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Travelers New Orleans

Name: Travelers New Orleans
Address: 1476 Magazine Street, New Orleans, US

8.8/ 10Recommended

·Hotels

📍1476 Magazine Street · New Orleans ↗

Air conditioningFamily roomsInternet accessFree wired internetNon-smoking rooms

Review

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 10

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior King Room

1 × Extra-large double bed (Super-king size) / 1 × Sofa bed38 ㎡up to 4

The spacious double room provides air conditioning, heating, as well as a private bathroom featuring a walk-in shower and a hairdryer. Rooms on the upper floors are reachable by elevator. The unit offers 2 beds.

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Queen Room

2 × Queen bed23 ㎡up to 4

The double room provides air conditioning, heating, as well as a private bathroom featuring a walk-in shower and a hairdryer. The unit offers 2 beds.

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Queen Room

1 × Queen bed23 ㎡up to 2

The double room features air conditioning, heating, as well as a private bathroom boasting a walk-in shower and a hairdryer. The unit has 1 bed.

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Queen Room - Disability Access

1 × Queen bed23 ㎡up to 2

The double room features air conditioning, heating, as well as a private bathroom boasting a walk-in shower and a hairdryer. Rooms on the upper floors are reachable by elevator. The unit has 1 bed.

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King Room

1 × Extra-large double bed (Super-king size)22 ㎡up to 2

The double room features air conditioning, heating, as well as a private bathroom boasting a walk-in shower and a hairdryer. Rooms on the upper floors are reachable by elevator. The unit has 1 bed.

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Small Double Room

1 × Queen bed15 ㎡up to 2

The double room offers air conditioning, heating, as well as a private bathroom boasting a walk-in shower and a hairdryer. Rooms on the upper floors are reachable by elevator. The unit has 1 bed.

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Deluxe Room

1 × King bedup to 2

1 King BedOverlooking the city Internet - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devices) Sleep - Hypo-allergenic bedding Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Laptop workspaceComfort - Air conditioning and heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Family Room

2 × Queen Bedup to 4

2 Queen BedsOverlooking the city Internet - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devices) Sleep - Hypo-allergenic bedding Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Laptop workspaceComfort - Air conditioning and heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Junior Room

1 × Queen Bedup to 2

1 Queen BedIndividually decorated room Internet - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devices) Sleep - Hypo-allergenic bedding Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Laptop workspaceComfort - Air conditioning and heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Superior Room, 1 King Bed with Sofa bed

1 × King bed / 1 × Sofa bedup to 2

1 King Bed and 1 Queen Sofa BedOverlooking the city Layout - Separate sitting areaInternet - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devices) Sleep - Hypo-allergenic bedding Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Laptop workspaceComfort - Air conditioning and heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Nearby & map

DiningSights

Emeril’s

regional · ★★ Michelin

$$$

The young E.J. Lagasse, son of the indomitable namesake, now oversees a remarkable dining room that has celebrated Creole cuisine for more than three decades. His determination is palpable as he charts a new course, bringing contemporary refinement and vibrant originality to the fore. BBQ shrimp tarts, deep-flavored gumbo and superb, golden-brown cornbread paired with French butter feel familiar and new at once. This is cooking that bursts with personality and class and never at the cost of flavor. Generously spaced tables and plush banquettes offer direct, unobstructed views into a gleaming k

1.2km

Cochon

american · Bib

Set within a corner of a large warehouse in the Central Business District, Cochon charms with exposed brick and wood-paneled walls, black floors with rust accents, and a mix of tables, booths and banquettes. It's Southern food at its finest here, where you'll find everything from wood-fired oysters to fried alligator. Order a drink from their wide selection of whiskey, rye and bourbon, then settle in for a snack like chili-dusted cracklins with Steen's cane syrup. Main dish hits include chicken and house-made andouille sausage gumbo loaded with flavor, or rabbit and dumplings, a comforting rec

992m

Lufu Nola

Indian, Contemporary · Bib

Two friends with a passion for food and respect for their roots. That's the origin story of Lufu, or "let us feed you," Nola. Aman Kota and Sarthak “Shan” Samantray originally did pop-ups but after adding partner and chef Sachin Darade, the three opened this brick-and-mortar in the Central Business District. This is craveable Indian cooking. Tandoori-grilled naan, charred and puffy, wafts with the scent of garlic and butter. Then, if you only get one thing, let it be the dosa. Golden and crisp, it's served with a side of sambar masala and a light green sauce. Chase it with a drink like their C

1.9km

Hungry Eyes

Fusion · Bib

Is subtlety overrated? Chef Mason Hereford makes a compelling case at this kitschy restaurant on Magazine Street. Those familiar with his sandwich sensations at Turkey and the Wolf will not be surprised to find a similar kind of culinary maximalism. Big, bold, loud flavors that adhere to no one cuisine course through the cooking and consistently harmonize into something delicious. Charred cabbage and bok choy jolted with Sichuan peppercorn oil, toasted peanuts and rice is basically an entree but listed as an appetizer. Artichokes on the half shell is the garlicky, veggie alternative to the oys

3.0km

Molly's Rise & Shine

American, Regional Cuisine

Breakfast is definitely the most important meal of the day at Molly's Rise & Shine. In fact, it's the only thing on the menu at this Garden District restaurant where Formica tabletops and vinyl chairs set a vintage scene. As for the food, think over-the-top renditions of American nostalgic cuisine with a twist. There's everything from yogurt and granola to loaded grits and biscuits and gravy on this menu. but don't miss the Grand Slam McMuffin, an upscale riff on the fast-food favorite with a sage pork sausage patty, hashbrown, griddled onions and gooey American cheese. It might not get more S

941m

Saint-Germain

Contemporary · ★ Michelin

$$$$

The old adage about not judging a book by its cover couldn’t be more apt for this little restaurant in Bywater. An unassuming front advertising "natural wines and garden patio" leads to a quaint bar where Chefs Blake Aguillard and Trey Smith start the meal with a few pleasant bites. Once inside the intimate dining room, the contemporary tasting kicks into high gear with a griddled cornbread cake smeared with butter aged and cultured in-house. The combination is outrageously satisfying. A series of petite courses follows, each one showcasing refined sauces and bold flavors. Carolina Gold rice w

4.5km

Willie Mae's Nola

Southern

In the realm of fried chicken excellence, few do it better than the Seaton family. With history dating back to 1957, this institution has found a way to maintain quality and spirit while moving ahead with expansion and even relocation. The sunny, spacious dining room in downtown is miles from the original in Treme, but the fried chicken is as superb as ever. The menu offers more, but first timers need to stay focused. A cup of finely spiced gumbo with shrimp and blue crab is the only start you need before the main event. Sides like butter beans and rice or spiced cabbage round out a hearty mea

1.2km

Pêche

Seafood

$$$

With a decade of history under its belt, Donald Link’s Pêche continues to deliver in this rustic-industrial space on Magazine Street. Seafood sourced directly from the Gulf and prepared with care, often on a grill, continues to be the restaurant’s calling card. Smoked tuna dip, fried shrimp toast or a classic seafood gumbo all make for sensible starters. Larger parties should consider sharing a whole fish complemented by a host of fun sides like brown rice congee or citrus glazed turnips. Comprising a wood-burning grill, a marble-topped raw bar and an always buzzing bar up front, there's no ba

1.2km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Travelers New Orleans

Room types · 10

Superior King Room

Queen Room

Queen Room

Queen Room - Disability Access

King Room

Small Double Room

Deluxe Room

Family Room

Junior Room

Superior Room, 1 King Bed with Sofa bed

Facilities · 5

Nearby & map