
Stadion Maksimir
stadium in Maksimir, Croatia
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🕐 Europe/Zagreb · 💱 EUR

stadium in Maksimir, Croatia

cathedral in the town of Zagreb

opera house in Zagreb, Croatia

mountain in central Croatia

church building in Zagreb, Croatia

specialized museum in Zagreb, Croatia

main square in Zagreb, Croatia

cemetery in Croatia

zoo

ancient Roman settlement of Pannonia

square located in the old part of Zagreb, Croatia

modern Islamic house of prayer in the capital of Croatia
The tasting menu changes four times a year based on the seasons: in winter the undisputed protagonists are mushrooms and truffles together with winged game, while in springtime they are early vegetables. Dinner is a sensational journey among classic creations made with special care and other more modern creations with an original flavor, as well as several varieties of bread baked in an adjacent bakery. The wine list is outstanding: the different regions of Italy are well represented, without however neglecting Europe and America. Considering the great attention paid to tea (from Chine, Japan
🕐 Mo-Sa 18:00-24:00
WebsiteSurrounded by centuries-old linden trees and the rows of the family winery – which provide a backdrop for outdoor tables in fine weather – Bernard Korak has shaped a cuisine that is deeply tied to the land and seasonality. After important experiences alongside Three-MICHELIN-Star chefs such as Ana Roš and Massimo Bottura, the chef chose to enhance the traditions of the Plešivica region, where mountains blend with rolling hills covered with vineyards. His proposal consists of a single eight-course blind tasting menu, sometimes flanked by a shorter five-course version, to offer an intense and su
WebsiteNot centrally located, but still within walking distance (about 3 km), this modern restaurant has two settings: a minimalist veranda and an indoor dining room enhanced by decorative touches inspired by the Orient. The proposal is entirely dedicated to Japanese cuisine, revisited with some contemporary touches. The lengthy menu ranges from uramaki, nigiri, sashimi, hosomaki, tataki, dim sum, signature rolls, and more.To make it easier to choose, we recommend Sushi Sets, thematic assortments that allow you to sample different specialities. The pleasant outdoor area is ideal for an evening cockta
WebsiteSince its opening several years ago, this restaurant has helped revitalize the village of Legrad in northern Croatia. Located next to the church and overlooking the main square, it features a spacious outdoor area that comes alive on summer evenings. The simple yet elegant and modern interior perfectly reflects the spirit of the cuisine: Croatian and Central European dishes made with local ingredients, authentic and clean flavors, a good dose of creativity and technique, all at very reasonable prices. Be sure to try the Royal Blade, the house signature: a sumptuous grilled selection of noble c
WebsiteJust a few minutes' drive from the capital, nestled in beautiful countryside, this bucolic restaurant sits atop a hill in a quiet and scenic location. Also featuring cosy rooms and a modern swimming pool, it offers cuisine that celebrates local flavours and iconic dishes: from fragrant Zagorska soup made with mushrooms and bacon to ricotta strudel and roast veal with potatoes. Among desserts, homemade ice creams are a constant presence. The wine list is entirely dedicated to the family's production, with labels also available by the glass.
WebsiteLocated outside the historic center in a lively commercial area, this intimate Japanese restaurant welcomes guests in a modern setting with views of the chefs at work behind the counter. Leave room for dessert, where the irresistible Chocolate Ganache stands out. An interesting and extensive wine selection, available by the glass, rounds out the experience.
🕐 Mo-Sa 11:00-24:00
WebsiteJust outside the historic center, this elegant restaurant welcomes guests in contemporary spaces with a pleasant outdoor terrace at the entrance. The cuisine, rooted in local tradition but interpreted with creativity and technique, offers seafood and land dishes, with premium cuts of meat prepared on the grill standing out. Two tasting menus of five and eight courses are available, along with an extensive, carefully curated à la carte. Be sure to try the flavorful venison fillet with black cabbage cream, blackcurrant sauce, and caramelized shallots.
WebsiteHoused in one of the best hotels in the city, this elegant yet informal all-day bistro has become one of Zagreb’s most popular meeting places and is ideal for a simple snack and aperitif, as well as a full meal. The menu features meat, fish and plenty of vegetables, with a focus on local ingredients and the occasional French influence. Make sure you try the iconic Esplanade Štrukli, pasta filled with cheese and cooked au gratin, a house speciality since 1951. An excellent selection of wines by the glass completes the picture.
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