Hotel Vinícola Real-200 Monges
·Hotels
Check-in 02:00 PM / out 11:30 AM
Offsite parking discounted rates availableAir conditioningFamily roomsLift / ElevatorLuggage storageSafety deposit boxAll 41 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service8.6
Facilities8.6
Cleanliness8.6
Surroundings8.6
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Superior Queen Room
1 × Queen bed25 ㎡up to 3
Providing free toiletries and bathrobes, this double room includes a private bathroom with a bath or a shower, a bidet and a hairdryer. Featuring a balcony, this double room also provides air conditioning, a mini-bar and a flat-screen TV. The unit offers 1 bed.
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Double or Twin Room
1 × Double bed / 2 × Twin bed16 ㎡up to 3
Bright, air-conditioned rooms are individually decorated. Each one has a TV, mini-bar, and a private bathroom with a hairdryer and free toiletries.
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Double or Twin Room with Wine Cellar Package
1 × Double bed / 2 × Twin bed16 ㎡up to 2
Offer includes: - Breakfast for 2 people - 1 visit per person to the Vinicola Real Wine Cellar - Bottle of Crianza Wine in the room
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Special Offer - Double or Twin Room
16 ㎡up to 2
This offer includes: a stay in a Double or Twin Room with breakfast included; a welcome drink with a cup of cava; guided tour to the Vinicola Real Winery; game of enological roulette conducted by the Wine Educator; romantic dinner at the on-site restaurant.
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Facilities · 41
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsLift / ElevatorLuggage storageSafety deposit boxFax/photocopyingSoundproof roomsFacilities for disabled guestsMassage servicesParkingTerraceOutdoor furnitureCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableContactless check-in/check-outInvoice providedSmoke alarmsShared stationery like menus, pens are removedKey accessCCTV outside propertyScreens / Barriers between staff and guests for safetyFace masks for guests availableSecurity alarmInternet accessOffsite parking discounted rates availableReception hallArt gallery on siteTelevision in common areasFree wired internetHorse riding nearbyHousekeeping on requestNon-smoking roomsTour desk
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Nearby & map
DiningSights
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Venta Moncalvillo
Modern Cuisine · ★★ Michelin
€€€€
A blacksmith in the kitchen? Chef Ignacio Echapresto proves that anything is possible, because one day he decided to change his profession and... He succeeded in leaving the anvil behind in favour of the cooker! Here, in a tiny village, the chef and his brother (Carlos, who runs the dining room and the wine cellar) have restructured the proposal from a sustainability perspective to give more prominence to the vegetable garden, which is why the experience starts with a tour of it (also, before moving on to the dining room, the chef offers out some snacks). You'll find comfortable spaces overloo
8.8km
2
Ikaro
basque, riojana, ecuatoriana · ★ Michelin
€€€
Behind Ikaro’s façade, you’ll find a strong work ethic, enthusiasm and creativity in equal measure, along with the beautiful story of a dream come true. Here, couple Carolina Sánchez (from Cuenca in Ecuador) and Iñaki Murua (from Laguardia in Spain) are two chefs who now combine their working and personal lives after meeting at the Basque Culinary Center. Their attractive yet humble cuisine will surprise guests with its high level of technique, combining their respective culinary worlds: the superb bounty of La Rioja is enhanced by the fruits and condiments of Ecuador, resulting in dishes with
12.5km
3
Ajonegro
Fusion, Mexican · ★ Michelin
€€€
A restaurant that will delight guests both for its gourmet cuisine and the love story that is behind it. The dreams and sense of excitement evident within its walls developed relatively recently when the two chefs at the helm met while working with celebrated chef Jordi Cruz at the three-Michelin-starred ABaC. Mariana Sánchez, originally from Cuernavaca (Mexico), and Gonzalo Baquedano, who hails from Logroño, showcase their skills on an à la carte and a tasting menu (in the evening, the latter is combined with another shorter menu option) that showcase the fusion between Mexican and La Rioja c
12.7km
4
Kiro Sushi
Japanese · ★ Michelin
€€€€
Kiro translates as “homeward journey” and as such symbolises what this restaurant means to Félix Jiménez who, dressed in his spotless kimono, demonstrates the full array of skills he acquired in Japan. There, under the tutelage of maestro Yoshikawa Takamasa, he discovered the Edomae technique of preparing sushi, its tradition, the mystical meaning of its rules, and the secrets of Koshihikari rice… to create the perfect nigiri you need to remain faithful to the time-honoured Shokunin philosophy. These premises are already a place of culinary pilgrimage given that behind the front door (which is
13.6km
5
La Cocina de Ramón
Traditional Cuisine · Bib
€€
A pleasant restaurant with plenty of personality that reflects the long love affair between owner-chef Ramón Piñeiro and his kitchen. Located in one of the main streets in Logroño’s old quarter, just a few metres from the cathedral, its heavily restored interior of open brickwork provides a warm and welcoming backdrop for cuisine that is strongly influenced by market availability and traditional home-style cooking that has been brought up-to-date and is constantly evolving (every day they make a different stew: Pochas, Caparrones, Patatas a la riojana...). Any of the dishes on the menu that sh
12.7km
6
ARREA!
Regional Cuisine · ★ Michelin
€€€€
When you drive through small villages such as this one, what you least expect to find is a restaurant like ARREA!, where owner-chef Edorta Lamo takes guests on a fascinating cultural and gastronomic journey through the almost subsistence-like landscapes of the Montaña Alavesa region, albeit from a more contemporary perspective. Its three highly distinct dining spaces also come as a surprise, comprising the Taberna (the waiting area), the Kuadra (only offering the Mendialdea menu, featuring five market-inspired dishes and the traditional “putxero” stew), and the main dining room, with its homel
36.6km
7
Nublo
Modern Cuisine · ★ Michelin
€€€€
Occupying a 16th-century aristocratic property, Nublo is much more than just a restaurant. In fact, it has brought the gastronomic spotlight back to a town famous as the location for the largest concentration of century-old wine cellars in the world!Following an extensive interior design makeover, the restaurant has opted not to hide the scars of age, instead retaining spaces and dining rooms with lots of personality, such as the internal patio where you can see the goddess Nublo (at night, her transparent image is transposed onto a large ‘holy veil’). Here, chef Miguel Caño, who once worked a
39.4km
8
El Portal de Echaurren
Creative, Modern Cuisine · ★★ Michelin
€€€€
Francis Paniego exudes honesty, sincerity, passion and a love for his profession and his family legacy, which sees him and his brother Chefe (maître d' and sommelier) as the fifth generation in charge of this restaurant that has been in business for over a century. Here, you will discover a reinterpretation of the chef’s roots but from a more creative perspective, to which he brings his exceptional technical skill to bear on the ingredients he uses (such as offal) that elevates the palate to new heights. Choose between two tasting menus, Turza and Usaya, on which dishes are grouped into sequen
44.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.