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Château d'Urtubie

Name: Château d'Urtubie
Address: RD 810 Urrugne, Urrugne, Pyrenees-Atlantiques, 64500, Urrugne, FR

★★★·8.4/ 10Recommended

·Hotels

📍RD 810 Urrugne, Urrugne, Pyrenees-Atlantiques, 64500 · Urrugne ↗

Fireplace in lobbyGardenTerraceFree WiFiOutdoor pool - seasonalFireplace in lobbyAll 21 facilities +

Review

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior Double or Twin Room

1 × Double bed / 2 × Twin bed25 ㎡up to 2

1 Double Bed and 2 Twin Beds269-sq-foot room with garden views Internet - Free WiFi Entertainment - Satellite channels Food & Drink - Room service (limited)Bathroom - 10 bathrooms, separate bathtub and shower, a hair dryer, and towelsPractical - Phone; rollaway beds (surcharge) available on requestComfort - Climate-controlled air conditioning and daily housekeepingNon-Smoking

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Superior Double Room

1 × Double bed25 ㎡up to 2

1 Double Bed269-sq-foot room with garden views Internet - Free WiFi Entertainment - Satellite channels Food & Drink - Room service (limited)Bathroom - 10 bathrooms, separate bathtub and shower, a hair dryer, and towelsPractical - Phone; rollaway beds (surcharge) available on requestComfort - Climate-controlled air conditioning and daily housekeepingNon-Smoking

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Classic Double or Twin Room

1 × Double bed / 2 × Twin bed18 ㎡up to 2

1 Double Bed and 2 Twin Beds194-sq-foot room with garden views Internet - Free WiFi Entertainment - Satellite channels Food & Drink - Room service (limited)Bathroom - 10 bathrooms, separate bathtub and shower, a hair dryer, and towelsPractical - Phone; rollaway beds (surcharge) available on requestComfort - Climate-controlled air conditioning and daily housekeepingNon-Smoking

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Standard Double or Twin Room

1 × Double bed15 ㎡up to 2

1 Double Bed OR 2 Twin Beds161-sq-foot room with garden views Internet - Free WiFi Entertainment - Satellite channels Food & Drink - Room service (limited)Bathroom - 10 bathrooms, separate bathtub and shower, a hair dryer, and towelsPractical - Phone; rollaway beds (surcharge) available on requestComfort - Climate-controlled air conditioning and daily housekeepingNon-Smoking

Rates / book on FlyerTrip →

Standard Double Room

1 × Double bed15 ㎡up to 2

1 Double Bed161-sq-foot room with garden views Internet - Free WiFi Entertainment - Satellite channels Food & Drink - Room service (limited)Bathroom - 10 bathrooms, separate bathtub and shower, a hair dryer, and towelsPractical - Phone; rollaway beds (surcharge) available on requestComfort - Climate-controlled air conditioning and daily housekeepingNon-Smoking

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Nearby & map

DiningSights

Ekaitza

Creative, Modern Cuisine · ★★ Michelin

€€€€

The location, on the docks of Ciboure overlooking the port, is eminently suited to a restaurant called "storm" (ekaitza in Basque). The eatery’s interior, meanwhile, is bright and lively and furnished with bespoke tables from which you can steal glances of the kitchen to the rear. Guillaume Roget magnifies the best of the Basque region, in particular fish from the market opposite. Creative, uncluttered dishes, savvily balanced seasonings and fine produce matched with delicate sweet, tangy or vegetable notes embody the chef’s signature. His flair for deep, intense sauces will knock your socks o

2.7km

Le Kaïku

Modern Cuisine · ★ Michelin

€€€

This seaside resort where Louis XIV married the Infanta of Spain, Maria-Thérèse of Austria, is home to what is said to be the oldest building in town (16C). Behind the high walls and mullioned windows, the elegant restaurant is headed up by Basque chef Nicolas Borombo (from Bayonne). This son and grandson of rugby players settled here after clocking up experience in kitchens in Paris, at the Hôtel de Crillon (working under with Dominique Bouchet and Jean-François Piège), and at the Four Seasons Hotel George V under Philippe Legendre. A champion of his terroir, he crafts original and refined cu

