City dining guide

Best restaurants in Quiros

2 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Michelin-starred 1

Monte

★ Michelin€€€€Modern Cuisine, Contemporary

This restaurant, whose main attributes are its typical authenticity and charm, will come as a pleasant surprise in this small Asturian village, where we recommend that you park your car at the bottom of the village and walk up. Behind the attractive terrace at the entrance, popular with locals for a beer or aperitif, is a rustic-contemporary interior where everything has been designed to please guests. Chef Xune Andrade returned to his native area to showcase its natural bounty in his cooking, which is contemporary in style and based around two tasting menus (Paseo por el Monte and Ruta por el

TripAdvisor review sample · 4.5/5 · 96 reviews

Monte, located in Pola de Lena, specializes in modern contemporary cuisine. Based on 80 reviews averaging 4.5/5, guests frequently praise the high quality of ingredients and the authentic representation of local Asturian flavors, particularly within the extensive tasting menus. Service is generally described as professional and warm, contributing to a cozy atmosphere. However, some negative feedback highlights issues with allergy management, lack of innovation, and value concerns. While a minority of reviews express disappointment, the restaurant is widely recognized for its dedication to regional culinary essence, making it suitable for travelers seeking an authentic and refined dining experience.

Recommended for diners seeking authentic modern Asturian cuisine with a focus on ingredient quality.

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Other guide picks 1

Roble by Jairo Rodríguez

€€Traditional Cuisine, Innovative

Run by a couple (Jairo is in the kitchen, while Paula is at the helm in the dining room), this restaurant on the outskirts of town always comes as a pleasant surprise thanks to the essence of the Asturias region that is in clear evidence here. The à la carte, offering an updated take on traditional cuisine, features superb fish sourced from the Rula de Avilés company, including red mullet cooked at low temperature and wild grouper with an orange velouté, and is complemented by an impressive tasting menu. The cheese trolley and meats carved in front of you add an extra touch.

TripAdvisor review sample · 4.8/5 · 80 reviews

Located in Pola de Lena, Roble by Jairo Rodríguez offers traditional yet innovative cuisine with high marks for food quality and preparation. Reviewers frequently praise the tasting menus, excellent wine pairings, and the impressive cellar. Service is described as attentive and friendly, while the ambiance is noted for its cozy and beautiful decor. Although a few guests mentioned minor issues with specific dishes or table arrangements, the overall consensus is highly positive. Visitors recommend it for its consistent excellence and welcoming atmosphere, making it a standout dining destination in the region.

Ideal for diners seeking high-quality traditional and innovative cuisine with a refined atmosphere.

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