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Hôtel Bon Rivage

Name: Hôtel Bon Rivage
Address: Route de Saint Maurice 18, Vevey, CH

★★★·8.6/ 10Recommended

·Hotels

📍Route de Saint Maurice 18 · Vevey ↗

📞+41219770707

1865 opened · 2016 renovated· 52 rooms· Check-in 03:00 PM / out 12:00 PM

Fitness facilities (surcharge)Family roomsLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxAll 62 facilities +

Review

Official

Take advantage of recreation opportunities such as bicycles to rent or take in the view from a terrace and a garden. Additional amenities at this hotel include complimentary wireless internet access, tour/ticket assistance, and a banquet hall. Enjoy a satisfying meal at L'Olivier serving guests of HÃ´tel Bon Rivage. Quench your thirst with your favorite drink at the bar/lounge. A complimentary buffet breakfast is served daily from 7:00 AM to 10:00 AM. Featured amenities include a business center, express check-in, and dry cleaning/laundry services. Planning an event in La Tour-de-Peilz? This hotel has facilities measuring 1184 square feet (110 square meters), including conference space. Self parking (subject to charges) is available onsite. Make yourself at home in one of the 54 guestrooms featuring minibars and flat-screen televisions. Complimentary wireless internet access keeps you connected, and satellite programming is available for your entertainment.

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Room types · 9

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Executive Family Room

1 × Queen bed35 ㎡up to 5

Spacious room with mountain views, a flat-screen satellite TV and a seating area. Please note that the room rate is based on 2 guests. Maximum occupancy is 5 guests (see Property Policies).

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Executive Family Room with Lake View

1 × Queen bed35 ㎡up to 5

Spacious room with views of Lake Geneva, a flat-screen satellite TV and a seating area. Please note that the room rate is based on 2 guests. Maximum occupancy is 5 guests (see Property Policies).

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Executive Room

1 × King bed35 ㎡up to 5

1 King Bed376 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with satellite channelsFood & Drink - Coffee/tea maker and minibar (fees may apply)Sleep - A pillow menu, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower, bathrobes, and free toiletriesPractical - Safe, free newspaper, and iron/ironing board; rollaway beds (surcharge) and cribs (surcharge) available on requestComfort - Daily housekeeping and heatingNon-Smoking, pet friendly

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Superior Double or Twin Room

2 × Twin bed / 1 × Queen bed20 ㎡up to 3

This modern room offers mountain views and features a flat-screen satellite TV and a seating area. Please note that the room rate is based on 2 guests. Maximum occupancy is 3 guests (see Property Policies).

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Superior Double or Twin Room with Lake View

2 × Twin bed / 1 × Queen bed20 ㎡up to 3

This modern room offers views of Lake Geneva and features a flat-screen satellite TV and a seating area. Please note that the room rate is based on 2 guests. Maximum occupancy is 3 guests (see Property Policies).

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Deluxe Double Room with Balcony

2 × Twin bed / 1 × Extra-large double bed (Super-king size)18 ㎡up to 2

This double room is consisted of of a flat-screen TV with cable channels, a private bathroom as well as a balcony with lake views.

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Standard Double or Twin Room

2 × Twin bed18 ㎡up to 2

This room features a flat-screen satellite TV and a seating area. Please note that extra beds are not available in this room type.

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Standard Double or Twin Room with Lake View

2 × Twin bed / 1 × Queen bed18 ㎡up to 2

Providing free toiletries, this twin/double room includes a private bathroom with a walk-in shower and a hairdryer. This twin/double room features a mini-bar, flat-screen TV with cable channels, lake views, as well as wine/champagne for guests.

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Single Room

1 × Twin bed15 ㎡up to 1

Offering free toiletries, this single room includes a private bathroom with a walk-in shower and a hairdryer. This single room features a mini-bar, a wardrobe, flat-screen TV with cable channels, as well as wine/champagne for guests. The unit offers 1 bed.

