City dining guide
3 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.
Set in grounds covering 11 000m² this charming half-timbered house dating from 1589 is a picture-book property with a country house-style interior that certainly does it justice. Then there is the excellent regional and international cuisine. You might also choose to spend the night in one of the comfortable and modern guestrooms.
WebsiteA family-run place where you will be treated to friendly and cordial service. As for the food, you can look forward to ambitious classic cuisine brimming with regional influences. Choose from the à la carte offering or the set menus drawn from it, which include a vegetarian set menu. The terrace is lovely. Should you wish to stay overnight, there are comfortable and convenient guestrooms available, distributed over two buildings.
WebsitePalio offers fresh Italian fare from the open kitchen in a relaxed trattoria-style atmosphere – you simply have to try one of the pasta dishes! The seasonal set menus are also interesting. There’s also a lovely terrace in the shade of some old chestnut trees.
TripAdvisor review sample · 4.1/5 · 80 reviews
The restaurant holds a solid average rating, though experiences vary significantly. Food quality is generally praised for its creativity and attention to detail, yet some reviews note issues like burnt items or plating errors, alongside unprofessional reservation handling. Service stands out as a highlight when staff members like Enrica Cerioli provide warm, attentive hospitality, but professionalism is occasionally questioned. The atmosphere is described as inviting, though excessive noise levels hinder conversation. Value perception is mixed; while the cuisine is appreciated, several guests find the pricing for drinks and meals to be relatively high, impacting the overall cost-effectiveness.
Suitable for diners seeking enthusiastic service and distinctive Italian cuisine who are less sensitive to noise levels and higher prices.