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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Two-Bedroom Apartment
1 × Queen bed / 1 × Futon Mat100 ㎡up to 6
The spacious apartment has 2 bedrooms and 1 bathroom with a hairdryer and free toiletries. Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the kitchen. The apartment also comes with a barbecue. The apartment has air conditioning, a washing machine, a coffee machine as well as heating. The unit has 2 beds and 2 futons.
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Facilities · 2
All facilities & services listed by the hotel (aggregated across sources).
Internet accessFree wired internet
N
Nearby & map
DiningSights
1
Alfred Keller
Modern Cuisine, Creative · ★ Michelin
€€€€
The resort's most luxurious hotel was designed in 1912 by Austrian architect Alfred Keller. The property's gourmet restaurant is now named after him, whose terrace offers a splendid view of Čikat Bay, an ideal setting for a fine dining experience. In the kitchen, Austrian chef Michael Gollenz enhances the best local ingredients with modern and creative dishes that are always balanced in taste and harmony. The technical base is French, but there is no shortage of international influences. Along with a small à la carte selection, tasting menus are offered in the evening. Among the most interesti
20.4km
2
Boškinac
Creative, Seasonal Cuisine · ★ Michelin
€€€€
Surrounded by vines and olive trees, the beautiful country house that is home to this restaurant (as well as an elegant boutique hotel) occupies a peaceful location that offers a real holiday feel. The cuisine makes use of typical ingredients from the region of Pag, such as fish, lamb, vegetables, olive oil and wild herbs, all prepared with a modern and creative touch. There are two tasting menus, one which focuses on the island and the other which is inspired by chef Matija Bregeš’s own experience, while the wine list features excellent labels produced by the Boškinac winery. In summer, table
52.0km
3
Agli Amici Rovinj
Italian Contemporary, Modern Cuisine · ★★ Michelin
€€€€
The restaurant is situated in a stunning seafront location along the elegant promenade of the modern Marina. A charming corner, enhanced by a spacious terrace – where dinner begins with refined finger food – and breathtaking views of the blue sea dotted with lush green islets. As evening falls, the illuminated silhouette of the Church of St. Euphemia adds a touch of magic to the atmosphere. The kitchen is helmed by Simone De Lucca, under the supervision of Emanuele Scarello, chef of the renowned two-Michelin-starred Agli Amici in Udine. The menu offers two tasting journeys: Rovinj and Istria,
68.6km
4
Cap Aureo
croatian, fine_dining, fish, seafood · ★ Michelin
€€€€
Chef Jeffrey Vella’s cuisine stands out for its strong personality, deep attention to the local area, and the use of carefully selected ingredients sourced from within a 50-kilometer radius. His cooking harmoniously unites the flavors of Croatia’s coast with the intense aromas of the hinterland. The menu, which the chef describes as a true journey, guides guests through seasonal delicacies with tasting courses of different lengths, offering the freedom to customize a bespoke gastronomic experience. Standout dishes include Adriatic lobster with charcoal-roasted cabbage and an intense, nuanced m
68.6km
5
Nebo
Modern Cuisine, Creative · ★ Michelin
€€€€
On the fifth floor of the Hilton Rijeka Costabella, as soon as you step out of the lift you are immediately captivated by a spectacular view: the Adriatic, the coastline and the wild island of Cres stand out unfiltered thanks to the long glass wall that encompasses the entire room, with its contemporary, minimalist design. Deni Srdoč has moved up to executive chef of the group, and resident chef Gabriela Filca leads the crew with confidence and talent. The gastronomic offering continues seamlessly in the modern tale of, both marine and inland, Croatian flavours through a unique tasting menu av
79.5km
6
Matsunoki
Japanese Contemporary, Fusion
€€€
At the Japanese restaurant of the luxurious Hotel Bellevue, guests can choose to sit on the panoramic terrace or indoors in an elegant dining room with refined design, featuring an open kitchen and sushi counter. The menu offers excellent sashimi, available in both classic and creative interpretations, alongside premium meat specialties such as Wagyu beef. The extensive wine list includes selections by the glass, complemented by a carefully curated choice of sake and Japanese whiskies, perfect for rounding out the dining experience.
20.1km
7
Konoba Pescaria
fish · Bib
€€
Directly overlooking the small harbour of one of Kvarner's most romantic villages, from its small terrace this venue enjoys a splendid view: small boats, beach and sea compose a relaxing and evocative picture. As is natural, the cuisine is predominantly seafood, simple and tasty. What could be better than to start with a carpaccio of the catch of the day and then follow it up with scampi alla busara, a preparation that apparently originated in these very areas? Prices are generally fair, except, understandably, for the finest shellfish.
66.9km
8
Ribarska Koliba
Mediterranean Cuisine, Seafood
€€
This century-old restaurant in the modern resort of Ribarska Koliba (the name translates as Fisherman’s Hut) stands near the Marina Veruda, which can be admired through its large picture windows or from its attractive summer terrace. Delicious Mediterranean cuisine takes pride of place on the menu, ranging from pasta-based starters to fish and seafood dishes made from the freshest ingredients (the bouillabaisse is superb), although a few meat specialities also feature. Vintage car enthusiasts can also admire the Triumph Spitfire convertible that is “parked” inside the restaurant.
39.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.