Name: 13 Gower Holiday Village
Address: Scurlage Reynoldston, Swansea, Wales, SA3 1AY, Swansea, GB

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Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service8.1

Facilities8.1

Location7.8

Rooms7.7

Wi-Fi7.5

Value6.9

Cleanliness6.9

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

RoomCottage

Cottage

1 × Double bed / 1 × Twin bedup to 4

1 Double Bed and 1 Large Twin BedIndividually decorated room Layout - 2 bedrooms Internet - Free WiFi Food & Drink - Kitchen with refrigerator, microwave, cookware/dishware, and electric kettleBathroom - Private bathroom, toilet paper, and a showerPractical - Washing machine and wardrobe or closetComfort - HeatingNeed to Know - No housekeeping, towels not available, bed sheets not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Facilities · 8

All facilities & services listed by the hotel (aggregated across sources).

GardenFree WiFiPicnic areaFishing nearbyPlayground on siteSmoke-free propertyFree self parkingHiking/biking trails nearby

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Nearby & map

DiningSights

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Beach House

Modern Cuisine · ★ Michelin

££££

A former coal store is the setting for this beachside restaurant on the beautiful Gower Peninsula. Head Chef Hywel Griffith was born in north Wales and his passion for the country is palpable; he writes his menus in both English and Welsh, and shows admirable support for the country’s producers. Sophisticated, classical cooking is the focus and dishes are reassuringly recognisable. Contrasts in flavour are well-judged and the various components work together to put the spotlight on the main ingredient. The bara brith soufflé is a must!

4.1km

2

Slice

Modern British

£££

A personal welcome from chef-owners Chris and Adam is just one of the charms of this sweet little restaurant hidden away in the Swansea suburbs. The passion and pride of the team comes across not just in the friendly service, but in the carefully prepared dishes centred around seasonally changing ingredients – whether that be fresh crab with watermelon or pan-fried sea bass with butter-poached lobster. Choose from the concise à la carte or opt for the tasting menu for the full experience, accompanied by a well-priced wine pairing.

17.2km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.