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Hôtel Sanso by HappyCulture

Name: Hôtel Sanso by HappyCulture
Address: 15 Rue de Tolbiac, Paris, FR

★★★·8.6/ 10Recommended

·Hotels

📍15 Rue de Tolbiac · Paris ↗

📞+33145221431·Official site ↗

Check-in 03:00 PM / out 11:00 AM

Air conditioningFamily roomsLift / ElevatorLuggage storageSafety deposit boxFax/photocopyingAll 36 facilities +

Review

Official

The 3-star Hôtel Sanso by HappyCulture offers urban travelers a unique experience near the BNF in a vibrant, developing district of Paris. Its 70 rooms, ranging from 12 to 35 square meters, combine apartment-style comfort and functionality with convenient hotel services. Business and leisure travelers alike will appreciate the easy access to Line 14 and the RER C, providing quick connections to iconic landmarks like the Louvre Museum, Saint Michel, and Notre-Dame-de-Paris. Bercy Village is a short walk away, and the AccorHotels Arena is easily reachable. The hotel features a retro atmosphere with Scandinavian-inspired furnishings, inviting guests to relax in the majestic Chesterfield sofas of the lounge, reminiscent of a literary gallery. Room categories include classic single, double, triple, and quadruple family rooms, some equipped with a fully-equipped kitchen for added convenience.

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DiningSights

Table - Bruno Verjus

Creative · ★★ Michelin

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Bruno Verjus's approach is to select the finest ingredients and cook them with humility and the utmost respect. This remarkable character was previously an entrepreneur, blogger and food critic. Behind the counter (where diners are seated on comfortable bar stools), he waxes lyrical about his suppliers and the desire to take a back seat to the artisans who produce what he then cooks – on that note, when it comes to either the recipes or the ingredients, the chef considers himself to be a "middle man". Everything is made to order, with garnishes and sauces designed with just one thing in mind:

2.1km

Virtus

Modern Cuisine, Creative · ★★ Michelin

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A stone's throw from the Marché d'Aligre, the navy-blue façade of this restaurant conceals a vintage interior strewn with Art deco details that is reminiscent of a Parisian apartment and which is the work of Argentinian architect Marcelo Joulia. A talented couple is at the helm: Frédéric Lorimier in the kitchen and Camille Gouyer who graciously supervises the front of house. After honing his talent with the greats (not least Arnaud Donckele in Saint-Tropez), the chef crafts a meticulous, almost surgical score. Think seasonal produce, virtuoso technique and exquisitely aromatic sauces, e.g. lin

2.3km

Mavrommatis

Greek, Mediterranean Cuisine · ★ Michelin

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Chef Andreas Mavrommatis, with his engaging personality, had become over the years a true ambassador of Greek cuisine in Paris, thanks to his refined and authentic cooking, based on classic French techniques combined with the best of Hellenic flavors. Grilled octopus, crispy phyllo, onion confit with xinomavro; Lozère lamb, the shoulder meltingly tender, the saddle roasted with halloumi, Swiss chard dolmades and a Volos olive relish... As the seasons and inspirations change, this culinary journey continues thanks to a loyal team, in a an elegant and evocative setting.

2.1km

Impérial Choisy

Chinese · Bib

€€

In the heart of Paris's Chinatown, this Chinese restaurant is popular with many people from the local Asian community, who have adopted it as their canteen. In a room that is always full (the service runs non-stop from lunch to dinner, and is fast-paced, to say the least!), they serve fine Cantonese specialities, including crispy pork and Peking duck. A truly authentic meal, without breaking the bank! You can't book here; you just have to go and wait to be seated.

1.2km

Alliance

Modern Cuisine, Creative · ★★ Michelin

€€€€

Between the Left Bank and Boulevard St Germain, this dinky restaurant celebrates the alliance of Shawn and Toshi, respectively in charge of the dining room and the kitchen, and partners in this culinary adventure. Chef Toshitaka Omiya prefers authenticity to fancy frills. His cooking, which revolves around fine seasonal ingredients, hits the spot every time, regaling both the eye and the tastebuds, as he rolls out disarmingly, yet stunningly simple, subtle recipes. His surprise menus, which are practically made to measure for each of the establishment’s 8 tables, are a treasure trove of imagin

2.8km

Solstice

Modern Cuisine · ★ Michelin

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If there are "writers' writers", then there are chefs' chefs. A Meilleur Ouvrier de France, a mainstay of the Ferrandi gastronomy school, promoter of culinary design, restaurateur in Tokyo, Éric Trochon is that sort of chef – admired and yet relatively little known. He and his sommelier wife preside over this elegant, intimate-feeling restaurant with a decor that blends Brazilian rosewood furnishings and paintings and ceramics by a Korean artist. The menu also errs towards minimalism, with on-point proposals including an omakase menu. The dishes showcase modern cuisine with Asian touches, such

2.4km

L'Ambroisie

Classic Cuisine · ★★ Michelin

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In the timeless atmosphere of the Place des Vosges, this famous restaurant is decorated with antique mirrors, a huge tapestry, black and white marble flooring and striking contemporary wall panels lit by red LEDs. It was here that Bernard Pacaud, a meticulous artisan, worked for so many years, indifferent to passing trends and uncompromising about the excellence of his ingredients. After training many chefs, he handed over the reins to Shintaro Awa, who was Eric Frechon's right-hand man at Le Bristol for over 10 years. The Japanese chef humbly perpetuates the spirit of the establishment (eg la

3.0km

Tour d'Argent

Modern Cuisine · ★ Michelin

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Established in 1582, this legendary restaurant continues to enchant diners with its magical view of the River Seine and Notre-Dame, its huge open kitchen and its steel kinetic-effect ceiling. In the kitchen, chef and Meilleur Ouvrier de France Yannick Franques strikes the perfect balance between traditional and contemporary, not least on account of his fine work with sauces. Presented in the form of an elegant triptych, the menu features a modernised take on the house classics, which are masterfully finished tableside, as well as more personal elements that reflect the chef's years spent in th

2.7km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hôtel Sanso by HappyCulture

Room types · 6

Quadruple Room

Quadruple Room with Balcony

Triple Room

Triple Room with Balcony

Double Room

Single Room

Facilities · 36

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