3.1km

Ferme Lizarraga

Modern Cuisine

€€

In lovely natural surroundings (lizarraga means "ash forest" in Basque), Véronique and Stéphane Poulin's restaurant is set in a converted 17C farmhouse with its character very much intact – it tastefully blends original rustic and pastoral cachet with more contemporary details. The chef serves up a sincere and skilful take on market-fresh cuisine that is infused with bold, distinctive flavours, such as the semi-cooked Landes duck foie gras, the line-caught hake served with excellent gnocchi and toasted sesame espuma, not forgetting the melt-in-the-mouth biscuit with almonds, strawberries and b

456m

Gaua

Modern Cuisine

€€

Chef Benoit Sarthou (who held a Michelin star at Moulin d'Alotz) has chosen to make his restaurant a celebration of friendship, sharing and the "night" (gaua in Basque). This former garage has been turned into a trendy industrial-style lounge with a central bar-counter and large open kitchen. Share an array of tapas against a backdrop of cleverly devised playlists. Think comfort and fusion food, whose many ingredients are matured or cooked over an open flame.

1.2km

La Table de Cédric Béchade - L'Auberge Basque

Creative · ★ Michelin

€€€€

Close to Saint-Jean-de-Luz and the coast, this old Basque farmhouse has an elegant contemporary wing overlooking the Rhune (Larrun) mountain and the countryside. It is here in the very heart of the Basque Country that Cédric Béchade welcomes you in the style of a true 21st-century innkeeper. This creative chef (who trained at the Hôtel du Palais in Biarritz, then worked in the kitchens of the Plaza Athénée alongside Jean-François Piège) uses top-notch ingredients sourced from the terroir and prepared with all due care – think squid, bluefin tuna, Ibaiama pork, yuzu from Ahyerre. The terrace is

8.4km

Alameda

Modern Cuisine · ★ Michelin

€€€€

If you’re on the lookout for a restaurant with a true soul and no little history, you’ll find it at Alameda, where the Txapartegi brothers have transformed this restaurant into a must for food-lovers and where they closely follow the wise words of their grandmother Julia: “the shorter the distance between the soil and the stove, the better”. Choose between two distinct and pleasantly renovated dining spaces: the “taberna” and the gastronomic restaurant itself, the latter boasting a classic, rustic decor but with added attractive and modern features. Gorka and Kepa are at the helm in the kitche

8.5km

Briketenia

Modern Cuisine · ★ Michelin

€€€

The tiny Basque village of Guéthary is the HQ of one branch of the Ibarboure family. This characteristic Basque house, dating from the 1930s, has been treated to a classy, contemporary facelift with a glazed wine cellar and a view over the Rhune. Martin and his son David sign a delicate appetising score courtesy of top-notch, mostly Basque, ingredients, subtle seasonings and inspired plays on transparency or contrast. The delicate desserts unveil a similar deft hand and slalom between classical (soufflé and profiteroles) or more creative. Meanwhile Marie-Claude, mum, warmly greets diners, as C

8.9km

Chez Mattin

Basque

€€

This building, characteristic of the local area, is delightfully rustic, with its wooden tables and exposed beams, and has a real family atmosphere. Basque specialities and market-based daily specials make for lively cuisine that never fails to surprise: txangurro (specialities based on spider crab meat), ttoro (fish soup), txipirones (baby squid). Fish takes pride of place and it is exceptionally good!

2.4km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Château d'Urtubie

Room types · 5

Superior Double or Twin Room

Superior Double Room

Classic Double or Twin Room

Standard Double or Twin Room

Standard Double Room

Facilities · 21

Nearby & map