Reccapolis
A restaurant with a loyal following that features three welcoming and colourful dining rooms with a classic-modern feel, plus an attractive balcony-terrace boasting views of the river. Its updated take on traditional cuisine champions seasonal and locally sourced ingredients in popular dishes such as veal from the Ripollès region, leg of baby goat cooked at low temperature, and fish of the day options.
TripAdvisor review sample · 4.5/5 · 80 reviews
Reccapolis, housed in a historic tower in Ripoll, offers modern twists on traditional Catalan cuisine. Guests frequently praise the high quality of ingredients and excellent presentation, particularly highlighting the rice dishes and desserts. The ambiance is generally calm and cozy, featuring a riverside terrace with scenic views. Service is mostly professional and friendly, though some reviews note inconsistent pacing or delays. Negative feedback occasionally mentions a cold atmosphere, lack of maintenance, or isolated issues with food quality. Overall, it provides a refined dining experience suitable for those seeking classic flavors in a serene setting, despite occasional service hiccups.
Ideal for diners seeking a tranquil setting and modern interpretations of traditional cuisine.