Luxury Pitlochry Retreat- Cairngorms Ntl Park Gateway
·Apartments
Offsite parking discounted rates availableParkingNon-smoking roomsNon-smoking throughoutAdult onlyStaff adhere to local safety protocolsAll 16 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Apartment
1 × Queen bed70 ㎡up to 2
This spacious apartment comes with 2 living rooms, 1 separate bedroom and 1 bathroom with a bath and free toiletries. Meals can be prepared in the well-fitted kitchen, which features a stovetop, a refrigerator, a dishwasher and kitchenware. Boasting a patio, this apartment also features a washing machine, a private entrance and a flat-screen TV with streaming services. The unit has 1 bed.
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Facilities · 16
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingNon-smoking roomsNon-smoking throughoutAdult onlyStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusFire extinguishersFirst aid kit availableSmoke alarmsProperty cleaned by professional cleaning companiesFree wired internetOffsite parking discounted rates availableInternet accessJapanese garden
N
Nearby & map
DiningSights
1
Killiecrankie House
Modern Cuisine · ★ Michelin
££££
This attractive whitewashed former manse in the Cairngorms National Park has been transformed into a true dining destination with a personality of its own. Start in the elegant bar, with one of the fine selection of Scottish and Japanese whiskies, before heading to the Nordic-style dining room for the main event. A surprise tasting menu fuses Scottish produce, including some from their garden, with Japanese techniques, enhancing the ingredients to brilliant effect. The house-made oat tofu is a prime example, served with a lip-smacking fermented cream sauce with broad beans and chilli.
5.3km
2
The Grandtully Hotel by Ballintaggart
Modern British
£££
This former railway hotel may date back to 1866, but the inside has a super-smart modern look thanks to the owners of nearby Ballintaggart Farm; pass through the small library-cum-lounge and you’ll find a cosy, homely restaurant. 'Scottish' and 'seasonal' are the guiding principles of the cooking, which harnesses local ingredients from Isle of Mull crab to Perthshire wild mushrooms to power the generously sized and flavoured dishes. The owners are also wine enthusiasts and an impressive selection of whiskies and cocktails are on offer too.
6.0km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.