Hotel Haut Koenigsbourg - Table d'Hotes
·Hotels
Health or beauty spa nearbyFree bicycles on siteElectric bicycle charging stationFree WiFiTerraceGardenAll 28 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Standard Double Room
1 × Queen Bedup to 2
<p><strong>1 Queen Bed</strong></p><p>Overlooking the garden</p><br/><p><b>Internet</b> - Free WiFi </p><p><b>Entertainment</b> - Cable channels </p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Private bathroom, shower, a hair dryer, and towels</p><p><b>Practical</b> - Laptop workspace and wardrobe or closet</p><p><b>Comfort</b> - Daily housekeeping and heating</p><p>Non-Smoking</p>
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Facilities · 28
All facilities & services listed by the hotel (aggregated across sources).
Health or beauty spa nearbyFree bicycles on siteElectric bicycle charging stationFree WiFiTerraceGardenLuggage storageWheelchair accessibleOutdoor furniturePicnic areaHiking/biking trails nearbyBreakfast available (surcharge)Scooter/moped rentals nearbyLibrarySafe-deposit box at front deskMultilingual staffSmoke-free propertyEcotours nearbyFree bicycles on siteAccess to nearby indoor poolMountain biking on siteFree self parkingDesigner stores on siteHealth or beauty spa nearbyHorse riding nearbyBicycle parking availableBicycle cleaning areaElectric bicycle charging station
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Nearby & map
DiningSights
1
Auberge Frankenbourg
Modern Cuisine · ★ Michelin
€€€€
In this small village perched in the foothills of the Vosges, this hotel-restaurant has been welcoming travellers since the start of the last century. The Buecher brothers, who took over the reins of this family business from their parents, preside with cheerful enthusiasm. The delicious and refined cuisine of the elder brother, Sébastien, showcases the best of the terroir in the form of a menu that is always changing. He puts a creative spin on traditional dishes, as exemplified by the veal chop, double ravioli and sauce ravigote with calf's foot. Most of the fruit and vegetables come from th
5.8km
2
La Table du Gourmet
french · ★ Michelin
€€€€
In Riquewihr, Jean-Luc Brendel has built up an entire ecosystem: in addition to his fine dining restaurant, he has a modern winstub and also offers luxurious guestrooms for overnight stays. At La Table du Gourmet, in the heart of the medieval city, the chef cooks beautiful seasonal ingredients with great care and a dash of creativity, making each dish his own. His different menus showcase produce from Alsace and from his garden (tended according to the principles of permaculture) such as the delicious Petrowski turnip, served with humanely-reared veal, cooked over the embers. Two wine lists, t
7.3km
3
Le Cammissar
Modern Cuisine
€€€
This youthful chef isn’t lacking in ambition. In this half-timbered, red-painted 15C edifice, restored at great cost, he conjures up modern dishes packed in flavour using hand-picked produce: Arctic char from Alsace, blue lobster from Brittany, Simmental beef, Ventoux pork… Spot on service.
4.2km
4
Auberge du Parc Carola
Modern Cuisine
€€€
In this quaint, half-timbered edifice, a stone’s throw from the Carola spring, chef Michaela Peters continues to delight foodies. Along with her pastry-chef partner, she signs an authentic, inspired score: black truffle tortellini; venison steak sautéed in spices, roast parsnip and Grand Veneur sauce; baked apples with salted butter caramel. Pretty patio shaded by trees.
4.5km
5
Au Relais des Ménétriers
Modern Cuisine
€€
The time is long gone when ménétriers or itinerant fiddlers went from inn to inn but hospitality is still the rule at this Relais, as is good food! The chef concocts true traditional French cuisine and buys his vegetables from local farmers. You can't argue with the results, which are generous and tasty.
4.9km
6
AOR La Table, le Goût et Nous
french
€€€
Something of a UFO in the gastronomic universe of Alsace, globetrotting cook, Serge Burckel, is also part poet, part rock star – check out the old LPs and CDs recycled as place mats! He works with his family in a bohemian, laid-back ambience, with a choice of surprise menus.
7.2km
7
La Grappe d'Or
Traditional Cuisine, Alsatian
€€
This flower - decked house built in 1554 could not be more inviting and the characteristic regional interior has lost none of its yesteryear appeal. Classic regional delicacies on the menu: choucroute, baeckeofe, knuckle of ham, stuffed trout, etc.
7.2km
8
Auberge Le Bouc Bleu
Modern Cuisine
€€
Chef Romain Hertrich and sommelier Romain Lambert, after stints in top establishments in France and abroad, are at the helm of this pretty half-timbered inn. Pan-fried girolles with pak choy, pumpkin seeds and pine nuts, or seared beef chuck steak with onion and beetroot pickles... All produce are from organic or small producers. Thoughtful food-wine pairings.
8.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.