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Seeko'o Hotel Bordeaux

Name: Seeko'o Hotel Bordeaux
Address: 54 Quai De Bacalan, Bordeaux, FR

★★★★·8.9/ 10Recommended

·Hotels

📍54 Quai De Bacalan · Bordeaux ↗

📞+0033556390707·Official site ↗

Fitness facilities (surcharge)Air conditioningFamily roomsLift / ElevatorLuggage storageSafety deposit boxAll 48 facilities +

Review

Official

Situated on the trendy riverfront, Quais des Chartrons, between Quinconeces and the Bassins à Flot, the Seeko'o Hotel **** Design Bordeaux is a boutique hotel on a human scale. This hotel welcomes you with 44 spacious rooms combining comfort and modernity in a chic, urban style, as well as a sauna/fitness area and a small bar in the lobby. To help you relax, reception staff can serve you in the lobby or in your room.

Guest scores & sentiment

From 289 guest reviews · multi-source · as of 2026-07-19

Guests praise the modern design, spacious rooms, and friendly staff. Key complaints involve poor soundproofing from street noise, maintenance details like slippery bathtubs, and inconsistent breakfast quality.

Dimension scores · cross-source

Rooms9.0

Service9.0

Location8.9

Cleanliness8.9

Surroundings8.8

Facilities8.6

Value8.1

＋ PraisedComfortable rooms & design · Friendly & professional staff · Excellent breakfast variety · Prime location & transport

－ ComplaintsStreet noise · Maintenance issues · Slow hot water · Cleanliness concerns

KEYSuitable for design lovers. Bring earplugs if sensitive to noise; check room maintenance.

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Suite Seeko'o Design with Terrace

1 × Queen bed55 ㎡up to 2

Featuring 1 bedroom, this spacious suite offers 1 bathroom with a bath, a seating area and terrace where you can relax. The air-conditioned suite offers a flat-screen TV, a mini-bar, a coffee machine, a wardrobe as well as city views. The unit has 1 bed.

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Two Adjacent Double Rooms communicating

2 × Extra-large double bed (Super-king size)54 ㎡up to 4

The spacious family room offers air conditioning, a mini-bar, as well as a private bathroom boasting a bath and a shower. The family room provides a coffee machine, a wardrobe, a safe deposit box, a dressing room, as well as a flat-screen TV. The unit has 2 beds.

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Two Adjacent Rooms

2 × Queen bed / 2 × Twin bed / 1 × Queen bed54 ㎡up to 4

The spacious family room offers air conditioning, a mini-bar, as well as a private bathroom featuring a bath and a hairdryer.

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Executive Room with Sofa

1 × Queen bed35 ㎡up to 3

The spacious double room provides air conditioning, a mini-bar, as well as a private bathroom featuring a bath and a hairdryer. The unit offers 1 bed.

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Executive Room Ba-Ba With Balcony

1 × Queen bed27 ㎡up to 2

This double room features a bathrobe, air conditioning and mini-bar. There is a walk-in rain shower.

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Urban Chic Room with Shower and Disability Access

1 × Double bed27 ㎡up to 2

The spacious double room provides air conditioning, a mini-bar, as well as a private bathroom featuring a walk-in shower and a hairdryer. The double room offers a coffee machine, a wardrobe, a safe deposit box, a dressing room, as well as a flat-screen TV. The unit offers 1 bed.

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Urban Chic Standard Room with Bath

1 × Double bed27 ㎡up to 2

The spacious double room offers air conditioning, a mini-bar, as well as a private bathroom featuring a bath and a hairdryer. The double room features a coffee machine, a wardrobe, a safe deposit box, a dressing room, as well as a flat-screen TV. The unit offers 1 bed.

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Nearby & map

DiningSights

Maison Nouvelle

french · ★★ Michelin

€€€€

On the lively Chartrons market square, this pretty stone building is the newest and latest establishment of chef Philippe Etchebest, also behind Bordeaux’ Quatrième Mur. Guests are greeted like old friends and immediately feel at home in this tasteful, welcoming interior. Philippe’s unwavering commitment to good food and to working only with top local produce shines through and is clearly shared by his talented team. The tasting menu, entirely seasonal, features a few of his signature dishes, such as ravioles of mushrooms and sautéed foie gras, as well as some exquisite vegetarian recipes. Wel

