Nocturne Family House
·Not Available
Offsite parking discounted rates availableAir conditioningIroning serviceParkingTerraceShared lounge/TV areaAll 18 facilities +
04
Guest scores & sentiment
From 80 guest reviews · multi-source · as of 2026-07-20
Guests consistently praise the hosts' warmth and flexibility, the quiet location with excellent bus links, strong value for money, and overall cleanliness. Main complaints involve coin-operated paid air conditioning, multiple household cats causing odors and allergy concerns, poor ventilation and natural light in some rooms due to missing windows, and occasional inconsistencies in shared bathroom cleanliness and breakfast quality.
Dimension scores · cross-source
Wi-Fi9.5
Service9.0
Value8.8
Location8.5
Surroundings8.2
Cleanliness8.0
Facilities7.8
Rooms7.7
＋ PraisedQuiet location with good transport · Friendly and helpful hosts · Good value for money · Clean and well-equipped rooms
－ ComplaintsSmall rooms, some without windows · Coin-operated AC · Poor ventilation and lighting · Pet odors or allergens
KEYIdeal for budget travelers who enjoy a homestay vibe and are comfortable with pets. Confirm AC payment terms and room window/ventilation before booking.
FAQ · grounded in hotel data & reviews
locationHow is the location and transport?＋
Located in Paola, it scores 8.5 for location and environment. Guests praise the quiet safety and convenient bus links, with a 99% recommendation rate.
diningHow are breakfast and dining facilities arranged?＋
Self-service breakfast and a shared kitchen are available for light meals. While convenient, breakfast quality can vary, and shared bathroom cleanliness should be noted.
valueIs it suitable for solo travelers?＋
Highly suitable for solo travelers. Among 46 solo guests, reviewers highlighted the quiet safety, convenient transport, and strong value, scoring the value dimension 8.8.
roomWhat about room ventilation and air conditioning?＋
Some rooms lack standard windows, affecting ventilation and natural light; air conditioning requires coin payment. The room dimension scores 7.7, so confirm your specific room type beforehand.
serviceHow is the host service and check-in experience?＋
Service scores 9.0. Guests consistently praise the hosts for being warm and flexible, including offering late-night self-check-in with smooth communication.
policyWhat are check-in/out times and is it pet-friendly?＋
Check-in is at 18:00 and checkout at 11:00. Children are welcome, but outside pets are not allowed. Note that several household cats live on-site, so allergy sufferers should take care.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Quadruple Room
2 × Twin bed / 2 × Bunk bed15 ㎡up to 4
This quadruple room has a balcony.
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Single Room with Bathroom
1 × Twin bed6 ㎡up to 1
Featuring free toiletries, this single room includes a private bathroom with a walk-in shower, a bath and a hairdryer. The single room features air conditioning, tumble dryer, parquet floors as well as a tiled floor. The unit has 1 bed.
