Hotel Restaurant Vijlerhof
·Hotels
1968 opened · 2020 renovated· 14 rooms· Check-in 02:00 PM / out 11:00 AM
Offsite parking discounted rates availableGuest education on local ecosystems and cultureBBQ facilitiesLuggage storageFax/photocopyingPacked lunchesAll 59 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Standard Double Room
2 × Twin bedup to 3
This room features flat-screen HD TV and a modern bathroom with a shower, sink and toilet.
Rates / book on FlyerTrip →F
Facilities · 59
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableGuest education on local ecosystems and cultureBBQ facilitiesLuggage storageFax/photocopyingPacked lunchesParkingPets allowedTerracePrivate check-in/check-outKid mealsOutdoor furnitureFruitsPet bowlsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessFood delivered to guest roomCCTV outside propertyProcess in place to check health of guestsScreens / Barriers between staff and guests for safetyFace masks for guests availableDelivered food - securely coveredSecurity alarmPub crawlsInternet accessJapanese gardenFishing nearbyConcerts/live showsOffsite parking discounted rates availableReception hallSecured parkingBicycle-friendly propertySnow sports gearTelevision in common areasVegetarian menu options availableWine release eventsFree wired internetGolfing on siteGuest education on local ecosystems and cultureHorse riding nearbyHosted evening meal (reserve)Housekeeping on requestNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
DiningSights
1
Restaurant Atelier
Creative French, World Cuisine · ★ Michelin
€€€€
At Atelier, you never know what to expect. Creative Hans Kinkartz knows how to link familiarity with excitement and every dish has a surprise in store. A prime example is his pan-seared red mullet, with its crispy skin and juicy flesh, which he pairs with wonderfully briny mussels with layers of lardo di Colonnata. A barigoule sauce and an espuma with baharat seasoning add that extra depth and a burst of freshness. The smoky notes of barbecued pineapple are offset by the subtle bite of ginger, umeboshi and a beautiful quenelle of chai ice cream. Chef Kinkartz is known for his love of Asian fla
5.7km
2
De Leuf
Creative, Asian Influences · ★ Michelin
€€€€
De Leuf is a really appealing family business run by hostess Sandra van de Bunt, her daughter Michelle, and son Robin, who is in charge in the kitchen. The trio's enthusiasm and dedication is extraordinary. The creative chef draws inspiration from his travels throughout Asia, without turning his back on the classic finesse for which this establishment is known. As soon as you enter, the team at the dining counter prepare a few appetisers for you. A combination of red shiso leaf ice cream, lukewarm rice and a sakura and black sesame seed coulis is a shining example of the intense Far Eastern fl
6.8km
3
La Bécasse
Classic French · ★ Michelin
€€€€
The location of this restaurant on the fringes of the city centre may be rather unremarkable, but the same can by no means be said of the food! This place's status as a city institution is well-deserved. Chef-patron Christof Lang has been welcoming diners since 1981, and in Max Schafirstein – a long-standing member of the kitchen team – he now has a dedicated partner at his side. Alongside their team led by chef Andreas Schaffrath, they deliver classic cuisine rooted in French tradition and enhanced with modern elements. The dishes are pleasingly pared back, full of flavour and place outstandi
7.9km
4
Brut172
Creative, Seasonal Cuisine · ★★ Michelin
€€€€
Hans van Wolde has set up shop in the heart of the quiet Limburg countryside, having transformed a farmstead into an architectural gem. Diners are led through the different spaces, from the aperitif lounge to the cosy salon to the kitchen itself. The place has the feel of a luxurious chalet; the upscale modern design is extraordinary. This is art rather than architecture! Hans van Wolde takes you into his world, where you momentarily lose track of time. It is certainly worth considering the wonderful accommodation options in the lodges and mansion. But back to the food, which is made with top-
8.9km
5
Infini
Modern French
€€€
Modern art meets rustic elements such as the terracotta-colour tiles and exposed beams in the stylish interior of this elegant villa. The verdant terrace is one of the prettiest in South Limburg! Hostess Kirsten greets diners with a warm welcome while chef Michael lets his take on contemporary French cuisine do the talking. Each dish is meticulously crafted with an eye for detail and a commitment to local sourcing. His set menu might feature Livar pork belly with a sweet potato cream, smoked almond and Espelette pepper crumble, tabbouleh and a subtly fiery nduja sauce that adds a touch of live
2.8km
6
Bistro
Classic French, Mediterranean Cuisine
€€
Bistro is housed in Parkhotel Quellenhof, the flagship of Aachen's hotel scene – the marble lobby and the fireplace and tearoom with its exquisite wood panelling are well worth seeing. Classic cuisine with Mediterranean influences is served in a stylish, minimalist-style dining space. The appealing evening menu features dishes such as Black Angus beef tartare with brioche, lobster foam soup with lobster ravioli and tarragon, and Wiener schnitzel with potato and cucumber salad, as well as vegetarian options. There is a smaller selection of dishes available at lunchtime and a snack menu in the a
9.1km
7
dario&
Seasonal Cuisine, Modern French
€€€
Dario Breuer, the chef-patron behind the name, serves modern French dishes featuring international and Far Eastern influences and with a focus on seasonal produce. The "&" in the name deliberately leaves plenty of room for interpretation, because everyone should feel at home here, whether you go in for laid-back or ambitious cuisine – perfectly in step with its "casual fine dining" byline. The four- to seven-course set menu also has a vegetarian counterpart. Alternatively, you can pick à la carte. The well-curated wine list featuring 265 different labels encompasses big names as well as new fi
9.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.