Brit Hotel La Rochelle Périgny
·Hotels
Check-in 03:00 PM / out 11:00 AM
Offsite parking discounted rates availableAir conditioningFamily roomsExpress check-in/check-outFax/photocopyingFacilities for disabled guestsAll 54 facilities +
Official
You are looking for an Hotel in La Rochelle, Discover the Brit Hotel La Brasserie du Cap, 3 stars hotel in La Rochelle with 42 rooms. The hotel offers air conditionned rooms and a meeting room to organise your seminars in La Rochelle. La Brasserie du Cap *** will be the ideal venue for your week end in La Rochelle or for a bu
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service8.2
Facilities8.2
Cleanliness8.2
Surroundings8.2
No checkout or paid ranking here — commission never drives content.
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
RoomFamily Room (4 Adults)
Family Room (4 Adults)
2 × Twin bed / 1 × Queen bed19 ㎡up to 4
This air-conditioned room is equipped with a flat-screen TV with satellite channels.
Rates / book on FlyerTrip →RoomDouble Room
Double Room
1 × Queen bed17 ㎡up to 2
This air-conditioned room is equipped with a flat-screen TV with satellite channels.
Rates / book on FlyerTrip →RoomFamily Suite
Family Suite
4 × Twin bed / 2 × Twin bed / 1 × Queen bed17 ㎡up to 4
This air-conditioned family room includes a flat-screen TV with cable channels and a private bathroom.
Rates / book on FlyerTrip →RoomTriple Room
Triple Room
1 × Twin bed / 1 × Double bed17 ㎡up to 3
This air-conditioned room is equipped with a flat-screen TV with satellite channels.
Rates / book on FlyerTrip →RoomTwin Room
Twin Room
2 × Twin bed17 ㎡up to 2
This air-conditioned room is equipped with a flat-screen TV with satellite channels.
Rates / book on FlyerTrip →F
Facilities · 54
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsExpress check-in/check-outFax/photocopyingFacilities for disabled guestsPacked lunchesParkingPets allowedTerracePrivate check-in/check-outBoard games/puzzlesKid mealsLower bathroom sinkPet bowlsCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasFood delivered to guest roomScreens / Barriers between staff and guests for safetyFace masks for guests available24-hour securityDelivered food - securely coveredSecurity alarmKey card accessInternet accessExpress check-inOffsite parking discounted rates availableBulk dispenser for toiletriesReception hallSecured parkingTelevision in common areasVegetarian menu options availableWine release eventsFree wired internetGolfing on siteNon-smoking roomsRestaurantNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
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Christopher Coutanceau
Seafood, Modern Cuisine · ★★★ Michelin
€€€€
Overlooking the Plage de la Concurrence, the sign on the front of the restaurant says it all: "Christopher Coutanceau, chef and fisherman." Fishing here is a lifelong family passion, and Christopher takes it further by campaigning for sustainable methods and against waste. His sincere and unfussy cuisine, with its bouquet of marine scents, an invigorating ode to the Atlantic Ocean, is an extension of this commitment. The finest fish and seafood - turbot, sole, sea urchin - is prepared with care and imagination, while the modest mackerel or sardine is rendered sublime by the same devotion and t
3.8km
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La Pierrevue
Modern Cuisine
€€
"There are six seasons in the year": with this saying in mind, chef Cécile Richard adapts her recipes to the times, with a drive for creativity that can be sensed in her fresh and precise cuisine. Locally caught fish, fruit and vegetables from organic market gardeners, aromatic herbs and flowers from the garden can be enjoyed in this farmhouse, converted in a pleasant rustic style. Attractive glass-paned wine cellar. New menu every two months.
2.8km
3
Briemm
Traditional Cuisine · Bib
€€
"Briemm" is a contraction of Brice and Emmanuelle, who have partnered up (in business and in life) to found this dinky eatery in a lovely stone-built house, which is depicted by generous cooking and a gracious welcome. The sensibly priced patriotic lineup stars a succulent list of dishes that reveals a genuine eye for detail and a fine bouquet of flavours, e.g. crunchy pig’s trotters, purée of granny smith apples and caramelised walnuts, or flame-licked mackerel flanked by watercress soup and squid ink-laced shortbread. What’s not to like?
7.4km
4
L'Astrolabe
Fusion
€€
An astrolabe is a disc-shaped astronomical instrument that was used to calculate longitudes and latitudes, and this restaurant transports you from one country to another (from Finland to Guatemala) and from one cuisine to another. Each dish is depicted by a fusion of world culinary traditions, as is exemplified by the mohinga of line-caught whiting. A journey to be savoured in a bright, pleasant interior with a buzzy chic bistro vibe.
3.0km
5
Host
Modern Cuisine
€€
Alice Roger and her partner have set up shop just a stone's throw from the market, in a simple, contemporary location inspired by their first meeting in the United Kingdom. The warm, unpretentious welcome reflects the philosophy of the restaurant: getting to the heart of the matter. Organised into market-inspired lunch options and a more ambitious tasting menu featuring premium ingredients, the chef's cuisine exudes well-defined flavours. Dishes such as bluefin tuna with beetroot and sorrel, and a dessert bursting with colour and flavour – coffee, tonka bean, hazelnut and Peruvian chocolate –
3.1km
6
Impressions
Modern Cuisine
€€€
After 18 years at Le Saison near Rennes, David Etcheverry has moved to this restaurant in the centre of La Rochelle. It is a small place with a sleek modern loft design, where they serve refined, unfailingly delicious dishes. A real treat for the taste buds.
3.1km
7
Annette
Modern Cuisine
€€
This pair (she is from Ile de Ré, he hails from Bristol) met in a restaurant in Amsterdam, before going on to open this modern bistro in La Rochelle. Pale wooden furnishings, a zellige-tiled wall and a small terrace overlooking a pedestrian street set the scene. The culinary focus is French, fresh and flavoursome! The chef showcases his technique and talent, illustrated by hake with caramelised cauliflower, hazelnuts and lemon, while his partner regales us with desserts, some of which pay tribute to her grand-mother, Annette.
3.2km
8
MARAH
Modern Cuisine
€€
Derived from the Hebrew word for "bitter", but also evoking the verb "to love" and the name Marie – a nod to Louis Robergeau and Léa Viano's grandmothers – the name resonates like a declaration. In their intimate bistro in the old Cougnes neighbourhood, the duo welcome their guests as they would friends, as they alternate between roles in the kitchen and front of house. Their network of local producers is a boon: fish and shellfish from nearby fish markets, duck from Vendée, dairy products from Surgères. Set menus – simpler at lunchtime, more ambitious in the evening – showcase the best of eac
3.2km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.