$Filipino
For a seaside dining experience, Lantaw ranks high, with open-air and outdoor seating areas offering sweeping sea views. The atmosphere is relaxed yet vibrant, especially at peak hours. A must-try is the chicken bacolod – tender, smoky and full of char-grilled flavour, it pairs perfectly with the fragrant rice. Whether or not you come for a celebration, the cheerful staff, music and birthday dance performances add a festive, memorable experience.
TripAdvisor review sample · 4.0/5 · 80 reviews
Lantaw Compostela is a bustling local favorite known for authentic Filipino cuisine and reasonable prices, creating a lively atmosphere suitable for families. Reviews frequently praise the fresh food, friendly service, and specific items like the seafood tower. However, high demand often leads to significant wait times for seating and meals. Some guests report inconsistent food quality, citing issues with freshness or utensil cleanliness, while isolated complaints mention payment irregularities. Despite these drawbacks, it remains a prominent destination for those seeking traditional native flavors in a vibrant setting.
Suitable for diners seeking authentic flavors who can tolerate crowds and wait times.
$$$Japanese, Peruvian
Within the grounds of the Sheraton Cebu Mactan Resort, DIP boasts ocean views and designer interiors that blend exotic flair and modern elegance. Herringbone parquet, mosaic walls and rattan chairs make for a refined yet unpretentious atmosphere. The Nikkei menu highlights dishes such as ceviche hiramasa & hotate tiradito and the 16 hour cochinillo lechal confit. Service is charming and professional; cocktails and a modest wine list round off the occasion.
TripAdvisor review sample · 5.0/5 · 80 reviews
Located in Punta Engaño, DIP offers Japanese-Peruvian fusion cuisine with an average TripAdvisor rating of 5.0/5 based on 80 reviews. Food quality is highly praised (mentioned 68 times), with specific items like pork belly, ceviche, and pisco sour receiving positive feedback. Service stands out as a key strength (56 mentions), with staff members Lloyd, Andrea, and Charlie commended for their attentiveness, knowledge, and special touches for celebrations. The atmosphere is pleasant (35 mentions). While meal pacing was noted as an issue in 8 reviews, the overall experience remains excellent. It is particularly recommended for guests staying at the nearby Sheraton hotel.
Ideal for diners seeking high-quality Japanese-Peruvian fusion cuisine and attentive service, especially those celebrating special occasions or staying at the Sheraton.
$$international, regional
Opened in mid-2024, this easy-to-miss gem on the second floor of an old building blends tropical charm with rustic bamboo decor, stone-accented walls and a laid-back, vacation-like vibe. The Korean owner and young, local kitchen team deliver a menu that mixes Filipino and Thai flavours with creative flair. The highlight is sisig with egg – a flavoursome stir-fry of assorted pork offal and aromatic spices. Cool down with a fresh fruit shake on sunny afternoons.
🕐 11:00-22:00