on the 3rd floor, this apartment has a soundproofing, stovetop and sofa.

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Apartment T23

2 × Twin bed / 1 × Sofa bed33 ㎡up to 5

Located on the 2nd floor, this apartment features a flat-screen TV, a coffee machine and a microwave.

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Apartment T21

1 × Extra-large double bed (Super-king size) / 1 × Sofa bed32 ㎡up to 5

Located on the 2nd floor, this apartment features a flat-screen TV, a coffee machine and a microwave.

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Apartment T22

1 × Sofa bed / 1 × Queen bed28 ㎡up to 5

Located on the 2nd floor, this apartment features a flat-screen TV, a coffee machine and a microwave. There is no room for a baby bed/cot in this category.

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Apartment T31

1 × Extra-large double bed (Super-king size) / 1 × Sofa bed28 ㎡up to 3

Located on the 3rd floor, this apartment features a electric kettle, microwave and kitchenware.

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Apartment T24

2 × Twin bed / 1 × Sofa bed26 ㎡up to 5

Located on the 2nd floor, this apartment features a flat-screen TV, a coffee machine and a microwave.

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Three-Bedroom Deluxe Apartment

3 × Twin bedup to 8

The unit has 8 beds.

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Nearby & map

DiningSights

Nagaya

japanese · ★ Michelin

€€€€

Yoshizumi Nagaya's cuisine really is something special. In a thoughtful, bold and meticulous fashion, he fuses elements of Japanese and western cuisine. During his training in Osaka, Toshiro Kandagawa taught him traditional Japanese cookery, while he learned his innovative approach from Takada Hasho in Gifu. Drawing on both of these experiences, he has developed his own distinctive style. Excellent ingredients are a matter of honour for this chef, from the Wagyu beef to sushi and sashimi. As well as fine wines, there is a splendid selection of sake. Furthermore, the front-of-house team is atte

201m

Setzkasten

Modern Cuisine, International · ★ Michelin

€€€€

A fine dining restaurant in a supermarket? You can experience this novel culinary concept in the basement of The Crown, one of the largest food markets in Europe. It is not only the location that is worth mentioning: in addition to the smart decor and the partially open kitchen, the dedicated kitchen team turns out creative, modern and pleasingly pared-down dishes made using select produce. Chef Egor Hopp also successfully brings in influences from his Kazakhstan homeland, such as Smetana sauce or raschenka cream. There is a set menu comprising six courses in the evening and four at lunchtime.

905m

Jae

Fusion, Asian Influences · ★ Michelin

€€€€

Do not be deterred by the rather plain exterior, as this restaurant is impressive in several respects: Jörg Wissmann (previously at establishments such as Vendôme, Nagaya and Agata's) creates modern fusion cuisine with Asian influences that reflect his half-Korean heritage, while also incorporating classic French elements. With a distinctive signature style, he skilfully combines different flavours, as seen for example in the delicately cured, boldly seasoned hamachi of outstanding quality, served with finely sliced marinated radish and lime koji (a fermented rice condiment), plus chopped pist

1.8km

Agata's

Creative, Seasonal Cuisine · ★ Michelin

€€€€

The restaurant is known for its creative dishes, in which ingenuity, seasonality and international influences, as well as top-quality ingredients are successfully combined. The set menu comprises six to eight courses and also comes in a vegetarian version; on Wed and Thu, there is an additional four-course option. The extensive selection of international wines includes an impressive choice of Rieslings; astute recommendations come courtesy of the experienced and charming front-of-house team led by proprietress Agata Reul. An elegant yet warm and inviting interior, where modern design, earthy t

1.8km

1876 Daniel Dal-Ben

Creative, Modern Cuisine · ★ Michelin

€€€€

At his chic and elegant little restaurant by the zoo, Daniel Dal-Ben serves up classic cuisine with a judicious flourish of creativity. In addition to Italian and French influences, the chef-patron also incorporates Japanese accents from time to time. A good example of interesting contrasts and harmonious balance is "Cannelloni, smoked eel, Caprese foam, pumpkin seeds". He is also partial to decorating his dishes with skilfully integrated herbs and flowers. The "Cicchetti 1876" starter has become a staple of the set menu. Allow plenty of time, as you may be treated to additional courses. Beyon

2.1km

EssBar fein & pfiffig

International, Seasonal Cuisine · Bib

€€

This inconspicuous-looking restaurant is a stone's throw from the Hofgarten public park. Chef Daniel Baur and Olga Jorich have plenty of regulars here, and with good reason. The fresh, flavoursome dishes are carefully crafted using quality ingredients and represent excellent value for money. The veal rissoles are well worth trying. Neither will you be disappointed by the wine list! Olga Jorich's friendly and thoughtful approach to running the service plays a key role in creating the inviting atmosphere. Charming sheltered terrace to the rear of the building.

1.0km

Münstermanns Kontor

International, Traditional Cuisine · Bib

€€

What started as a shop selling eggs and butter later became a delicatessen and today this spot is a popular bistro with a pleasingly lively urban atmosphere and an open kitchen. The tasty dishes include German classics such as currywurst and Wiener schnitzel, but also international dishes. The food is accompanied by decent wines by the glass, and the service is friendly. Open from noon to 8pm, last orders 6.30pm. NB: They don't take reservations at lunchtime – so come early, as the place gets very busy.

1.1km

Zwanzig23 by Lukas Jakobi

Creative, Seasonal Cuisine · ★ Michelin

€€€€

In October 2023, Lukas Jakobi unveiled an interesting trendy and modern culinary concept in Düsseldorf's Bilk neighbourhood. The two set menus, dubbed "Vegan" and "Not vegan", each comprise nine creative courses. The dishes are stripped back to the essentials and made using excellent ingredients, the provenance of 80% of which is the region. "Taste the Waste", for example, demonstrates the restaurant's efforts to reduce waste through a variety of components and presents "leftovers" in a sophisticated culinary way. Fermented foods, soy sauces, garum and kombucha are all produced on site, along

2.4km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Centerapartments Tonhallenstraße

Guest scores & sentiment

Room types · 10

Four-Bedroom Apartment

Two-Bedroom Apartment

Apartment

Apartment T32

Apartment T23

Apartment T21

Apartment T22

Apartment T31

Apartment T24

Three-Bedroom Deluxe Apartment

Facilities · 52

Nearby & map