1.4km

Cent33

Creative · ★ Michelin

€€€

A chic, cosy bistro vibe reigns in the restaurant of Grenoble-born chef, Fabien Beaufour, who has stints in some of the finest Michelin-starred restaurants in France (Anne-Sophie Pic in Valence and Patrick Henriroux in Vienne), as well as New York and London, under his belt. So, it's hardly surprising that his cooking is unorthodox and globe-trotting. Big-boned, contrasting flavours and spot-on cooking and seasonings. Signature dishes include a delicious miso-glazed black cod, slow-cooked on a robatayaki, crispy sweetbread and a passion fruit Grenobloise sauce or a trompe l’œil Piedmont hazeln

1.4km

L'Oiseau Bleu

Modern Cuisine · ★ Michelin

€€€

This elegant house built of local stone is something of an institution on the Right Bank, in a neighbourhood that is not renowned for its stock of good restaurants. Passionate about ingredients and flavour, chef François Sauvêtre crafts pared-back and straightforward cuisine, eschewing fancy techniques. The multi-course surprise set menu highlights the chef's talent for sauces; the "Balade de Saison" set menu offers excellent value for money at lunchtime and in the evening. The completely refurbished dining room, done out in soft shades of white, blue and grey, opens out onto a quiet south-fac

1.7km

L'Observatoire du Gabriel

Modern Cuisine, Creative · ★★ Michelin

€€€€

Located in the central edifice on Bordeaux's iconic Place de la Bourse, opposite the Miroir d'Eau water feature, this establishment is run by the owners of Château Angelus and Logis de la Cadène in Saint-Émilion. The gorgeous 18C parlours have been converted into a single open space and lavishly appointed – oak floors, thick carpets, wood panelling and mouldings. Young chef Bertrand Noeureuil, who worked with Arnaud Donckele, delights diners with beautiful cuisine inspired by the sea and the seasons – noisette de sole "Chambrelent" au plat, or lightly veiled thin fillets of sardines "Bacalan",

2.2km

Le Pressoir d'Argent - Gordon Ramsay

deli, fine_dining, regional, international, french, local · ★★ Michelin

€€€€

British chef Gordon Ramsay (born in Scotland) is a true culinary talent who has already been awarded three Michelin stars in England. He signs off on Le Pressoir d'Argent's menu who breathes a touch of modernity into the classic cuisine. It all comes together to enhance that French art de vivre – the opulent and refined decor and ultra competent service, the celebration of the finest ingredients from the abundant Bordeaux and Aquitaine region (foie gras, truffles, caviar, fish)… and the solid silver Christofle lobster press that is moved from table to table. The competence of the three sommeli

2.3km

Le Quatrième Mur

french · ★ Michelin

€€€€

The quatrième mur (‘fourth wall’) of a theatre is the invisible one that separates the actors from the audience. An apt name for this restaurant set in Bordeaux’ iconic Grand Théâtre. Philippe Etchebest plays a gloriously simple, understated score focusing on first-rate ingredients, high-flying technique, a side dish and a jus. The terrace on one of the opera house’s outdoor side galleries is heavenly. Bookings essential – two sittings at lunchtime and in the evening. The menus change weekly.

2.3km

Amicis

Creative · ★ Michelin

€€€€

In a chic district of Bordeaux, between Allées de Tourny and Place des Grands-Hommes, chef Alexandre Baumard (ex Logis de la Cadène in Saint-Émilion and L'Observatoire du Gabriel) presides over this elegant two-storey restaurant. Courtesy of a tasting menu (dinnertime only), the legible, delicate cuisine showcases quality ingredients, mainly fish and seafood, that are precisely and creatively prepared, e.g. plancha grilled squid, flanked by a rustic slice of Grenier médocain (local cured meat). Damien Amilien's desserts, as delicious as they are high-flying, continue in this subtle vein – illu

2.3km

Ressources

Modern Cuisine · ★ Michelin

€€€

In his new restaurant, chef Tanguy Laviale (previously at Garopapilles) is calmly going about extricating himself from the traditional codes of gastronomy – with the help of his associate, Maxime Courvoisier, a sommelier who thinks outside of the box. Imagine: a short menu, comprising just eight dishes to be mixed and matched as you please (four or five of these small plates amount to a meal). The talented chef's technical approach always hits the mark, from the judicious combinations to the quality produce enhanced without any showboating, not to mention the impeccable garnishes and seasoning

2.4km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Seeko'o Hotel Bordeaux

Guest scores & sentiment

Room types · 7

Suite Seeko'o Design with Terrace

Two Adjacent Double Rooms communicating

Two Adjacent Rooms

Executive Room with Sofa

Executive Room Ba-Ba With Balcony

Urban Chic Room with Shower and Disability Access

Urban Chic Standard Room with Bath

Facilities · 48

Nearby & map