Rates / book on FlyerTrip →F
Facilities · 18
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningIroning serviceParkingTerraceShared lounge/TV areaShared kitchenOutdoor furnitureFire extinguishersSmoke alarmsKey accessCCTV outside propertyInternet accessOffsite parking discounted rates availableTelevision in common areasFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
ION Harbour by Simon Rogan
Contemporary, Mediterranean Cuisine · ★★ Michelin
€€€€
Located on the seafront, on the fourth floor of the exclusive Iniala Harbour House, ION Harbour offers warm, precise service led by a youthful team, breathtaking views and truly exceptional cuisine. Chef Simon Rogan, holder of three Michelin stars at his Lake District restaurant L’Enclume in the UK, is behind the concept, while resident chef Christian Cali executes a complex and creative menu. The cuisine follows Rogan’s celebrated farm-to-table philosophy, using produce grown, reared or caught in the Maltese Islands whenever possible. The restaurant offers one tasting menu available at both l
2.7km
2
Under Grain
Modern Cuisine, Creative · ★ Michelin
€€€
Housed within the stylish Rosselli Hotel, on one of Valletta’s most elegant streets, Under Grain welcomes guests into a setting as sophisticated as its cuisine. The restaurant occupies the building’s historic lower level, where diners pass by the kitchen before entering a dining room crowned by a vaulted stone ceiling. Inspired by the tailor shops that once lined Merchant Street, the concept is woven throughout, from sewing-pattern menus to displays of garments, and even the pincushion used to present the bill. The offering is fully à la carte, with the option for guests to create their own ta
3.0km
3
Noni
Modern Cuisine, Mediterranean Cuisine · ★ Michelin
€€€€
In 2017, chef Jonathan Brincat transformed a centuries-old house into a restaurant, naming it after his own nickname: Noni. A small staircase takes you down to the main dining room, set beneath a stone barrel-vaulted ceiling. Guests can choose between a full tasting menu or a shorter version. Either way, the experience offers a vivid, personal journey through the flavours of Malta: seasonal, mostly local ingredients, flanked by a menu map that pinpoints the locations of their suppliers, and traditional dishes reworked with a creative, contemporary slant. A standout example is their modern take
3.2km
4
Grain Street
Modern Cuisine, Mediterranean Cuisine · Bib
€€
On Merchant Street, the main pedestrian thoroughfare in the city centre and home to a plethora of bars and eateries, Grain Street is a modern bistro with a lovely alfresco section and a cosy, pleasant interior. The accent is on simple, unfussy Mediterranean fare. Be sure to try the corn-fed chicken with a hazelnut crust, served with preserved lemons, courgettes and basil. The establishment, part of the Rosselli – AX Privilege hotel, is open in the mornings for breakfast.
3.0km
5
Rubino
Traditional Cuisine · Bib
€€
Located in the heart of the historic centre, just steps from the iconic St. John’s Cathedral, this establishment is a genuine landmark of Valletta’s dining scene. Founded in the early 1900s as a Sicilian restaurant and pastry shop, it has preserved its period interior, along with a devotion to honest, generous cooking. Some dishes are long-standing favourites, like the highly recommended Fenek Moqli, rabbit braised in a red wine sauce with a delightful sweet-and-sour finish, while others change with the seasons and the availability of local ingredients. The menu is chalked up on a blackboard,
3.0km
6
Le GV
Modern Cuisine, Creative · ★ Michelin
€€€
The lavish rooftop restaurant on the eleventh floor of the 1926 Le Soleil Hotel draws inspiration from the carriages of the Orient Express, creating an atmosphere that is both glamorous and steeped in history. In the warmer months, guests can also enjoy a panoramic terrace overlooking the city. In the open kitchen, chefs Andrew Borg and David Tanti craft a concise yet compelling selection of dishes, blending creativity with an international flair. While the menu may appear limited, the quality is anything but. Among the most popular dishes are the cured scallops with kombu, fennel and fresh yu
4.2km
7
Fernandõ Gastrotheque
Mediterranean Cuisine, Contemporary · ★ Michelin
€€€
Tucked away in one of Sliema’s quiet side streets, this small restaurant has become something of a beacon for fine dining in Malta. The kitchen is led by talented young chef Hiram Cassar, a former sous chef with valuable international experience under his belt. The menu is concise and well-structured, featuring creative dishes that aim for balance and elegance and composed around a small number of cherry-picked ingredients. Stand-out dishes include a house-made agnolotti pecorino with delica pumpkin, pine nuts and mostarda di Cremona, as well as seabass escalope with leeks, preserved lemon, ca
4.2km
8
Rosamì
Creative, Contemporary · ★ Michelin
€€€
Overlooking Balluta Bay, Rosamì occupies a beautiful Maltese-style villa, whose first floor, pleasantly sheltered from the street below, houses a classic, stylish restaurant, with a distinctly romantic edge. The cuisine, now helmed by a youthful yet highly experienced Italian chef, showcases dishes with an international twang presented in two surprise tasting menus: one six course and the other eight, both flanked by a selection of appetisers and local cheeses from small producers - a delightful way to experience Malta’s artisanal excellence. The service is highly professional, courtesy of sta
5.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.