Gut Sonnbichl
·Guest houses
Offsite parking discounted rates availableFamily roomsSoundproof roomsParkingPets allowedTerraceAll 40 facilities +
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Room types · 1
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Two-Bedroom Apartment
1 × Sofa bed / 2 × Large bed60 ㎡up to 11
Please note that the final cleaning fee is not included (see Important Information).
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Facilities · 40
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsSoundproof roomsParkingPets allowedTerraceSki storagePrivate check-in/check-outBoard games/puzzlesKids' outdoor play equipmentOutdoor furnitureFire extinguishersInvoice providedSmoke alarmsCCTV outside propertyKey card accessInternet accessJapanese gardenFishing nearbyOffsite parking discounted rates availableCharcoal grillPlayground on sitePool sun loungersPrivate picnicsSelf parking (surcharge)Shopping on siteSki equipment rentals on siteBeach umbrellasSki-in/ski-out accessSki lessons on siteSki lift privilegesSki storageSnow sports gearTelevision in common areasFree wired internetHorse riding nearbyHousekeeping on requestNon-smoking roomsRestaurantTour desk
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Nearby & map
DiningSights
1
Bruderherz Fine Dine
Creative · ★ Michelin
€€€€
Housed in Das Marent hotel, this stylish fine dining restaurant with its modern Alpine-inspired decor fully lives up to the name. Brothers Alexander and Christian Marent pour their heart and soul into providing their guests with a memorable dining experience. Crafted with meticulous care and high-quality ingredients, the dishes of chef Christian Marent showcase a creative fusion of regional and international flavours. The Tyrolean salmon trout with radish and saffron vinegar, and the rack of lamb with chorizo, black-eyed beans, sweetcorn and jalapeño are fine examples of this successful blend
1.6km
2
Beef Club
Modern Cuisine, International · ★ Michelin
€€€
A terrific modern concept that would also be right at home in Vienna or Munich! This restaurant is to be found in the exclusive Schlosshotel at an altitude of 1 436m. The sophisticated and upscale decor is done out in a palette of elegant dark tones and the atmosphere is lively. Executive Chef Klaus Kneringer and Josef Schöndorfer are in charge of the kitchen. Highlights include the "Big Cuts", meat beautifully grilled in the Big Green Egg – the Porterhouse from Austria or the Tomahawk from the US are tempting options. Experience the cuisine in all its finesse by ordering the four- or six-cour
2.4km
3
Gasthof Falkeis
Austrian
€€€
A friendly atmosphere reigns in this family-run guesthouse and restaurant, and that is largely down to owner Barbara Falkeis, who is responsible for the cordial and attentive service. Her husband Rudolf cooks Austrian classics such as Kauner Graukassuppe (a traditional Tyrolean "grey cheese" soup) or Zwiebelrostbraten (Alpine beef with onions) roast potatoes and vegetables. Popular desserts include Kaiserschmarrn (shredded pancake) and crêpes. Game hunted in the environs and lamb from the region are among the local ingredients that go into the carefully prepared dishes. The good à la carte sel
4.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.