Albergo Ristorante Borghese
·Hotels
Offsite parking discounted rates availableLift / ElevatorLuggage storageFax/photocopyingFacilities for disabled guestsPacked lunchesAll 40 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.3
Cleanliness8.3
Value7.6
Location7.6
Wi-Fi7.5
Rooms7.5
Facilities7.2
Surroundings7.2
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Triple Room
3 × Twin bed / 1 × Twin bed / 1 × Queen bed25 ㎡up to 4
Featuring free toiletries, this triple room includes a private bathroom with a shower, a bidet and a hairdryer. The triple room features a wardrobe, parquet floors, a tiled floor, a TV, as well as garden views.
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Double or Twin Room
1 × Queen bed / 2 × Twin bed18 ㎡up to 3
With mountain views, this room comes with basic furnishings including a TV, wardrobe and tiled floor. The private bathroom is complete with a shower and free toiletries.
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Single Room
1 × Twin bed12 ㎡up to 2
Providing free toiletries, this single room includes a private bathroom with a shower and a bidet. This single room features a wardrobe, heating and a TV. The unit offers 1 bed.
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Facilities · 40
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableLift / ElevatorLuggage storageFax/photocopyingFacilities for disabled guestsPacked lunchesParkingPets allowedSki storageStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableSanitized tableware & silverwareGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedPhysical distancing in dining areasProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests availableThermometers for guests provided by propertyInternet accessJapanese gardenNo accessible train station shuttleOffsite parking discounted rates availableReception hallSelf parking (surcharge)Bicycle-friendly propertySki storageSnack bar/deliSnow sports gearAccessible train station shuttleFree wired internetNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
Dining
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La Primula
Italian Contemporary, Modern Cuisine · ★ Michelin
€€€
Set in the enchanted heart of Magredi, between Pordenone and Aviano, this elegant restaurant is steeped in over 150 years of history under the ownership of the Canton family, now re-energised by the return of their son Marco, a passionate sommelier. Time and tradition go hand in hand here, making this restaurant a timeless classic in the province and an example of reliable, refined gourmet dining. The dining room, with its majestic fireplace, wraps guests in a warm welcome, while in the kitchen, Andrea composes dishes from land and sea, adding modern touches and creating comforting flavours. T
12.6km
2
Osteria da Cippi
Traditional Cuisine, Italian
€€
A corner that is simply out of this world, tucked away in a delightful chalet with a fireplace that smells of wood and warmth. The cuisine celebrates local produce in tune with the seasons: wild herbs from Valdestali in spring, vegetables from the kitchen garden in summer, and fruits from the surrounding woods in autumn. Delicacies include lasagnetta with venison ragout and chanterelle mushrooms, cjarsons and antique apple strudel with vanilla ice cream. There is only one tasting menu, and reservations must be made at least two days in advance.
11.8km
3
Il Favri
Friulian, Traditional Cuisine
€
This inn, which has been serving food since the early 19C, boasts a warm atmosphere with a rustic feel. The beautiful garden makes a delightful setting in fine weather, while the cuisine focuses on traditional dishes from Friuli, such as “frico” (potato, onion and cheese fritter) and cured ham.
18.6km
4
Locanda San Martino
Venetian, Seasonal Cuisine
€€
Founded in 1952, this inn has been run by the same family – and especially its female members – ever since. It now boasts the presence of a chef whose many years of experience are evident in his dishes. Much of the meat (especially lamb) is raised in the restaurant’s own farm nearby, while the dishes on the menu are seasonal and classic in style yet with a hint of modern flavour. When the weather allows, make the most of the large terrace boasting fine views of the sunset over the surrounding Alpago region.
19.3km
5
Osteria Borgo Ronche
Modern Cuisine, Seafood
€€
With only a handful of tables – all the more reason to reserve – and a contemporary, streamlined yet welcoming setting, this intimate spot showcases the chef-owner’s resolutely seafood-focused cuisine, though a couple of meat options round out the menu. Preparations and pairings remain largely classic, as seen in the gratinéed Breton scallops, while raw seafood also makes an appearance, sometimes unexpectedly atop pasta, as in the standout spaghettoni with cacio e pepe and red prawn tartare.
19.3km
6
La Ciotola
Seasonal Cuisine, Classic Cuisine
€€
A fresh, dynamic venue along the road to Pordenone, thoughtfully run by the Cover brothers. The kitchen tells tales of both land and sea: earthy, satisfying dishes such as the juicy young heifer entrecôte wrapped in golden potatoes with mustard dressing, and tempting seafood offerings such as the fragrant, comforting linguine with scampi alla busara. Quality ingredients take center stage! At lunch, the menu streamlines and service quickens, with lighter prices to match; come evening, the carte expands and the experience becomes complete and gratifying.
19.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.