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City dining guide

Best restaurants in Maisach

2 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Bib Gourmand 1

Fürstenfelder

Bib Gourmand€€Contemporary, Country cooking

This former monastery makes for a wonderful setting. In what was once the stables, the impressive Bohemian barrel-vaulted ceiling has been incorporated into the modern interior design, with a centrally positioned open kitchen. Out in the courtyard of the Cistercian monastery, there is a lovely terrace, slightly separated from the beer garden. On the varied menu: organic produce from the region goes into clever, exciting plates with a modern twist that are far from run-of-the-mill. Options include dishes from the Josper grill – such as grilled chicken breast with a thyme and honey glaze – as we

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Other guide picks 1

Gasthof Widmann

€€€Seasonal Cuisine, International

You can clearly taste the enthusiasm that goes into preparing the food here. Seasonal and international dishes are served alongside regional fare, in a six-course set menu. A friendly front-of-house team presides over the two cosy dining rooms. Wed. - Sat. you are welcome from 6 pm.

TripAdvisor review sample · 4.6/5 · 78 reviews

Gasthof Widmann specializes in seasonal international cuisine, with many guests praising the excellent food quality, beautiful presentation, and perfect taste of its 6-to-7-course menus. Service is generally friendly and professional, though isolated incidents of rude or slow staff have negatively impacted some experiences. Ambiance receives mixed reviews; while some find it cozy and pleasant, others note a lack of tablecloths and floral decorations, feeling the atmosphere falls short. The overall value for money is considered reasonable. This restaurant suits travelers seeking high-quality culinary experiences, but those prioritizing consistent service and refined decor may want to manage expectations.

Ideal for food-focused diners; verify service arrangements in advance.