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Nearby & map

Dining

Le Pont de Brent

Modern Cuisine, Regional Cuisine · ★ Michelin

€€€

In a tastefully restored house in the village, Helena Collaud and Joeffrey Fraiche extend a big-hearted welcome. Two large colourful canvases set the tone in the smart, modern interior. The polished score highlights regional, but not only, produce. Enticing snacks, house-made bread and succulent combinations of ingredients: runner beans with Colonnata bacon, courgette flowers stuffed with fresh cream cheese and redcurrants; veal, carrots and apricots… At lunchtime, choose between a set menu or à la carte lineup; in the evenings a set several-course menu only. Fine selection of Swiss tipples an

3.4km

Le Lab by Adel & Niko

International · Bib

€€

Between Vevey and Corseaux, this establishment sports a warm, contemporary interior, depicted by a striking claret-coloured wall and a long wooden counter. The simple, spot-on concept revolves around a set midday menu and creative dishes to share in the evening. The culinary lineup shines the spotlight on premium produce: carpaccio of tuna with ponzu and miso, roast pork cutlet and a creamy blackberry and raspberry delight to finish. Alfresco dining on the patio in fine weather and cheerful, professional front-of-house service courtesy of the smiling owner. The establishment also organises pri

2.7km

Auberge Communale

Contemporary · Bib

€€

This somewhat inconspicuous Auberge is located in a small village set slightly above Vevey and the iconic Lake Geneva. Run by the Konrad family, the bustling restaurant, appointed in a low-key, modern vein and boasting a pretty terrace, offers a choice between sensibly priced flavoursome bistro classics and a gourmet menu. The fresh ingredients are seasonal and for the most part regional (vol-au-vent stuffed with calf’s sweetbread and Vevey pleurote mushrooms, lemon and cauliflower). However, the chef also finds inspiration in more international recipes, like 12hr-braised, Burgundy-style beef

2.9km

Stéphane Décotterd

French Contemporary · ★ Michelin

€€€€

In a premium location on the heights of Montreux, the restaurant of the Glion Institute of Higher Education commands a fantastic view of Lake Geneva and the mountains. The interior is elegant and modern and the service warm and professional. The legible, unpretentious cuisine of Stéphane Décotterd shines the spotlight on Swiss produce (fish from the lake, regional cheese). The chef regales us with wholesome dishes such as free-range poultry from Gruyère cooked in hay, but his star dish is Dry Aged duck reared in Walzenhausen, roasted whole in wine vinegar (order in advance). Business lunch men

5.3km

Là-Haut

Farm to table · Bib

€€

Julien and Morgane Ostertag's winning combination of good produce and no-frills, expressive, gourmet dishes creates a moment of indulgence, enhanced by the view over the lake. From the terrace or behind the bay windows of the elegantly decorated dining room, bistronomy is at the heart of the chef's offering: Valentin Chappuis' caramelised pork belly, patatas bravas and crispy sucrine; Mediterranean-style scorpion fish, taggiasche olives, tomato marmalade with basil and panisse. The service is friendly and charming. Don't hesitate to head upstairs!

3.7km

Le Bistro by Décotterd

French Contemporary · Bib

€€

Like its fine dining counterpart, Le Bistro promises diners a stunning view, whatever the season and whatever the weather, particularly if you ask for a window table when booking! A modern interior and a simpler culinary score, but quite the equal of its sibling in terms of taste and culinary know-how. Dishes to share include rillettes of Grisons salmon, lemon zest, herbs and croutons; platter of Armand Stuby saucisson and dried meat. Examples of main courses: gruyere-flavoured malakoffs (cheese balls); pike from Lake Geneva in puff pastry; stew of lamb from Dents-du-Midi, and of course, the h

5.3km

EMOTIONS by Guy Ravet

Classic French

€€€€

The classic elegance of the Grand Hôtel du Lac, designed by architect Ernest Burnat, is the perfect setting for Chef Guy Ravet's ambitious cuisine. The finest ingredients are used with mastery and skill, as in the case of the fillet of wild turbot, seared, with cauliflower mousseline, red onion and mustard seed condiment and beurre blanc with chives.

865m

KAISEKI BY MANABU

Japanese Contemporary, Seasonal Cuisine

€€€€

At the Hôtel Des Trois Couronnes, beautifully situated on the lakeside, chef Alastair Long offers authentic Japanese cuisine. Selected products (e.g. Hamachi, Kagashima Wagyu, scallops, etc.) are given pride of place. In the evening, three menus are available: ‘Signature’, ‘Connaisseur’ and ‘Kaiseki’, while at lunchtime a more affordable lunch menu is available. Service takes place in an elegant atmosphere, under high ceilings decorated with stucco. In summer, the terrace is a veritable dream, offering magnificent views of the lake and mountains.

1.1km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hôtel Bon Rivage

Room types · 9

Executive Family Room

Executive Family Room with Lake View

Executive Room

Superior Double or Twin Room

Superior Double or Twin Room with Lake View

Deluxe Double Room with Balcony

Standard Double or Twin Room

Standard Double or Twin Room with Lake View

Single Room

Facilities · 62

Nearby & map