€€Contemporary, Modern Cuisine
Set within a historical property in a large park just outside of the city, Monte Pacis sees Lithuanian cuisine reinterpreted in a modern and visually appealing way. Carefully prepared native, Baltic and international ingredients feature in flavoursome dishes such as lamb sirloin with ricotta tortellini, Swiss chard, shiitake mushrooms, courgette, parsnip cream and pepper sauce. The owner is a passionate wine-lover and a qualified sommelier, so wine is naturally a highlight, with more than 200 bottles individually and lovingly described.
TripAdvisor review sample · 4.2/5 · 80 reviews
Monte Pacis in Kaunas offers contemporary modern cuisine, generally praised for high food quality, friendly service, and a unique atmosphere. Many guests highlight the creative 6-course tasting menus and exceptional wine pairings, describing the experience as Michelin-level. However, negative reviews frequently cite poor value for money, with some finding portions small relative to cost. Service consistency varies; while often attentive, isolated incidents report long waits or unfriendly interactions. The ambiance is noted as pleasant, though seating comfort and view limitations are mentioned. Overall, it is a distinctive dining destination best suited for those prioritizing culinary creativity over strict budget considerations.
Suitable for diners seeking creative cuisine and refined experiences, regardless of budget.
🕐 Mo-Th 12:00-22:00; Fr-Sa 12:00-23:00; Su 12:00-22:00
€€regional
Having gained experience abroad, Chef Rokas Vasiliauskas returned to his home city to open this delightful restaurant with his partner Greta – and their pride is palpable. The exterior exudes a back-to-nature feel thanks to its pale green colour scheme and blonde wood furnishings, and this natural approach extends to the cooking too. Jars of preserved ingredients line the walls, and they keep their focus on Lithuanian ingredients – you won’t find any citrus fruits, pepper or olive oil here. Dishes play on childhood memories and local heritage, and the creative interpretations of classic dishes
€€€Modern Cuisine
In this chic, smartly furnished restaurant, things are both relaxed and lively at the same time. The team are pursuing their vision of redesigning Lithuanian cuisine and work with modern techniques following a Nordic style. Ingredients come mainly from the Baltic region, although there are some exceptions, resulting in dishes like beetroot taco with seabass ceviche, pickled onion and coriander or grilled veal chop with chive butter, grilled tomatoes, potato and ghee butter mash. Choose from the concise à la carte or order the tasting menu in advance to sample the full range of the kitchen’s ta
TripAdvisor review sample · 4.1/5 · 80 reviews
Uoksas in Kaunas offers modern cuisine with an average rating of 4.1/5. Food quality is a primary strength, featuring local, seasonal ingredients and creative presentations like cucumber desserts. However, inconsistencies exist, with reports of dry chicken, overcooked steak, and improperly fried fish skin. Service is generally professional and attentive, with staff eager to recommend pairings, though negative reviews cite arrogant attitudes, rushed pacing, and insufficient wine portions. The atmosphere blends rustic organic decor with elegance, but loud, mismatched music has been criticized. Value varies; while the food is considered well-prepared, the wine list is noted as expensive with small servings, leading some to view the overall cost as high.
Suitable for diners seeking refined modern cuisine with a flexible wine budget; verify menu details in advance.
🕐 Tu-Th 18:00-22:00; Fr 18:00-23:00; Sa 15:00-23:00
€€€international
You’ll be surprised how busy this formally laid restaurant in a residential spot can get, but the experienced team cope well with the numbers – among which there are many returning guests. It sits within a tardis-like building, which also houses meeting rooms, and is smartly decked out with fine glassware and crockery. The menu is one of the most eclectic around and offers everything from a burger to fine steaks, with the popular daily specials including the likes of freshly caught fish. There really is something for everyone here.
TripAdvisor review sample · 4.7/5 · 80 reviews
Located in central Kaunas, DIA offers international cuisine with generally high food quality. Dishes like lamb chops, tuna, and octopus are frequently praised for freshness and presentation. Service is typically professional, and the elegant, recently refreshed atmosphere is well-received. However, some guests note inconsistent meal pacing and occasional issues with specific items, such as bland business lunch fish or poorly prepared octopus. While prices are considered above average, most find them justified by the quality, though a minority feel the value is merely adequate.
Ideal for diners seeking high-quality international cuisine in an elegant setting; avoid the business lunch for the best experience.
€€€fine_dining
This unique, special occasion restaurant sits in the heart of the city, in a 17th century former Dominican monastery. Modern art decorates the garden and the good-sized terrace really comes into its own in the summer months, while inside it’s intimate and relaxed, with lovely original fittings and just nine tables. The cooking is unashamedly French, with modern overtones and flavour to the fore. For the full experience, opt for the tasting menu, whereupon you'll enjoy around four hours of culinary delights. Desserts are a highlight and, at weekends, they sell delicious homemade bread and crois
🕐 We-Fr 17:00-22:00; Sa 11:00-14:00,16:00-22:00; Su 09:00-15:00